Restaurant And Banquet Supervisor📣 Job Ad

About the Role

اتحاد الماسة is seeking a dedicated and experienced Restaurant And Banquet Supervisor to join our team in Jeddah. This full-time position involves overseeing the smooth operation of both restaurant and banquet services, ensuring high standards of guest satisfaction and operational efficiency. The role requires a proactive approach to service management and team leadership.

Key Responsibilities

The Restaurant And Banquet Supervisor will be responsible for ensuring exceptional service delivery and guest experiences. Key duties include:

• Overseeing the workflow within the restaurant and banquet hall from guest arrival to departure.
• Ensuring the quality and speed of food and beverage service.
• Intervening immediately to address guest complaints and guarantee complete guest satisfaction.

Operational Oversight

This role requires meticulous attention to detail in managing operational logistics and maintaining high standards. Responsibilities include:

• Coordinating in advance, preparing banquet halls, and arranging tables and seating according to group needs and booking requirements.
• Implementing and monitoring occupational health, safety, and food safety standards.
• Supervising food and beverage storage, managing supply orders, and minimizing waste.

Team Leadership and Development

A crucial aspect of this position involves leading and developing the service team to ensure professional and efficient operations. The supervisor will:

• Assigning daily tasks to waitstaff and servers.
• Providing training to staff members.
• Evaluating performance of team members.
• Ensuring a professional appearance among waitstaff and servers.

Requirements

Candidates for this position should possess the following qualifications:

• 2-5 years of experience in a similar supervisory role within the restaurant or hospitality sector.

Work Setting

This is a full-time position based in Jeddah, offering a dynamic environment within the hospitality industry. The role demands a commitment to service excellence and operational efficiency.