Quality Controller

Join Ninja as a Quality Officer!
We are seeking a detail-oriented and proactive Quality Officer to join our team in the retail sector. In this role, you will play a crucial part in ensuring that all warehouse and store operations comply with safety and quality standards while supporting ongoing improvement initiatives.

Key Responsibilities:

• Monitor warehouse and store operations to ensure compliance with quality and safety standards.
• Inspect products and materials for defects, deviations, or compliance issues.
• Document and address non-conformances in collaboration with relevant teams.
• Conduct root cause analysis and implement corrective and preventive actions (CAPA).
• Support process improvements to enhance quality and safety practices.
• Prepare quality and performance reports and maintain accurate records of all inspections and activities.

Requirements:

• 1-2 years' experience in warehouse, retail, or distribution; QC or safety experience preferred.
• Knowledge of safety and quality standards (HACCP, ISO 22000) and warehouse documentation.
• Experience with WMS and handheld/RF scanners.
• Basic Excel and reporting skills.
• High school diploma or higher.
• Quality or safety certifications are a plus (HACCP, ISO 9001, CQIA, CQE, Six Sigma Green Belt).

Join Savola Foods Company as a Quality Control Inspector!

As a pivotal part of our operations, you will ensure consistent product quality and regulatory compliance by monitoring refining processes and conducting comprehensive quality control activities.

Key Responsibilities:

• Monitor refining and production processes to ensure strict adherence to established procedures, quality standards, and operational guidelines.
• Perform routine quality tests on finished products including physical, chemical, and sensory evaluations to verify compliance with specifications.
• Maintain accurate records of inspections, tests, and analytical results, preparing detailed reports for management review.
• Identify defects, deviations, or non-conformities within the production process and recommend effective corrective and preventive actions.
• Ensure full compliance with food safety regulations, industry standards, and internal quality control policies.
• Conduct regular facility inspections to ensure hygiene, sanitation, and safety protocols are followed.

Qualifications:

• Bachelor’s degree in Chemistry or a related scientific field.
• Strong proficiency in spoken and written English.
• Fresh graduates with up to one year of relevant experience are encouraged to apply.

Join Our Team as an Accountant!
Are you a qualified accountant looking for an exciting opportunity in the restaurants and cafés sector? Qawim for Professional Consulting is seeking a skilled Accountant to join our Finance and Administration Department and help us ensure financial accuracy and compliance.

Job Summary:
The Accountant will oversee daily accounting operations, maintain financial records across all branches, monitor sales and expenses, and ensure compliance with ZATCA requirements. You will also support payroll and administrative functions to ensure smooth operations.

Key Responsibilities:

• Record and review daily branch transactions, including sales, purchases, and cash deposits.
• Perform periodic financial closings in coordination with branches.
• Monitor daily cash collections and reconcile with POS system reports.
• Reconcile bank accounts, supplier balances, and financial statements.
• Prepare monthly and quarterly financial reports and performance analyses.
• File and submit VAT and ZATCA reports in compliance with regulations.
• Track inventory costs and control cost of goods sold (COGS).
• Support payroll processing and employee reimbursements.
• Organize accounting documents, invoices, and contracts.
• Coordinate with external auditors, suppliers, and financial partners.
• Contribute to improving internal financial policies and control procedures.

Qualifications and Requirements:

• Bachelor’s degree in Accounting or Finance.
• Minimum of 3 years of experience in accounting, preferably in the F&B industry.
• Proficiency in Excel and accounting software.
• Strong knowledge of VAT, ZATCA regulations, and accounting standards.
• Excellent organizational skills and accuracy.
• Able to manage accounts for multiple branches efficiently.