img
Contract TypeContract TypeFull-time
Workplace typeWorkplace typeOn-site
LocationLocationUmluj
Join the Grand Hyatt team as an Assistant Front Office Manager!
At Grand Hyatt, we are committed to delivering exceptional service while maintaining the highest quality in hospitality.

Role Responsibilities:
- Assist the Front Office Manager in managing the front office operations, ensuring smooth service at the Front Desk, Front Service, Communications Centre, Business Centre, and Grand Club.
- Uphold Hyatt International's Corporate Strategies and brand standards to meet the expectations of employees, guests, and owners.

Qualifications:
- A university degree or diploma in Hospitality or Tourism management is ideally preferred.
- Minimum of 2 years of experience in a similar role, such as Assistant Front Office Manager or Front Office Manager.
- Strong problem-solving, administrative, and interpersonal skills are essential for success in this position.

Grand Hyatt is known for its spectacular accommodations and unmatched dining options. Join us and be part of an environment that values excellence and high service standards!

Requirements

  • Requires 2-5 Years experience

Similar Jobs

Assistant Branch Manger

📣 Job AdNew

Red Sea Global

Full-time
Join Red Sea Global as an Assistant Manager - Business Development
Be part of a pioneering development initiative that shapes the future of living, working, and traveling responsibly in Saudi Arabia. Red Sea Global (RSG) is committed to enhancing people’s lives and the environment while achieving the goals of Vision 2030 through innovative and regenerative tourism practices.

Job Purpose:
Manage and support the execution of residential B2B development activities by coordinating with third-party partners, maintaining partner data, and providing effective support for international residential sales.

Job Responsibilities:
  • Coordinate international brokerage and referral partners, supporting their identification, onboarding, and ongoing engagement.
  • Maintain accurate partner records, contracts, profiles, and transaction data within CRM systems.
  • Support partner enablement activities, including training logistics and materials preparation.
  • Track partner activity, leads, and residential sales pipeline updates while ensuring reporting accuracy.
  • Prepare operational and performance reports on partner engagement, lead flow, and conversion trends.
  • Assist in incentive tracking and commission coordination with finance and sales teams.
  • Liaise with internal teams to resolve partner-related operational issues.
  • Ensure compliance with partner governance frameworks for international transactions.

Job Requirements:
  • Bachelor’s degree in Business Administration, Real Estate, Finance, or related field.
  • 6 years of relevant experience.
  • Market-recognized certification in real estate or business development is preferred.

Technical Competencies:
  • Advanced knowledge of residential market and product research.
  • Expertise in business development operations and pipeline support.
  • Proficiency in B2B partner coordination and enablement.
  • Skilled in CRM and sales data management.
  • Intermediate sales performance tracking and growth reporting.
  • Experience with partner contract and transaction documentation.

Note: This job description is not exhaustive and may include additional tasks as required.

breifcase2-5 years

locationUmluj

7 days ago

Head Chef

📣 Job AdNew

Jumeirah

Full-time
About Jumeirah
Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 29 properties across 11 countries in the Middle East, Europe, and Asia. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab. The brand is known for its distinguished beachfront resorts, esteemed city hotels, and exclusive residences.

About The Job
An exciting opportunity has arisen for a Head Chef to join the Italian - Mediterranean Kitchen team at Jumeirah The Red Sea. This role includes:
  • Create innovative menus that reflect culinary trends and dietary preferences.
  • Oversee food preparation, ensuring consistency and adherence to established recipes.
  • Supervise kitchen staff, assign tasks, and provide training.
  • Manage food inventory levels and implement effective inventory control.
  • Monitor food costs and implement cost-saving initiatives.
  • Ensure compliance with food safety regulations and hygiene practices.

About You
The ideal candidate will possess:
  • A bachelor’s degree in Catering, Hospitality, or a relevant field.
  • 10+ years of international experience in a five-star hotel and restaurants.
  • Strong problem-solving and leadership skills.
  • Proficiency in Microsoft Office programs.

About The Benefits
Jumeirah offers a supportive workplace with:
  • Access to Learning & Development programmes and clear career pathways.
  • Colleague discounts on food, beverage, and hotel stays worldwide.
  • Healthcare and insurance benefits.
  • Locally competitive salary and incentive structure.
  • Inclusive work environment.

breifcase2-5 years

locationUmluj

about 2 hours ago

Food and Beverage Services Manager

📣 Job Ad

FAIRMONT

Full-time
Join Fairmont the Red Sea as a Food & Beverage Manager and be part of a groundbreaking luxury resort positioned along the Red Sea's stunning coastline. Our resort, featuring 361 rooms and 11 unique dining venues, aims to set new standards in sustainable development and luxury hospitality.

As the Food & Beverage Manager, you will report directly to the Cluster Director of Food & Beverage and play a crucial role in ensuring the smooth operation and financial success of our F&B outlets.

Key Responsibilities:
  • Oversee daily operations of all F&B outlets, ensuring high standards of service and guest satisfaction.
  • Coordinate effectively with kitchen and service departments to guarantee guest satisfaction.
  • Analyze performance metrics to optimize profitability while maintaining our luxury service standards.
  • Lead and mentor a diverse team to achieve operational excellence.
  • Conduct training programs focused on enhancing guest experience.
  • Manage departmental budgets and cost controls to optimize financial performance.
  • Foster practices that align with sustainable development initiatives.

Qualifications:
  • Bachelor’s Degree in Hospitality Management or a related field.
  • 5–7 years of progressive experience in F&B management in luxury environments.
  • Strong leadership and communication skills.
  • Financial acumen with experience in budgeting and cost control.
  • Excellent command of English; knowledge of Arabic is a plus.

breifcase2-5 years

locationUmluj

9 days ago

You may also like