Barista

A coffee maker (barista) with experience in preparing and serving hot and cold beverages skillfully is required, with the ability to communicate effectively with customers and provide excellent service. The candidate should have extensive knowledge of different types of coffee and preparation methods while maintaining high standards of cleanliness and quality. Main tasks: • Prepare and serve various types of coffee and hot and cold beverages • Operate and maintain coffee machines and equipment correctly • Keep the work area clean and organize the inventory • Handle customer requests efficiently and politely • Contribute to improving the customer experience and provide suggestions for menu development • Adhere to quality standards and food safety procedures.