Food & Beverage Counter Attendant
in Bread And Snack
2 days ago
| Contract Type | Full-time | |
| Workplace type | On-site | |
| Location | West Naseem, Riyadh |
Here's the resulting JSON: { "originalTextLanguage": "Arabic", "translatedText": "We are looking for a professional baker with experience in preparing dough and baking it in a traditional oven, characterized by precision, commitment, and product quality.
🔹 Job Responsibilities:
• Preparing and processing the dough in all its stages (mixing - kneading - fermentation - shaping).
• Baking products in the oven with professionalism and controlling the temperature.
• Monitoring the quality of the dough and ensuring the ideal texture and taste.
• Adhering to hygiene and food safety standards.
• Maintaining cleanliness in the work area and equipment.
• Working as a team and handling work pressure.
🔹 Requirements:
• Previous experience working with the oven.
• Good knowledge of flour types and fermentation methods.
• Ability to work in a fast-paced environment.
• Punctuality and discipline.
• A valid health certificate is preferred." }
🔹 Job Responsibilities:
• Preparing and processing the dough in all its stages (mixing - kneading - fermentation - shaping).
• Baking products in the oven with professionalism and controlling the temperature.
• Monitoring the quality of the dough and ensuring the ideal texture and taste.
• Adhering to hygiene and food safety standards.
• Maintaining cleanliness in the work area and equipment.
• Working as a team and handling work pressure.
🔹 Requirements:
• Previous experience working with the oven.
• Good knowledge of flour types and fermentation methods.
• Ability to work in a fast-paced environment.
• Punctuality and discipline.
• A valid health certificate is preferred." }
Requirements
- Requires 2-5 Years experience
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