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Contract TypeContract TypeFull-time
Workplace typeWorkplace typeOn-site
LocationLocationRiyadh
Join our dynamic team at THG (Takara Hospitality Group) as a Butchery Chef!
At THG, we pride ourselves on delivering exceptional dining experiences and are looking for a skilled Butchery Chef to contribute to our commitment to quality and presentation. You will play a crucial role in preparing high-quality meat cuts that meet our restaurant's standards.

Key Responsibilities:
  • Prepare, cut, trim, debone, and portion meat according to restaurant or menu requirements.
  • Ensure all meat cuts (beef, lamb, veal, etc.) meet our quality and presentation standards.
  • Grind, mince, or marinate meats as needed for specific recipes or preparations.
  • Weigh and package meat portions for service or storage.
  • Maintain a clean and sanitized butchery area at all times.
  • Label and store meats in designated cold rooms or refrigerators according to safety standards.

About the Company:
THG (Takara Hospitality Group) was founded in 2019 with the vision of becoming a leader in the hospitality industry in Saudi Arabia. Our pursuit of growth in the industry has been phenomenal due to our focus on providing superior dining facilities and ensuring total customer satisfaction.

Requirements

  • No experience required

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