Head chef Jobs in Jeddah

Join Delta Hotels by Marriott as an Executive Chef!
We are seeking a passionate Executive Chef who will be responsible for the overall success of daily kitchen operations at Delta Hotels by Marriott in Jeddah. You will showcase your culinary talents while leading a dedicated kitchen staff and managing all food-related functions. Your role is essential in enhancing guest and employee satisfaction while maximizing financial performance.

Key Responsibilities:

• Lead the kitchen management team and oversee all daily operations.
• Monitor kitchen staff, ensuring high-quality food production and presentation.
• Develop and implement guidelines for purchasing and receiving food items.
• Ensure compliance with sanitation and food handling standards.
• Foster a positive team environment where collaboration thrives.
• Communicate with guests to gather feedback on food quality and service levels.
• Train kitchen associates, ensuring they meet the standards for food handling and presentation.

Candidate Profile:
Education and Experience:

• High school diploma or GED with 6 years of experience in culinary arts, or
• A 2-year degree in Culinary Arts or related field with 4 years of experience.

Why Join Us?
At Delta Hotels, we believe in creating a workplace where employees are respected and valued. If you are dedicated to delivering exceptional food experiences and a positive workplace culture, we encourage you to apply and become part of our team.

Join Meem Co. For Hotel Management and Operation as a Chef!
As a Chef at our esteemed establishment, you will be instrumental in delivering exceptional dining experiences. Bring your culinary skills to life in a dynamic and fast-paced kitchen environment.

• Key Responsibilities:
  • Prepare and cook high-quality dishes following restaurant standards.
  • Ensure the freshness and flavor of all food served to our patrons.
  • Organize daily kitchen operations to maintain an efficient workflow.
  • Monitor portion control and plating to uphold quality standards.
  • Maintain cleanliness and hygiene in kitchen stations at all times.
  • Adhere to food safety and sanitation regulations as per local laws.
  • Assist in menu planning and recipe development.
  • Coordinate with team members for accurate order preparation.
  • Inspect ingredients for freshness and proper storage.
  • Minimize food waste and help manage kitchen inventory.
  • Support team members during busy service hours.

Requirements:

• High school diploma or equivalent; culinary certification is a plus.
• 1–3 years of relevant experience in kitchen operations.
• Strong knowledge of cooking techniques and safety procedures.
• Ability to thrive in a fast-paced environment.
• Excellent communication and teamwork skills.
• Basic understanding of food hygiene and sanitation standards.
• Flexibility to work shifts, weekends, and holidays as required.

Join us in making memorable culinary experiences for our guests. Apply now and be a part of our team!

Discover your potential with Shangri-La
Shangri-La Jeddah, located on the stunning Jeddah Waterfront, offers a unique standard of luxury. We are on the lookout for a passionate and accomplished Executive Chef to lead our culinary vision and operations across our six distinct outlets.

Job Summary:
The Executive Chef will be responsible for:

• Championing culinary creativity while ensuring consistency and quality.
• Inspiring and mentoring a high-performing kitchen team.
• Developing innovative menus and seasonal promotions.
• Leading banquet operations with precision.
• Driving food cost efficiency while maintaining high hygiene and food safety standards.

What We Are Looking For:
To thrive in this role, you should possess:

• A minimum of 10 years’ experience in international luxury hospitality.
• Proven experience as an Executive Chef or in a senior culinary leadership role.
• Strong financial acumen and operational discipline.
• A passion for mentor ship and guest engagement.
• Fluency in English (additional languages are a plus).

Why Join Us:
We offer a supportive workplace that values your passion and encourages personal growth, along with:

• Structured learning and development pathways.
• Competitive benefits and travel perks.
• A team environment that promotes inclusion and diversity.

Join us and contribute to a brand renowned for service excellence and memorable experiences.