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Contract TypeContract TypeFull-time
Workplace typeWorkplace typeOn-site
LocationLocationRiyadh
Join our team as a Waiter at Marriott International!
As a vital part of the food and beverage team at Le Méridien Riyadh, the Waiter is responsible for providing exceptional guest service to enhance the dining experience.

Key Responsibilities:
  • Create a memorable experience for guests by providing attentive service.
  • Set tables and interact with guests effectively while communicating with the kitchen.
  • Maintain cleanliness in work areas and follow safety and health regulations.
  • Handle transactions smoothly and ensure guest satisfaction throughout their visit.
Preferred Qualifications:
  • Education: High school diploma or *** equivalent.
  • Experience: At least 1 year of related work experience preferred.
  • No supervisory experience required.
If you are dedicated, energetic, and passionate about delivering outstanding service, we encourage you to apply and be part of our vibrant team at Marriott International.

Requirements

  • Requires 2-5 Years experience

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Bayut KSA - بيوت السعودية

SR 4,500 - 6,000 / Month dotFull-time
Join Bayut KSA as a Waiter!
At Bayut, we are committed to providing exceptional guest service and maintaining high service standards. As a waiter, you will play an essential role in ensuring that our dining operations run smoothly.

Key Responsibilities:
  • Greet and welcome guests politely and warmly.
  • Present menus and provide comprehensive information about menu items.
  • Take accurate orders and relay them to the kitchen and bar.
  • Serve orders in a timely manner, ensuring quality standards are met.
  • Check on guest satisfaction and address any issues professionally.
  • Clear and reset tables for incoming guests.
  • Prepare dining areas prior to service (arranging tables, linens, cutlery, etc.).
  • Process payments accurately (cash, card, or room charge).
  • Adhere to all health, hygiene, and safety regulations.
  • Collaborate with team members to enhance service efficiency.

Requirements:
- High School or General Educational Degree (GED).
- 4-5 years of experience in a similar role.
- Knowledge of hotel and restaurant management, food & beverage offerings, and POS system.

Skills and Traits:
  • Table setup skills and service etiquette.
  • Team collaboration and communication.
  • Ability to handle guest complaints.
  • Honest, helpful, focused, and flexible.
  • Ability to multitask in fast-paced environments.

Benefits:
  • High-performing and fast-paced work environment.
  • Comprehensive Health Insurance.
  • Rewards and recognition programs.
  • Learning & Development opportunities.

breifcase2-5 years

locationRiyadh

14 days ago