Barista

Join our team at Kempinski Hotels as a Master Barista!
As a key player in our Food & Beverage department located in Al Khobar, Saudi Arabia, you will be responsible for coordinating all phases of beverage operations across our restaurant, outlets, bars, and banquets.

• Key Responsibilities:
  • Craft perfect coffee drinks, including espresso shots, cappuccinos, and lattes.
  • Provide exceptional customer service and create memorable coffee experiences for our guests.
  • Maintain cleanliness and organization of the workspace.
  • Train and support team members on beverage preparation.
  • Manage coffee inventory and assist in menu planning for special events.
• Qualifications:
  • Strong knowledge of coffee types, brewing techniques, and espresso machines.
  • Excellent teamwork and communication skills.
  • Ability to handle customer inquiries and complaints with a calm demeanor.
  • Must be flexible and adaptable to changing demands of the business.

The role requires a passionate and experienced Barista capable of delivering high standards of beverage quality and customer satisfaction. If you are committed to upholding our reputation for top-tier service, we would love to hear from you!

A professional barista is required to prepare and serve hot and cold beverages with high quality and excellent customer service. He must have experience in operating various coffee machines and mastering the preparation of different types of coffee and specialty beverages. The tasks include maintaining the cleanliness of the work area, managing inventory, and adhering to quality and food safety standards.

We are looking for a skilled coffee maker (barista) with experience in preparing various types of coffee and hot and cold beverages using the latest equipment and techniques. The ideal candidate should have excellent customer service skills and the ability to work in a fast-paced environment while maintaining the highest quality and cleanliness standards. He will be responsible for receiving customer orders, preparing beverages according to the required specifications, maintaining coffee equipment, and ensuring an exceptional experience for all customers.