Reservations Agent

Join Our Team as a Dietitian!
We are seeking a dedicated Dietitian to enhance our patient care services. In this role, you will develop and implement nutritional plans for patients based on thorough assessments and personalized needs.

Key Responsibilities:

• Establish nutritional plans and review menus following clinical assessments.
• Engage with patients to learn about their dietary preferences and allergies.
• Conduct daily rounds to ensure patient satisfaction and effective dietary service.
• Collaborate with the Clinical Nutrition department to develop menus tailored to specific medical needs.
• Prepare reports on food service quality and patient satisfaction.
• Participate in initiatives focused on person-centered care.

Requirements:

• Bachelor’s Degree in Food and Nutrition or Human Nutrition.
• Minimum of 2 years of experience in a relevant healthcare setting.
• Saudi Council License and relevant certifications.

Join us to enrich patient experiences and contribute positively to our healthcare community!

Join our team as a Patient Care Technician!
We are looking for dedicated individuals to provide essential support to our nursing staff, assisting with both direct and indirect patient care within the designated areas. As a Patient Care Technician (PCT), you will play a vital role in ensuring patient comfort and safety.

Job Purpose / Objective:
To assist nursing staff with patient care and act as a coordinator between physicians and patients/families.

Key Responsibilities / Accountabilities:

• Ensure clinic cleanliness and readiness of supplies daily.
• Assist physicians in patient examinations and prepare necessary equipment.
• Organize clinic activities and patient flow.
• Complete necessary documents efficiently and accurately.
• Track patient status and assist with labs and radiology.
• Answer phone calls and visitor inquiries courteously.
• Adhere to patient safety standards set by JCIA/CBAHI.
• Maintain patient confidentiality and privacy.
• Initiate emergency measures when necessary.
• Provide necessary patient/family education.
• Maintain required competency and licensing as per MOH regulations.
• Perform nursing procedures such as checking vital signs and ECG pain assessments.
• Attend educational activities and meetings.
• Participate in person-centered care initiatives.

Requirements:

• Bachelor’s degree in Science.
• Completion of a PCT Program.
• Preferably some experience in healthcare; fresh graduates with interest are accepted.
• Valid Saudi Council registration and BLS certification.

Join Our Team as an Executive Chef!

As an Executive Chef at Hilton, you will play a pivotal role in establishing the hotel’s culinary reputation by leading a talented kitchen brigade. Your creativity will shine through innovative menus, while you promise an exceptional dining experience for our guests.

Key Responsibilities:
- Lead and mentor the kitchen team, ensuring ongoing development.
- Create and manage menus that delight customers and align with brand standards.
- Maintain high-quality food production across all hotel outlets.
- Foster positive relationships with guests, team members, and suppliers.
- Handle kitchen operations, including budgeting and resource planning.
- Ensure compliance with health and safety regulations.

What We Are Looking For:
- Proven experience as an Executive Chef or a successful Sous Chef in a top-tier establishment.
- Strong leadership and communication skills.
- Creative mindset with a focus on quality food production.
- Ability to manage kitchen operations efficiently.

What It’s Like to Work for Hilton:
Hilton is dedicated to providing exceptional experiences to guests while fostering a collaborative and inclusive work environment. As part of our team, you will be instrumental in creating memorable culinary experiences. Join us and become an integral part of a global hospitality leader!