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Contract TypeContract TypeFull-time
Workplace typeWorkplace typeOn-site
LocationLocationAl Fayha, Jeddah
A professional pastry chef is required to prepare and create various types of Eastern and Western sweets, ensuring the quality of the final product and adhering to hygiene and food safety standards. The applicant must have experience in the field of confectionery and creative skills in decoration and presentation. Responsibilities include developing new recipes, managing inventory, and supervising daily production operations.

Requirements

  • No experience required

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