Food & Beverage Counter Attendant

Join JAS Real Estate Valuation Company as an Archaeological Guiding Specialist!

As a full-time on-site real estate appraiser based in Jeddah, you will be responsible for conducting property assessments and creating comprehensive analytical reports. Your role will include:

• Conducting market research and adhering to valuation regulations and standards.
• Performing on-site inspections, collecting data, and cooperating with real estate professionals.
• Ensuring accurate property assessment and delivering expert insights.

Qualifications:

• Proficiency in property valuation and data collection skills.
• Experience in market research and ability to create comprehensive analytical reports.
• Strong analytical thinking and attention to detail.
• Able to work collaboratively with real estate professionals and independently on-site.
• Familiarity with valuation regulations and standards.
• Bachelor's degree in real estate, finance, business administration, accounting, or a related field.
• Certification from the Saudi Authority for Certified Valuers is required.
• Excellent written and verbal communication skills in both English and Arabic.
• Strong organizational and time management skills.

Join Jumeirah as a Waiter in our Food and Beverage Department!

As part of Jumeirah Group, a distinguished leader in luxury hospitality, you will contribute to delivering exceptional service in our iconic Jumeirah Jabal Omar Makkah hotel. This hotel, located just minutes from Masjid Al Haram, blends comfort, connectivity, and Arabian hospitality.

Key Responsibilities:

• Handle guests’ inquiries in a courteous and efficient manner.
• Report guest complaints or problems to supervisors if no immediate solution can be found and assure follow-up.
• Maintain high standards of personal hygiene and grooming.
• Ensure guests enjoy a meticulously served dining experience by utilizing the outlet's sequence of service.
• Assist guests by explaining how various menu items are prepared, as well as describing ingredients and cooking methods.
• Prepare tables for meals, including setting up items such as linens, silverware, and glassware.
• Escort guests to their tables.

Qualifications:
The ideal candidate will possess:

• Strong communication and interpersonal skills.
• Higher Secondary School certificate.
• Previous experience in a similar role, preferably within the hospitality industry.
• Adaptability and appreciation of cultural diversity.
• Ability to multitask and work well under pressure.

Additional Information:
We offer an attractive salary, plus generous F&B benefits, and reduced hotel rates worldwide. Our health care package and leave entitlements are second to none, making this opportunity appealing for high performers seeking a rewarding career in luxury hospitality.

Join Jumeirah Group as a Sous Chef (Pastry Speciality)

Are you passionate about culinary excellence and ready to take your skills to the next level? This is an exciting opportunity to be part of a prestigious team at Jumeirah Jabal Omar Hotel, located just minutes from Masjid Al Haram in Makkah. Here, we blend comfort, connectivity, and Arabian hospitality to create memorable experiences for our guests.

Main Responsibilities:

• Assist the Executive Chef / Pastry Chef de Cuisine in maintaining high service and pastry production standards.
• Communicate issues within the pastry section to the Executive Sous Chef for timely resolution.
• Contribute to the development of seasonal and innovative pastry menu items.
• Manage and coordinate staff training within the pastry section.
• Implement departmental policies and procedures to ensure optimal operational efficiency.
• Maintain compliance with health and safety regulations.
• Ensure cleanliness and organization in the pastry section.

Candidate Requirements:

• Strong communication and interpersonal skills.
• Previous experience as a Pastry Chef in a reputable establishment.
• In-depth knowledge of pastry techniques and ingredient functionality.
• Ability to work under pressure with precision and quality.
• High attention to detail and strong commitment to hygiene.

Benefits:
We offer a competitive salary, generous F&B benefits, reduced hotel rates, comprehensive health care, and support for ongoing development in your hospitality career.