Barista

in Emaar Tour

21 days ago

	Salary	2,000 / Month
	Contract Type	Full-time
	Workplace type	On-site
	Location	Al Woroud, Riyadh

We are looking for a professional barista to join our team! If you are passionate about coffee and love working in a dynamic and friendly environment, we are happy to receive your application. Conditions: • Previous experience in preparing coffee and drinks • Excellent communication skills • Commitment and seriousness at work • Willingness to work in shifts Location: Riyadh Working hours: [Full-time / Part-time] Immediate start To apply: Please send your CV to the following email: j@***************

Requirements

Requires 2-5 Years experience
Intermediate in English

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The Head Barista is a pivotal role responsible for leading, training, and supervising baristas across multiple café branches. You will ensure consistent service quality, product excellence, and adherence to brand standards while overseeing daily coffee operations to elevate customer satisfaction.

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Operational Supervision:
- Oversee daily operations of baristas in all cafés.
- Ensure adherence to standard operating procedures for beverage preparation and cleanliness.
- Conduct regular branch visits to ensure consistency and quality.
- Coordinate barista schedules for efficient operations.
Staff Management & Training:
- Lead and mentor a team of baristas, promoting professional growth.
- Conduct training sessions on coffee preparation and customer service.
- Support recruitment and onboarding of new baristas.
- Evaluate performance and provide constructive feedback.
Quality Control:
- Maintain consistent quality of all coffee and beverages.
- Ensure maintenance of coffee machines and equipment.
- Conduct regular taste checks across branches.
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- Monitor stock levels of coffee and necessary supplies.
- Coordinate with procurement for timely replenishment.
- Prevent wastage and ensure cost-effective ingredient usage.
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- Handle escalated customer feedback and complaints.
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- Assist in introducing new beverages and seasonal specials.
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- Prepare weekly reports on sales and customer feedback.
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Qualifications

High School Diploma or equivalent; hospitality or F&B certification is a plus.
35 years of experience as a senior barista or head barista with supervisory experience.
Experience in multi-branch café supervision preferred.

Skills & Competencies

Expert knowledge of coffee types and brewing methods.
Strong leadership and team management skills.
Excellent communication and interpersonal abilities.
High attention to detail and quality.
Ability to manage time efficiently across multiple locations.
Strong understanding of hygiene and food safety standards.

Languages

English (required)
Arabic (preferred)

Working Conditions

Must be flexible to travel between all café branches.
Ability to work shifts, weekends, and holidays as needed.

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Key Responsibilities:

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