Maintenance Supervisor📣 Job Ad

• Lead and mentor a team of maintenance technicians.
• Manage the maintenance budget with a focus on cost control and procurement.
• Implement and enforce safety protocols to ensure compliance.
• Troubleshoot complex equipment failures efficiently.
• Maintain detailed maintenance records for tracking and analysis.
• Evaluate and recommend equipment upgrades or replacements.
• Conduct regular inspections and proactively address potential issues.
• Stay updated with industry best practices and technologies.

• Bachelor's degree in Mechanical Engineering or related field.
• Minimum of 7 years of industrial maintenance experience.
• Strong understanding of various equipment including CNC machines, PLCs, and robotics.
• Proven track record in managing maintenance teams with leadership experience.
• Excellent problem-solving and decision-making abilities.
• Strong communication skills and a commitment to safety.
• Physical stamina to work in industrial environments.

We are seeking an experienced Chef Bakery to join our team and lead our baking operations with expertise in creating high-quality breads, pastries, and desserts. The ideal candidate will be responsible for developing new recipes, managing ingredient inventory, supervising baking staff, ensuring food safety standards, and maintaining consistent product quality throughout all baking processes. This role requires strong leadership skills, creativity in menu development, knowledge of commercial baking equipment, and the ability to work efficiently in a fast-paced kitchen environment while meeting daily production targets.

Installation of new AC by different types