Restaurant Operations Manager📣 Job Ad

Position Overview: We are seeking a proactive and experienced Operations Manager to oversee business operations, with a specific focus on cloud kitchen development, branch network expansion, and project management. The ideal candidate will possess strong leadership, analytical, and project management skills, ensuring operational excellence and supporting business growth. A PMP certification is highly desirable.

Key Responsibilities:

• Cloud Kitchen Development and Network Expansion: Lead planning and execution of cloud kitchen projects, identify strategic locations for new branches, collaborate with stakeholders for operational readiness, and develop SOPs.
• Operations Management: Oversee day-to-day operations, streamline workflows, monitor KPIs, and ensure compliance with food safety standards.
• Project Management: Manage projects using PMP methodologies, develop project plans, track milestones, and prepare status reports for leadership.
• Financial Oversight: Monitor budgets, analyze financial reports, implement cost reduction strategies, and improve productivity.
• Team Leadership and Training: Hire, train, and mentor teams, foster a collaborative work culture, and ensure staff adhere to operational standards.
• Quality Assurance: Oversee quality control, conduct audits, and respond to customer feedback for continuous improvement.

Qualifications: Bachelor's degree in Business Administration or related field, PMP Certification, proven experience in operations management, strong leadership skills, and excellent communication abilities.

What We Offer: Competitive salary, allowances, medical insurance, career growth opportunities, and exciting projects in cloud kitchen development.