Barista

A professional coffee (barista) is required to prepare and serve hot and cold beverages according to the highest standards of quality and taste. The role requires experience in operating various coffee machines, providing excellent customer service, and maintaining cleanliness and organization in the work area. Tasks include receiving orders, preparing specialty coffee and other beverages, managing inventory, and working as part of a team to ensure an exceptional experience for customers. 8 hours of work and one day off per week.