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Contract TypeContract TypeFull-time
Workplace typeWorkplace typeOn-site
LocationLocationAl Maseef, Riyadh
A bakery chef with experience in preparing all types of gluten-free baked goods and Eastern and Western sweets is required. He must have knowledge of developing new and innovative recipes and adhering to standards of quality and cleanliness. Duties include:
• Preparing dough and daily baked goods
• Preparing various sweets
• Managing inventory and ordering raw materials
• Training assistants and organizing workflow
• Adhering to food safety standards

Requirements

  • GOSI Registration Required or Sponsorship Transfer
  • Requires 2-5 Years experience
  • Beginner in English

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