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Join Our Team as a Pastry Chef!
We are hiring a talented Chocolate & Pastry Chef to join a leading food production company in Dammam. This role focuses on producing high-quality chocolates and baked goods while ensuring innovation, quality, and food safety standards.

Key Responsibilities:

• Preparing and manufacturing different types of chocolate and baked products
• Developing new recipes and flavours
• Supervising production processes and ensuring efficiency
• Applying food safety & hygiene standards
• Decorating and presenting products in a professional, creative way
• Supporting quality control and reducing production waste

Requirements:

• Experience in chocolate, pastries, or baking
• Background in culinary/pastry field (Diploma or Degree preferred)
• Creativity and attention to detail
• Ability to work in a production environment
• Teamwork and time management skills

If you have a passion for chocolate and pastry innovation, we’d love to hear from you!