Waiter📣 Job Ad
in Saudi Entertainment Ventures | Seven
5 days ago
| Contract Type | Full-time | |
| Workplace type | On-site | |
| Location | Madinah |
Join Our Team as a Waiter!
As a Waiter at Saudi Entertainment Ventures, you will play a pivotal role in providing outstanding service to our guests. Your responsibilities will include taking orders, serving food and beverages, and ensuring a delightful dining experience. This role requires excellent communication and the ability to manage a section of tables effectively to maintain a positive atmosphere.
Key Responsibilities:
Qualifications:
Physical Requirements:
Ability to stand for extended periods is required.
As a Waiter at Saudi Entertainment Ventures, you will play a pivotal role in providing outstanding service to our guests. Your responsibilities will include taking orders, serving food and beverages, and ensuring a delightful dining experience. This role requires excellent communication and the ability to manage a section of tables effectively to maintain a positive atmosphere.
Key Responsibilities:
- Guest Service and Order Management:
- Warmly greet guests and present menus.
- Record orders accurately and communicate them to the kitchen, noting special requests.
- Serve food and drinks promptly with correct presentation.
- Table Service and Section Management:
- Manage a designated section of up to 6 tables with attentive service.
- Conduct regular table checks to ensure guest satisfaction.
- Clear and reset tables efficiently, keeping the dining area clean.
- Operational Support and Compliance:
- Adhere to FOH Standard Operating Procedures and comply with food safety standards.
- Support the Restaurant Supervisor with safety procedures.
- Guest Experience:
- Deliver high-quality service to enhance the guest experience.
- Respond professionally to inquiries and complaints.
- Engage with guests in a friendly manner.
Qualifications:
- High school diploma or equivalent.
- HACCP Intermediate certification (required).
- 3+ years in food and beverage service, preferably in a guest-facing role.
- Knowledge of food safety standards and basic operational procedures.
- Ability to multitask in a fast-paced environment.
- Clear communication skills in English; Arabic is a plus.
Physical Requirements:
Ability to stand for extended periods is required.
Requirements
- Requires 2-5 Years experience
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