Waiter📣 Job Ad

Join Rotana Hotels as a Waiter / Waitress!
We are currently looking for dynamic and self-motivated Food & Beverage professionals who want to advance their careers in hospitality. As a Waiter / Waitress, you will be responsible for providing exceptional service to our guests, ensuring that their dining experience is memorable.

Key Responsibilities:

• Perform all necessary tasks to service food and beverage according to the hotel's performance standards.
• Greet, seat customers, and provide them with professional and personalized service.
• Acquire in-depth knowledge of the food and beverage menu to assist and advise guests.
• Monitor the quality of food & beverage served consistently.
• Practice good customer relations and attend to customer complaints satisfactorily.
• Maintain hygiene and cleanliness standards in the outlet and service equipment.
• Responsible for service preparations before, during, and after the service.
• Ensure minimum wastage and actively use up-selling techniques.

Skills and Qualifications:
You should have a diploma or degree in hospitality or vocational training in food & beverage, along with previous experience as a Waiter / Waitress in a high-volume restaurant. A good command of English and strong guest service skills are essential.

Competencies:

• Adaptability
• Customer Focus
• Teamwork
• Attention to Detail

Join Hilton as a Waiter/ess!
At Hilton, we pride ourselves in providing an exceptional guest experience. As a Waiter/ess, you will serve guests in a friendly, timely, and efficient manner, showcasing your extensive knowledge of our menu offerings.

Your Responsibilities:

• Manage guest queries efficiently.
• Serve alcoholic and non-alcoholic beverages following licensing regulations.
• Ensure thorough knowledge of the menu and products.
• Maintain well-stocked floor stations.
• Adhere to Hilton's grooming standards and health regulations.

Qualifications:

• Positive attitude with excellent communication skills.
• Committed to high levels of customer service.
• Flexibility in work situations and the ability to work alone or in a team.
• Previous experience in the Food and Beverage industry is advantageous.
• Knowledge of Food Hygiene Regulations is preferred.

About Hilton:
As a leading global hospitality company, Hilton continues to attract and retain the best talent and deliver exceptional service across our brands. By joining our team, you will be part of a legacy of warmth and hospitality.

Join Hilton as a Waiter/ess!
As a Waiter/ess at Hilton, you will play a key role in delivering an exceptional experience to our guests. You will serve our guests in a friendly, timely, and efficient manner, displaying extensive knowledge of our menu offerings to ensure a memorable dining experience.

Key Responsibilities:

• Manage guest queries with a positive attitude and prompt service.
• Serve alcoholic and non-alcoholic beverages following all regulations.
• Maintain extensive knowledge of the menu and offerings.
• Ensure workstations are well-stocked and organized.
• Deliver food and beverage orders promptly and to consistent quality standards.
• Adhere to Hilton's grooming standards and maintain cleanliness.
• Comply with hotel security, fire regulations, and health and safety legislation.

What We Are Looking For:
A successful candidate will demonstrate:

• A positive attitude and good communication skills.
• A commitment to delivering high levels of customer service.
• Excellent grooming and hygiene standards.
• Flexibility to adapt to various work situations.
• Ability to work independently as well as in a team.

Preferred Qualifications:

• Experience in the Food and Beverage industry.
• Previous cash handling experience.
• Knowledge of Food Hygiene Regulations.

About Hilton:
Hilton is a leading global hospitality company with a portfolio of 25 world-class brands. Our vision is to fill the earth with the light and warmth of hospitality, creating remarkable experiences for guests worldwide. Join our team at Doubletree by Hilton, Jabal Omar, and be a part of an exceptional journey in the hospitality industry.