
Restaurant Manager📣 Job Ad
in Cutting Edge Recruitment
about 6 hours ago
| Salary | ||
| Contract Type | Full-time | |
| Workplace type | On-site | |
| Location | Riyadh |
Join Our Dynamic Team as a Restaurant General Manager!
Are you ready to take the culinary world by storm? We are a vibrant and innovative restaurant in Riyadh, merging exciting flavors from seven Asian cuisines to create memorable dining experiences. Our restaurant is known for its energetic atmosphere, commitment to quality, and exceptional guest service.
About the Role:
The Restaurant General Manager will oversee all operations of our establishment, ensuring smooth functioning in line with our standards of excellence. This pivotal role is crucial in delivering unforgettable customer experiences while achieving the financial goals of the restaurant.
Key Responsibilities:
Qualifications:
We seek a candidate with proven experience in a leadership role within the hospitality or restaurant industry. Strong knowledge of restaurant operations and financial management is essential. Proficiency in Microsoft Office and experience with POS systems will be an advantage. Fluency in English is required, with Arabic skills being a plus.
Why Join Us:
Are you ready to take the culinary world by storm? We are a vibrant and innovative restaurant in Riyadh, merging exciting flavors from seven Asian cuisines to create memorable dining experiences. Our restaurant is known for its energetic atmosphere, commitment to quality, and exceptional guest service.
About the Role:
The Restaurant General Manager will oversee all operations of our establishment, ensuring smooth functioning in line with our standards of excellence. This pivotal role is crucial in delivering unforgettable customer experiences while achieving the financial goals of the restaurant.
Key Responsibilities:
- Manage daily operations ensuring efficiency and effectiveness.
- Implement SOPs to uphold consistency and quality.
- Ensure compliance with health, safety, and food standards.
- Develop budgets, control costs, and maximize profitability.
- Conduct financial performance monitoring and analysis.
- Foster a customer-centric culture and address guest feedback.
- Recruit, train, and manage the restaurant team.
- Promote a collaborative and positive work environment.
- Develop and implement marketing initiatives.
- Oversee inventory management and supplier relationships.
- Ensure equipment and facilities are maintained to standards.
Qualifications:
We seek a candidate with proven experience in a leadership role within the hospitality or restaurant industry. Strong knowledge of restaurant operations and financial management is essential. Proficiency in Microsoft Office and experience with POS systems will be an advantage. Fluency in English is required, with Arabic skills being a plus.
Why Join Us:
- Lead a respected and high-performing restaurant.
- Work in a dynamic and professional environment.
- Enjoy competitive compensation with performance incentives.
- Opportunities for career growth and development.
Requirements
- Requires 2-5 Years experience
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