Restaurant Manager

Now Hiring: Restaurant Manager
Spontini Restaurant in Riyadh is looking for an experienced and passionate Restaurant Manager to lead daily operations and ensure an outstanding dining experience in line with brand standards.

Key Responsibilities:

• Oversee and manage all daily restaurant operations.
• Lead, motivate, and supervise the restaurant team.
• Ensure high standards of service quality and guest satisfaction.
• Manage staff schedules, attendance, and performance evaluations.
• Handle guest feedback and resolve issues professionally.
• Monitor sales, costs, and operational targets.
• Ensure compliance with health, safety, and hygiene regulations.

Requirements:

• Minimum 3–5 years of experience as a Restaurant Manager.
• Previous experience in Italian or Casual Dining restaurants is preferred.
• Strong leadership and organizational skills.
• Good command of English (Arabic is a plus).
• Ability to work under pressure and flexible working hours.
• Passion for hospitality and customer service excellence.

We Offer:

• Professional and dynamic work environment.
• Competitive salary and benefits (based on experience).
• Career growth and development opportunities.

Join EATAA as a Restaurant Manager!
At EATAA, founded in 2018 by Mishal Albahoth, we pride ourselves on operating a unique chain of acclaimed restaurants in Riyadh. We are dedicated to delivering top-notch culinary experiences and fostering a workplace rooted in trust and teamwork.

Role Overview:
This is a full-time, on-site position for a Restaurant Manager. You will be responsible for overseeing daily operations, which include managing staff, ensuring excellent customer service, and upholding high standards of food quality and cleanliness. Your role will be crucial in creating a positive dining experience while achieving operational and financial targets.

Key Responsibilities:

• Manage daily restaurant operations for optimal efficiency.
• Lead and inspire staff to deliver excellent customer service.
• Maintain high standards of food safety and cleanliness.
• Oversee inventory management and staff scheduling.
• Address customer concerns to ensure satisfaction.

Qualifications Required:

• Strong customer service skills with a commitment to customer satisfaction.
• Experience in team management and leadership.
• Exceptional communication skills, both verbal and written.
• Knowledge of the Food & Beverage industry.
• Proven problem-solving skills.
• Experience in managing restaurant operations effectively.
• Bachelor's degree in hospitality management, Business Administration, or a related field is preferred.

Join Our Team as an Executive Assistant
At Thermo Fisher Scientific, we are dedicated to making the world healthier, cleaner, and safer. As an Executive Assistant, you will play a vital role in supporting our leadership and ensuring the smooth operation of our initiatives.

Key Responsibilities:

• Manage complex calendars and schedules across global teams.
• Coordinate high-priority travel logistics and leadership meetings.
• Prepare executive correspondence and presentations.
• Maintain strict confidentiality with sensitive information.

Keys to Success:
Your ability to anticipate needs, manage complexity, and collaborate across teams will be critical. We seek an exceptionally organized and proactive individual who thrives in a fast-paced environment.

Qualifications:
- Bachelor's degree or equivalent experience in Business Administration, Communications, or a related field.
- Minimum 5 years of experience supporting senior executives in a multinational or highly regulated industry.
- Excellent written and verbal communication skills in English and Arabic.
- Strong command of Microsoft 365 and collaboration platforms.
- High attention to detail and resilience under pressure.

Work Environment:
This role may require occasional travel and involves collaboration with diverse teams in a dynamic, fast-paced setting. We offer competitive remuneration and a range of employee benefits, providing outstanding career development prospects.