Restaurant Manager📣 Job Ad

• Oversee daily restaurant operations and ensure smooth service flow.
• Lead, supervise, and motivate the restaurant team to achieve high performance standards.
• Ensure excellent guest experience and handle customer concerns professionally.
• Monitor cleanliness, hygiene, presentation, and service quality.
• Manage staff scheduling, attendance, and operational coverage.
• Control operational costs and improve efficiency.
• Support revenue growth by maintaining strong service and operational standards.
• Ensure compliance with company policies, health regulations, and safety standards.
• Coordinate closely with kitchen and front-of-house teams.
• Train and develop team members to enhance performance and consistency.

• Minimum 5 years of experience in restaurant management or similar role.
• Strong leadership and communication skills.
• Good understanding of restaurant operations and customer service standards.
• Ability to work under pressure in a fast-paced environment.
• Strong problem-solving and team management skills.
• Professional appearance and positive attitude.

• Based in Riyadh or willing to relocate.
• Experience in organized restaurant operations is a plus.

• Manage daily restaurant operations and ensure staff familiarity with daily requirements.
• Train staff prior to restaurant opening and provide ongoing training for operational excellence.
• Coordinate with all related parties during the pre-opening phase.
• Ensure fair treatment of all staff.
• Maintain up-to-date time tables, leave rosters, and attendance registers.
• Collaborate with executive chef and bartender for menu development.
• Oversee the profit and loss statement and achieve sales targets.
• Manage food and beverage service with prompt and courteous service.
• Order supplies and ensure proper inventory management.
• Conduct weekly meetings with the Managing Partner to discuss operations.
• Responsible for PR and marketing activities to enhance restaurant exposure.
• Generate reports on all aspects of restaurant operations.
• Ensure compliance with hygiene, health, and safety standards.

• Proven experience as a Restaurant Manager or similar role.
• Strong leadership and organizational skills.
• Excellent communication and interpersonal abilities.
• Understanding of financial management and budgeting.
• Familiarity with health and safety regulations.

 Job Opening: Admin / Procurement / Accounting Assistan.
We are looking for a highly organized and detail-oriented Admin / Procurement / Accounting Assistant to join our team in Riyadh, Saudi Arabia.
📍 Location: Riyadh, Saudi Arabia💼 Employment Type: Full-time

🔧 Key Responsibilities:

• Handle daily administrative tasks and office coordination
• Manage procurement processes (RFQs, supplier coordination, purchase orders)
• Assist in accounting tasks (invoicing, accounts payable/receivable, expense tracking)
• Maintain accurate records and documentation
• Prepare reports and support management as needed

✅ Requirements:

• Bachelor’s degree in Accounting, Business Administration, or related field
• Minimum 2–5 years of relevant experience
• Strong knowledge of Microsoft Excel and Office tools
• Experience in procurement and basic accounting is a plus
• Good communication skills in English (Arabic is an advantage)
• Currently based in Saudi Arabia or willing to relocate
• Knowledge with ERP system ( Oodo is preferable)