Baker📣 Job Ad

in Kraiv

23 days ago

	Contract Type	Full-time
	Workplace type	On-site
	Location	Jeddah

Role Overview
Join KRAIV as a professional Baker in Jeddah, where you will play a vital role in our kitchen by overseeing a specific section and ensuring the production of high-quality dishes. Collaborating closely with our Head Chef, you will maintain our culinary standards, hygiene, and presentation.

Main Responsibilities:

Lead and supervise the bakery team
Develop and test new recipes
Oversee daily production of baked goods
Ensure quality and consistency of all products
Manage inventory and order supplies
Train and mentor bakery staff
Maintain cleanliness and safety standards
Collaborate with management on menu planning
Monitor baking schedules and adjust as needed
Control costs and minimize waste

Knowledge Requirements:

Minimum 2-3 years working in a similar role
Must have worked in bakery or five-star hotel
Ability to work as a team and independently
Strong communication skills
Attention to detail and creativity

Requirements

Requires 2-5 Years experience

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📣 Job Ad

Hilton

Full-time

Join Hilton as a Head Baker!
A key role in our culinary team, the Head Baker is responsible for ensuring high-quality preparation and presentation of breakfast and buffet items, creating an exceptional guest experience. At Hilton, we pride ourselves on delivering outstanding hospitality, and our Head Baker will play a crucial role in this mission.

Key Responsibilities:

Prepare and present breakfast and buffet items following Hilton’s high standards.
Supervise kitchen staff as needed.
Maintain cleanliness and hygiene across all work areas to prevent cross-contamination.
Ensure quality ingredients are stored correctly and assist in managing food costs.
Respond promptly and efficiently to guest queries and maintain positive guest relations.
Report any maintenance, hygiene, or hazard issues as necessary.
Adhere to all hotel, fire regulations, and health and safety legislation.
Actively contribute to environmental consciousness.

What We Are Looking For:
The ideal candidate will exhibit a positive attitude, strong communication skills, and the ability to work well under pressure. It’s helpful to have prior kitchen experience and an NVQ Level 2 in a related field. Holding a Basic Food Hygiene Certificate is also essential.

About Hilton:
Hilton is a premier global hospitality company, renowned for our exceptional accommodations and commitment to guest satisfaction. As a team member, you’ll be part of our mission to deliver remarkable experiences to every guest, every time. Join us in our commitment to hospitality excellence!

2-5 years