Head Chef📣 Job Ad
in Cozymeal
1 day ago
| Salary | ||
| Contract Type | Seasonal | |
| Workplace type | Remote | |
| Location | Madinah |
Join Cozymeal as a Private Chef in Medina!
Are you a culinary professional passionate about creating unique dining experiences? Cozymeal is looking for dedicated Private Chefs to bring their skills to clients in Medina, a city celebrated for its rich cultural heritage and diverse Arabian cuisine.
About the Role:
As a Private Chef, you will have the opportunity to design personalized menus reflecting traditional dishes like kabsa and mandi while also adding your modern touch. Enjoy the flexibility to manage your own schedule, from 5 hours/week (Part-time) to 40 hours/week (Full-time) and focus on what you love.
Cozymeal supports you in marketing, logistics, and client management, allowing you to focus on cooking. Additionally, you can potentially earn up to $12,000/month based on your clientele.
Requirements:
To excel in this role, you should:
Are you a culinary professional passionate about creating unique dining experiences? Cozymeal is looking for dedicated Private Chefs to bring their skills to clients in Medina, a city celebrated for its rich cultural heritage and diverse Arabian cuisine.
About the Role:
As a Private Chef, you will have the opportunity to design personalized menus reflecting traditional dishes like kabsa and mandi while also adding your modern touch. Enjoy the flexibility to manage your own schedule, from 5 hours/week (Part-time) to 40 hours/week (Full-time) and focus on what you love.
- Responsibilities:
- Craft and deliver personalized in-home dining experiences for clients.
- Design creative menus based on your culinary expertise.
- Manage your bookings and client interactions.
Cozymeal supports you in marketing, logistics, and client management, allowing you to focus on cooking. Additionally, you can potentially earn up to $12,000/month based on your clientele.
Requirements:
To excel in this role, you should:
- Be based in Medina, SA.
- Have a professional culinary background.
- Have access to a venue for hosting your culinary experiences.
Requirements
- Requires 2-5 Years experience
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