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Contract TypeContract TypeFull-time
Workplace typeWorkplace typeOn-site
LocationLocationRiyadh
Position Objective: To prepare the dining hall before service and maintain it clean, organized, and fresh, in addition to serving the clients.

Key Responsibilities:
  • Assist in the restaurant cleaning in the morning.
  • Clean all service utensils before each service.
  • Help the captain waiter in the restaurant setup.
  • Maintain a clean appearance and a high hygiene level.
  • Assist the captain waiter in mise en place preparation.
  • Transport food from the kitchen to the dining hall.
  • Assist the captain waiter in placing food plates on clients' tables.
  • Change ashtrays and fill glasses with water during service.
  • Clear the table after meals and clean it.
  • Transport all dirty plates and glasses to the dishwashing area.
  • Work under the guidance of the captain waiter and follow instructions.

Requirements

  • No experience required

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Waiter

📣 Job AdNew

Mandarin Oriental

Full-time
Join the Mandarin Oriental Al Faisaliah Riyadh as a Waiter!
Are you a master of your craft? Do you thrive in a collaborative team environment while embodying integrity and respect? If so, we invite you to apply for the position of Waiter at the luxurious Mandarin Oriental hotel.

Company Overview:
Mandarin Oriental is renowned for owning and operating some of the most luxurious hotels and residences globally, recognized for providing exceptional service inspired by Asian heritage. Our hotel in Riyadh sets new standards of elegance and hospitality.

Role Overview:
As a Waiter within our Food and Beverage Department, you will be responsible for taking reservations and carrying out operational tasks to serve food and beverages efficiently, ensuring an unforgettable experience for our guests.

Key Responsibilities:
  • Comply with corporate and hotel policies and procedures.
  • Support learning and development initiatives.
  • Safeguard guests' personal information and uphold confidentiality.
  • Understand and explain the outlet's concept and offerings to guests.
  • Ensure proper mise en place before and during the service.
  • Operate the point of sales system for processing orders.
  • Deliver friendly and efficient service, up-selling offerings as appropriate.

What We Expect From You:
You should possess a good understanding of the food and beverage offerings, maintain a clean working environment, and operate efficiently under guidance and supervision.

Our Commitment to You:
  • Professional development opportunities tailored to your career stage.
  • Unique benefits like the MOstay program for enjoyable stays at our hotels worldwide.
  • Comprehensive health benefits to promote employee wellness.
  • Competitive salary and retirement plans based on commitment and service length.

Are you ready to be part of our team?

breifcase0-1 years

locationRiyadh

about 5 hours ago