Join Our Team as an Executive Chef at Marriott International!At Marriott International, we inspire and nurture our associates to be their best selves. We are currently looking for a creative and passionate Executive Chef to lead our culinary team at Le Meridien Medina. This role offers an exciting opportunity to work in a vibrant culinary environment dedicated to creating memorable dining experiences for our guests.
Key Responsibilities:- Oversee the kitchen operations and manage the culinary team.
- Develop innovative and high-quality dishes that reflect our dedication to culinary excellence.
- Ensure compliance with health and safety regulations.
- Manage inventory and food costs effectively.
- Foster a positive and engaging work environment for all kitchen staff.
Your Qualifications:We are seeking candidates who are passionate about food and hospitality, with demonstrated experience in leading kitchen operations.
Join us at Marriott International and be part of a diverse and inclusive work environment where everyone is valued. We welcome and celebrate the unique backgrounds of our associates, and believe diversity fuels innovation and excellence.