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Contract TypeContract TypeFull-time
Workplace typeWorkplace typeOn-site
LocationLocationJeddah
Join the team at SLS The Red Sea!
We are looking for a Baker to be part of the pre-opening team of SLS The Red Sea, a luxurious resort set to open in 2025.

Company Overview:
Ennismore, with its luxury brand SLS Hotels, is developing an exceptional project in the oasis of The Red Sea. This hotel will feature 150 luxurious rooms, 7 unique dining outlets, and a revitalizing spa, catering to adults and families alike.

Position Summary:
The Baker is responsible for producing high-quality baked goods including artisan breads, pastries, and cakes. You will work closely with the Head Baker and pastry team to maintain excellent standards of hygiene and ensure a remarkable culinary experience for our guests.

Key Responsibilities:
  • Prepare and bake high-quality dishes following recipes and standards.
  • Ensure efficient use of resources and minimize food waste.
  • Maintain cleanliness and hygiene in the kitchen environment.
  • Comply with food safety and health regulations.
  • Participate in training and development programs.

Qualifications:
  • Formal culinary training preferred.
  • 12 years of experience in a 4 or 5-star hotel or fine dining restaurant.
  • Good time management and organizational skills.
  • Ability to work flexible hours, including weekends and holidays.
  • Passion for food and guest experience.

What We Offer:
Join an innovative and fast-growing international group committed to excellence, with a competitive package and opportunities for career development.

Requirements

  • No experience required

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