Baker📣 Job Ad

in Hilton

17 minutes ago

	Contract Type	Full-time
	Workplace type	On-site
	Location	Makkah

Join Hilton as a Head Baker!
A key role in our culinary team, the Head Baker is responsible for ensuring high-quality preparation and presentation of breakfast and buffet items, creating an exceptional guest experience. At Hilton, we pride ourselves on delivering outstanding hospitality, and our Head Baker will play a crucial role in this mission.

Key Responsibilities:

Prepare and present breakfast and buffet items following Hilton’s high standards.
Supervise kitchen staff as needed.
Maintain cleanliness and hygiene across all work areas to prevent cross-contamination.
Ensure quality ingredients are stored correctly and assist in managing food costs.
Respond promptly and efficiently to guest queries and maintain positive guest relations.
Report any maintenance, hygiene, or hazard issues as necessary.
Adhere to all hotel, fire regulations, and health and safety legislation.
Actively contribute to environmental consciousness.

What We Are Looking For:
The ideal candidate will exhibit a positive attitude, strong communication skills, and the ability to work well under pressure. It’s helpful to have prior kitchen experience and an NVQ Level 2 in a related field. Holding a Basic Food Hygiene Certificate is also essential.

About Hilton:
Hilton is a premier global hospitality company, renowned for our exceptional accommodations and commitment to guest satisfaction. As a team member, you’ll be part of our mission to deliver remarkable experiences to every guest, every time. Join us in our commitment to hospitality excellence!

Requirements

Requires 2-5 Years experience

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