Baker📣 Job Ad

in Rotana Hotels

2 days ago

	Contract Type	Full-time
	Workplace type	On-site
	Location	Makkah

Join Rotana Hotels as a Head Baker!
We are currently seeking passionate and dynamic kitchen professionals who take pride in delivering extraordinary customer service and providing creative solutions to guests. As a Head Baker, you will be responsible for managing the bakery section and ensuring the highest quality and standards are met.

Key Responsibilities:

Monitor all duty schedules within the bakery operation.
Create high-quality and innovative bakery products to satisfy customers.
Follow guidelines and instructions from superiors to complete daily tasks.
Ensure consistent quality in daily preparations and keep updated with new recipes and techniques.
Facilitate monthly inventory for the bakery.
Handle food transfers to other areas with proper documentation.
Coordinate with other sections for cleanliness, wastage, and cost control.
Consult on daily bakery requirements, functions, and last-minute events.
Maintain high hygiene standards within the bakery section.

Education, Qualifications & Experience:
You should have completed a professional kitchen apprenticeship or chef training course, along with previous experience in the bakery section and strong culinary skills. Good communication skills in English, as well as a proven track record in pastry preparation, presentation, and preservation, are essential.

Knowledge & Competencies:
The ideal candidate will be a spirited and passionate food lover committed to delivering amazing guest experiences. You need to be a positive, dynamic, creative, and dedicated team player who can thrive in a multicultural environment while possessing the following competencies:

Understanding Hotel Operations
Effective Communication
Business Planning
Supervising People
Teamwork
Adaptability
Customer Focus
Drive for Results

Requirements

Requires 2-5 Years experience

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