Join Us as an Executive Chef at Accor!Are you passionate about hospitality and culinary arts? We invite you to join Accor, a pioneer in the art of responsible hospitality, as an Executive Chef. Here, you will be part of a team dedicated to creating memorable experiences for our guests.
About the RoleIn this role, you will ensure the smooth operation of the hotel's kitchens, overseeing both a la carte and buffet services. Your responsibilities will include:
- Creating diverse menus in line with market trends and guest preferences.
- Maintaining food quality consistency and safety standards.
- Training, supervising, and nurturing the kitchen team.
- Managing inventory and purchasing to meet outlet demands.
QualificationsWe seek candidates who possess:
- A minimum of 4 years of experience as an Executive Chef.
- High levels of creativity and understanding of brand standards.
- Experience in Asia is preferred.
- Strong computer skills and the ability to work in a multicultural setting.
Join us in a caring environment where you can thrive and grow as a Heartist® in the hospitality industry.