وظائف مدير خدمات أغذية ومشروبات في الرياض

Join Our Team as a Food & Beverage Manager!
We are currently seeking dynamic, ambitious, and self-motivated professionals in the food & beverage sector. As a Food & Beverage Manager, you will play a crucial role in organizing and directing a team to develop top-quality food & beverage products accompanied by prompt, accurate, and personalized service.

Key Responsibilities:

• Manage both short and long-term planning for food & beverage operations.
• Ensure customer satisfaction and quality service while exceeding financial goals.
• Oversee all food & beverage operations in the hotel, including restaurants and catering.
• Coach, train, and manage employees within the hotel's organization.
• Maintain high standards of food & beverage quality and guest service.
• Contribute to the overall profitability of the hotel.
• Implement local and national marketing programs.
• Ensure compliance with business operations and legal regulations.
• Develop and manage menus, promotions, and presentations to meet sales goals.

Qualifications:
- College or university degree
- Minimum of two years of experience in a similar role, preferably in the Middle East
- Proficient in computer skills with effective communication abilities in English.

Ideal Candidate: The successful individual will be a hands-on professional with a solid background in food & beverage and a passion for quality and excellence. You will be innovative, eager to uphold the highest service standards, and possess strong leadership skills, adaptability, and a customer-focused mindset.

Join Our Team as a Food & Beverage Manager
We are seeking an experienced Food & Beverage Manager to oversee daily operations across all our Centers in Riyadh. This role is vital in ensuring high standards of quality and customer satisfaction, optimizing costs, and leading a dedicated team.

Operational Management

• Ensure efficiency in daily F&B operations, managing inventory and vendor relationships.
• Implement tech enhancements and staff training to improve processes.
• Maintain adherence to health, safety, and hygiene regulations.
• Plan and execute F&B-related events, guaranteeing exceptional client satisfaction.
• Hold necessary food & beverage licenses and ensure compliance during inspections.

Team Leadership and Development

• Recruit and develop a high-performing team of baristas and F&B staff.
• Set performance expectations and conduct training for skill enhancement.
• Promote a culture of service excellence and teamwork.

Financial Performance

• Manage Profit & Loss, budget controls, and develop sales strategies.
• Prepare monthly financial reports detailing key metrics and insights.

Strategy and Innovation

• Implement creative F&B strategies aligned with company goals.
• Conduct market analysis to identify trends and opportunities.

Collaboration and Stakeholder Management

• Work with the Marketing Team to enhance sales campaigns.
• Foster supplier relationships for effective inventory management.
• Implement cross-promotion strategies with other service verticals.

Key Performance Indicators (KPIs)

• Achieve financial targets and maintain cost efficiency.
• Develop creative F&B initiatives and successful promotional campaigns.

Job Requirements

• Bachelor's degree in Hospitality Management or related fields.
• Minimum 5 years hospitality experience, with at least 2 years in management.
• Strong leadership and operational expertise in F&B.
• Experience managing budgets and revenue growth.
• Thorough knowledge of compliance and licensing regulations.
• Excellent communication skills in Arabic and English.
• Right to work in Saudi Arabia is mandatory.

Join our team as a Food and Beverage Manager!
At Glow Beauty on Demand, we are committed to delivering exceptional hospitality and service. As the Food and Beverage Manager, you will play a pivotal role in planning, controlling, and ordering food and beverages for our esteemed establishment.

Key Responsibilities:

• Hire, train, manage, and supervise food and beverage management team members in line with company policies.
• Evaluate customer satisfaction and recommend policy changes based on feedback and market conditions.
• Oversee food and beverage team members, facilities, sales, and costs to maximize departmental profit.
• Collaborate with the Executive Chef for the preparation and service of food and beverage products.
• Conduct daily pre-shift meetings with dining facilities supervision and staff to ensure smooth operations.
• Maintain cleanliness throughout all food and beverage areas.
• Stay informed on trends and practices in the food and beverage industry.
• Monitor labor and inventory costs, preparing reports to ensure budgets are met.
• Coordinate with Sales and Marketing for promotions and events.
• Implement new operating policies and procedures as needed.

Qualifications:
- Bachelor’s Degree in Food Service Management or related field.
- Minimum of 7 years of experience in the food and beverage industry.

Join us in delivering “Wonderful Hospitality. Always.” and take your career to the next level!

Join Rotana as a Food & Beverage Manager!
We are currently seeking dynamic, ambitious, and self-motivated Food & Beverage professionals to assist in organizing and directing a team that develops top-quality food & beverage products with prompt, accurate, and personalized service.

Responsibilities:

• Oversee food & beverage operations to achieve customer satisfaction and quality service.
• Manage short and long-term planning for food & beverage operations, including restaurants, catering, and banquets.
• Ensure compliance with business operations and legal regulations.
• Coach, train, and manage employees within the hotel’s organizational structure.
• Develop and manage menus, promotions, and marketing programs to meet and exceed sales goals.
• Enhance guest satisfaction through employee development and quality service.

Qualifications:
A college or university degree with a minimum of two years of experience in a similar role, preferably in the Middle East. Applicants must be computer literate with effective communication skills and an excellent command of written and spoken English.

Knowledge & Competencies: Ideal candidates should have:

• A solid food & beverage background.
• A passion for quality and excellence.
• Strong leadership and teamwork skills.
• Ability to adapt and drive results.

If you are interested in joining Rotana, please apply online through our career portal.