وظائف البيع بالتجزئة والخدمات بدوام كامل في السعودية

Position: Cashier / Food Counter Attendant
At Saha, we are dedicated to providing our customers with delicious and high-quality food in a welcoming and friendly environment. Our team is passionate about creating a positive dining experience for every customer, and we are looking for a Cashier / Food Counter Attendant to join our team.

Position Overview:
As a Cashier / Food Counter Attendant, you will play a crucial role in ensuring our customers have a positive experience at our establishment. You will be responsible for taking orders, processing payments, and maintaining a clean and organized dining area. This is a full-time, hourly position with a 40-hour work week.

Key Responsibilities:

• Greet customers in a friendly and welcoming manner
• Take customer orders and process payments accurately and efficiently
• Prepare and serve food and beverages according to company standards
• Maintain a clean and organized dining area, including wiping down tables and counters, restocking supplies, and disposing of trash
• Follow all food safety and hygiene procedures
• Provide excellent customer service and address any customer concerns or complaints
• Collaborate with team members to ensure smooth operations and a positive work environment
• Adhere to all company policies and procedures

Qualifications:

• High school diploma or equivalent
• Previous experience in a cashier or food service role is preferred
• Excellent customer service skills
• Ability to work in a fast-paced environment and handle multiple tasks at once
• Strong communication and interpersonal skills
• Basic math and computer skills
• Must be able to stand for extended periods of time and lift up to 25 pounds

We offer competitive pay, opportunities for growth and development, and a positive work environment. If you are a team player with a passion for food and customer service, we would love to have you join our team at Saha. Apply now to become a part of our dynamic and dedicated team!

Join Our Team as an F&B Operations Manager!

We are seeking a talented and experienced F&B Operations Manager to oversee our daily operations in Riyadh. This is a fantastic opportunity to be a part of a dynamic team committed to delivering exceptional service in the Food and Beverage sector.

Key Responsibilities:

• Oversee daily operations of the F&B department
• Manage and train staff to ensure high-quality service
• Control costs and implement efficient operational strategies
• Ensure compliance with health and safety guidelines

Requirements:

• Proven experience as an F&B Operations Manager or similar role
• Fluency in Arabic is required
• Strong leadership and organizational skills
• Passion for food and beverage excellence

If you are ready to take the next step in your career, please apply today!

Join Us at Le Meridien Medina
Are you passionate about hospitality and dedicated to providing exceptional service? Marriott International is seeking a talented Food and Beverage Manager to lead our team at Le Meridien Medina. Our hotel is inspired by the charm of travel and celebrates the essence of diverse cultures. We are looking for curious and creative individuals to join us in crafting unforgettable experiences for our guests.

Key Responsibilities:
- Manage food and beverage operations to ensure guest satisfaction.
- Lead a team that values excellent service and teamwork.
- Create innovative menus that reflect the local flavors and culture.
- Ensure compliance with health and safety regulations.
- Maintain high standards of cleanliness and presentation.

What We Offer:
- A dynamic and inclusive work environment.
- Opportunities for personal and professional growth.
- The chance to be part of a global brand with a commitment to diversity.

If you’re eager to enhance guests' experiences and transform dining into memorable occasions, we invite you to apply and be part of our journey at Le Meridien Medina.

Join Us at Le Meridien Medina
Are you passionate about hospitality and dedicated to providing exceptional service? Marriott International is seeking a talented Food and Beverage Manager to lead our team at Le Meridien Medina. Our hotel is inspired by the charm of travel and celebrates the essence of diverse cultures. We are looking for curious and creative individuals to join us in crafting unforgettable experiences for our guests.

Key Responsibilities:
- Manage food and beverage operations to ensure guest satisfaction.
- Lead a team that values excellent service and teamwork.
- Create innovative menus that reflect the local flavors and culture.
- Ensure compliance with health and safety regulations.
- Maintain high standards of cleanliness and presentation.

What We Offer:
- A dynamic and inclusive work environment.
- Opportunities for personal and professional growth.
- The chance to be part of a global brand with a commitment to diversity.

If you’re eager to enhance guests' experiences and transform dining into memorable occasions, we invite you to apply and be part of our journey at Le Meridien Medina.

Join Accor as a Food and Beverage Manager!
At Accor, we go beyond being a global leader in hospitality. We are committed to creating a work environment where individuality is celebrated, and you can find a career that aligns with your ambitions. As part of our leadership team reporting to the General Manager, you will oversee the hotel’s Food & Beverage operations, which include our restaurant, bar, in-room dining, and event services.

Key Responsibilities:

• Lead hands-on operations of our F&B outlets while connecting with guests and supporting your team to deliver exceptional service.
• Ensure smooth coordination between the F&B team and other departments to maintain clear communication and effective problem solving.
• Oversee the organization of conferences and events to ensure guest satisfaction.
• Manage rosters, coaching, cost control, inventory management, and report preparation for senior management.

Qualifications:

• Proven leadership and problem-solving capabilities with excellent communication skills.
• Able to motivate and develop a diverse team.
• Willingness to work various shifts including early mornings, evenings, weekends, and public holidays.
• Current qualifications in Responsible Service of Alcohol and Food Handling.
• Familiarity with the H+L point of sale system is advantageous.
• Background in hospitality or tourism is desirable, but not mandatory.

This role offers an excellent opportunity for professional development in the hotel industry. We embrace diversity and are committed to creating an inclusive environment across all levels of the organization.

Join GSK as a Warehouse Specialist!
GSK Saudi Arabia is committed to supporting Vision 2030 and the Saudi Arabian National Agenda, including Saudization initiatives. We are looking for a Warehouse Specialist who thrives on challenges and is eager to contribute to one of the leading pharmaceutical companies worldwide.

Key Responsibilities:

• Oversee the receipt of materials, ensuring alignment with purchase orders and proper storage.
• Maintain accurate inventory records, categorizing items and ensuring organization.
• Monitor material quantities and manage inventory levels.
• Verify shipments against quality standards and report discrepancies.
• Prepare specialized documents and reports related to warehouse activities.
• Ensure compliance with safety and quality assessments in the warehouse.
• Transport materials efficiently to designated locations.

Basic Qualifications:

• Bachelor’s degree.
• 23 years of experience in warehouse operations.
• Knowledge of GMP and material safety data sheets.
• Proficiency in computer skills.
• Good level of English proficiency.

Preferred Skills:

• Critical thinking and problem-solving.
• Collaboration and communication skills.

This position offers a unique opportunity to take charge of key activities in a dynamic work environment, advancing your career while contributing to GSK’s mission to positively impact health. The application deadline is July 122025.