Jobs in Tabuk

More than 116 Jobs in Tabuk. Explore detailed job descriptions, salaries, and locations. Apply and get hired today!


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Sales Manager

Sales Manager

📣 Job AdNew

Jumeirah

Full-time
About Jumeirah:
Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia, and Africa. Since its inception in 1999 with the iconic Jumeirah Burj Al Arab, Jumeirah has redefined luxury hospitality. Our brand is world-renowned for its distinguished beachfront resorts, esteemed city hotels, and luxury residences.

About the Job:
An opportunity has arisen for a Sales Manager to join the Sales and Marketing Team in Jumeirah Red Sea. The main responsibilities of this role include:
  • Serving as the primary point of contact for key accounts, ensuring effective communication and relationship management.
  • Developing and implementing account development plans to maximize revenue.
  • Executing the hotel's annual commercial plan within the assigned area.
  • Monitoring competitors' activities and adjusting strategies accordingly.
  • Actively prospecting and pursuing new business opportunities through various channels.
  • Attending trade shows, client events, and sales trips to expand the network and generate leads.

About You:
The ideal candidate will be a Saudi National with a Family Book as per government requirements. You should have:
  • 8+ years of Sales & Marketing experience in international hospitality.
  • Strong leadership and team management skills.
  • Creative, detail-oriented, and solutions-driven.
  • Project management skills and advanced proficiency in Microsoft Office Suite.

About the Benefits:
In addition to generous F&B benefits and reduced hotel rates across our global portfolio, this role offers excellent employee benefits designed to attract high performers and those who want to associate with one of the luxury brands in the hospitality industry.

breifcase0-1 years

locationTabuk

about 6 hours ago
Technical Support Specialist

Technical Support Specialist

📣 Job AdNew

Al-Aufaq Information Technology Company

SR 4,500 / Month dotFull-time
Join Our Team as a Technical Support Trainer!

Are you passionate about technology and helping others? Our company, شركة الافق لتقنية المعلومات, is looking for a skilled Technical Support Specialist to manage and maintain our IT systems. In this role, you will ensure that hardware is compliant with specifications and troubleshoot issues that arise.

Key Responsibilities:
  • Define appropriate specifications for new devices and verify their compliance upon receipt.
  • Document devices and their accessories, recording issues daily.
  • Perform regular and preventive maintenance on devices.
  • Answer user inquiries about device issues, providing solutions or directing them to the appropriate department.
  • Ensure systems are operating with the required software, transferring major malfunctions to suppliers or maintenance personnel.
  • Prepare technical reports and enhance work methods using modern technologies.

Qualifications:
  • 1 year of experience in a related field.
  • Bachelor’s degree in Technical Support, Information Technology, Information Systems, or Network Engineering.
  • Certifications such as Cisco Certified Network Professional (CCNP) Routing and Switching, ITIL v3 Foundation, and CCNA are preferred.

Skills:
  • Advanced machine maintenance and troubleshooting.
  • Proficiency in installing and maintaining computer systems.
  • Ability to analyze systems and find solutions to problems.
  • Effective customer service skills.

Fluency in Arabic and English is required. This position is located in جازان, specifically in ابو عريش, and comes with a salary of 4500 SR or more. Apply now and embrace a new opportunity!

breifcase0-1 years

locationTabuk

1 day ago
Financial Manager

Financial Manager

📣 Job AdNew

Red Sea Global Hospitality

Full-time
Join Red Sea Global Hospitality and become part of a team leading the change in responsible development and regenerative tourism.

As the Director of Finance, you will oversee and direct the financial strategy, planning, and operations of the organization. Your leadership will be crucial in driving financial performance, ensuring regulatory compliance, and aligning financial objectives with the overall business strategy. This role involves:
  • Financial Strategy & Leadership: Develop and implement financial strategies to support the company's business objectives.
  • Pre-Opening Financial Oversight: Lead the financial pre-opening strategy, including budgeting and cost control measures.
  • Financial Reporting & Compliance: Ensure accurate and timely preparation of financial reports while maintaining compliance with regulations.
  • Budget & Forecasting: Oversee the development and management of annual budgets.
  • Cost Control & Revenue Optimization: Implement financial controls to enhance revenue and profitability.
  • Cash Flow & Risk Management: Monitor cash flow and financial risks.
  • Stakeholder Collaboration: Align financial objectives with broader business goals.
  • Team Leadership & Development: Lead and mentor the finance team, fostering a high-performance culture.
  • Operational Efficiency: Optimize financial systems to enhance accuracy in operations.

Qualifications:
The ideal candidate must have at least five years of experience as Director of Finance, preferably in luxury hotels. Strong leadership skills, expertise in financial planning, and knowledge of financial operations management are essential.

In Return, We Offer:
Competitive compensation, health insurance, employee recognition programs, and opportunities for development.

breifcase0-1 years

locationTabuk

1 day ago
Food and Beverage Services Manager

Food and Beverage Services Manager

📣 Job AdNew

Hilton

Full-time
About the Role
A Food and Beverage Manager is responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines.

Key Responsibilities
  • Manage all Food and Beverage Outlet operations
  • Maintain exceptional levels of customer service
  • Ensure compliance of brand standards
  • Recruit, manage, train and develop the Food and Beverage team
  • Manage guest queries in a timely and efficient manner
  • Work within budgeted guidelines in relation to Food, Liquor Costs and Payroll
  • Set departmental targets and objectives, work schedules, budgets, and policies and procedures
  • Develop menus with other members of Food and Beverage team
  • Accountable for monthly stock takes
  • Incentivise team members to maximize sales and revenue
  • Carry out annual and mid-year appraisals with Managers under your responsibility
  • Evaluate guest satisfaction levels with a focus on continuous improvement
  • Ensure communication meetings are conducted and post-meeting minutes generated
  • Be environmentally aware
  • Assist other departments wherever necessary and maintain good working relationships
  • Comply with hotel security, fire regulations and all health and safety legislation

What We Are Looking For
A Food and Beverage Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
  • Management and/or supervisory Food and Beverage experience
  • Able to meet financial targets
  • Ability to comply with all Food and Beverage brand standards
  • Ability to work under pressure
  • Excellent grooming standards
  • Willingness to develop team members and self
  • Flexibility to respond to a range of different work situations
  • Ability to work on your own or in teams

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
  • Degree in relevant area
  • Passion for delivering exceptional levels of guest service

breifcase0-1 years

locationTabuk

1 day ago
Baker

Baker

📣 Job AdNew

SLS Hotels

Full-time
Join the team at SLS The Red Sea!
We are looking for a Baker to be part of the pre-opening team of SLS The Red Sea, a luxurious resort set to open in 2025.

Company Overview:
Ennismore, with its luxury brand SLS Hotels, is developing an exceptional project in the oasis of The Red Sea. This hotel will feature 150 luxurious rooms, 7 unique dining outlets, and a revitalizing spa, catering to adults and families alike.

Position Summary:
The Baker is responsible for producing high-quality baked goods including artisan breads, pastries, and cakes. You will work closely with the Head Baker and pastry team to maintain excellent standards of hygiene and ensure a remarkable culinary experience for our guests.

Key Responsibilities:
  • Prepare and bake high-quality dishes following recipes and standards.
  • Ensure efficient use of resources and minimize food waste.
  • Maintain cleanliness and hygiene in the kitchen environment.
  • Comply with food safety and health regulations.
  • Participate in training and development programs.

Qualifications:
  • Formal culinary training preferred.
  • 12 years of experience in a 4 or 5-star hotel or fine dining restaurant.
  • Good time management and organizational skills.
  • Ability to work flexible hours, including weekends and holidays.
  • Passion for food and guest experience.

What We Offer:
Join an innovative and fast-growing international group committed to excellence, with a competitive package and opportunities for career development.

breifcase0-1 years

locationTabuk

2 days ago
Cost Engineer

Cost Engineer

📣 Job AdNew

Bechtel Corporation

Full-time
Join Bechtel as a Lead Cost Engineer!
Bechtel Corporation is seeking a dynamic and experienced Lead Cost Engineer for the TROJENA project, a unique destination in the region of Tabuk, Saudi Arabia. This role is critical in supervising cost estimating, analysis, and control activities to ensure the project's success.

About the Project:
The TROJENA project, situated 50km from the coast, will include a high-altitude ski village, a nature reserve, and various world-class facilities, offering natural and developed landscapes for unique experiences.

Key Responsibilities:
  • Supervise cost estimating, analysis, and control activities.
  • Coordinate and prepare detailed staffing plans for cost engineering activities.
  • Review proposals and prepare data for contract negotiations.
  • Prepare and analyze cost estimates, maintaining cost data files.
  • Ensure adherence to project milestones and scoping requirements.
  • Conduct personnel performance reviews and recommend employment decisions.
Education and Experience:
Requires a Bachelor’s degree in Engineering, Construction Management, or a related field (or 19 years of related work experience). Minimum 15 years of professional experience in project controls focusing on cost and project estimating.

Required Skills:
  • Experience in cost engineering functions including cost estimating and financial reporting.
  • Demonstrated ability to manage and present cost engineering products with minimal supervision.
  • Excellent oral and written communication skills.
Bechtel’s Commitment:
Bechtel is devoted to nurturing diversity and inclusion within its teams. We are an Equal Opportunity Employer and seek a workforce that reflects the communities we serve.

We invite qualified candidates from diverse backgrounds to apply and join us in building inspiring projects that make a positive impact worldwide.

breifcase0-1 years

locationTabuk

6 days ago
Recruitment Manager

Recruitment Manager

📣 Job AdNew

SLS Hotels

Full-time
About the Role:
We are seeking an experienced and dynamic Cluster Recruitment Manager to lead the recruitment efforts for two of our luxury properties: SLS Red Sea and Faena Red Sea, both located in the stunning Red Sea area. This is an exciting opportunity to be part of two prestigious pre-opening hotels, working closely with both HR teams to ensure the properties are staffed with top-tier talent. You will play a vital role in shaping the teams for these landmark properties, ensuring an exceptional guest experience from day one.

Key Responsibilities
  • Recruitment Strategy & Leadership: Lead recruitment strategies for both SLS Red Sea and Faena Red Sea, ensuring they align with each property’s unique brand and operational needs.
  • Full-Cycle Recruitment: Manage the end-to-end recruitment process for a wide range of roles across both properties, from operational staff to senior management.
  • Team Collaboration & Stakeholder Management: Collaborate with HR and department heads at both properties to develop job descriptions, set recruitment priorities, and provide guidance throughout the hiring process.
  • Sourcing & Candidate Pipeline Development: Develop and maintain a robust talent pipeline for both properties.
  • Employer Branding: Represent both SLS Red Sea and Faena Red Sea as employers of choice, enhancing brand presence in the local and international hospitality market.
  • Pre-Opening Recruitment Coordination: Ensure all recruitment efforts are in line with the pre-opening timelines for both hotels.
  • Data-Driven Recruitment: Track and report on recruitment metrics for both properties.
  • Compliance & Reporting: Ensure all recruitment practices are compliant with local labor laws and company policies.

Qualifications
  • Experience: At least 57 years of recruitment experience, ideally in luxury hospitality or pre-opening environments.
  • Leadership: Strong leadership skills with experience managing a small recruitment team.
  • Sourcing Skills: Expertise in sourcing and attracting top talent from various channels.
  • Communication: Exceptional interpersonal and communication skills.
  • Adaptability & Problem-Solving: Ability to thrive in a fast-paced, dynamic environment.
  • Technology: Proficiency in recruitment tools and HRIS/ATS systems.
  • Education: A degree in Human Resources, Business Administration, or related field.

breifcase0-1 years

locationTabuk

6 days ago
Food and Beverage Services Manager

Food and Beverage Services Manager

📣 Job Ad

Rosewood Hotel Group

Full-time
Join Rosewood Amaala as the Director of Food and Beverage! This prestigious role involves overseeing all culinary and beverage operations to ensure exceptional dining experiences in line with our ultra-luxury standards and Red Sea Global's vision for regenerative tourism.

Key Responsibilities:
  • Manage all food and beverage operations to deliver innovative and high-quality dining experiences.
  • Lead and mentor culinary, service, and beverage teams while fostering creativity and exceptional guest service.
  • Develop menus that feature local ingredients and sustainable practices.
  • Optimize the Food and Beverage budget while ensuring quality and operational efficiency.
  • Collaborate with suppliers to support sustainability commitments.
  • Ensure compliance with food safety, hygiene, and local regulations.
  • Design training programs to enhance staff skills, aligning with Saudi Arabia’s Vision 2030.
  • Analyze guest feedback to continually improve dining experiences.
  • Work with other departments to create unique dining events and experiences.

Qualifications:
  • Bachelor’s degree in Hospitality Management, Culinary Arts, Business Administration, or a related field; advanced culinary certifications preferred.
  • 710 years of progressive food and beverage management experience, including 4 years in a leadership role in a luxury hotel or resort.
  • Strong interpersonal and communication skills to inspire diverse teams.
  • Deep knowledge of culinary trends and luxury dining.
  • Experience with sustainable food and beverage practices.

About Rosewood Amaala: Surrounded by stunning natural landscapes, Rosewood Amaala is committed to delivering regenerative and luxurious experiences, integrating wellness and sustainability into every aspect of our offerings.

breifcase0-1 years

locationTabuk

8 days ago
Purchasing Manager

Purchasing Manager

📣 Job Ad

Red Sea Global Hospitality

Full-time
Join Red Sea Global Hospitality and become part of a team leading the change in responsible development and regenerative tourism.

About Us
Welcome to the next generation of hospitality excellence. At Red Sea Global Hospitality, we are committed to delivering exceptional guest experiences and creating an extraordinary work environment for our team members. Our ethos is deeply rooted in Respect, Responsibility, Passion, and Collaboration—values that guide us in our pursuit of operational brilliance, innovative guest service, and sustainable practices. Joining us means you will be part of a forward-thinking, pioneering organization, shaping the future of luxury hospitality, and contributing to the elevation of the Red Sea Global brand.

The Role
As Assistant Purchasing Manager, you will be in charge of supporting the Purchasing Manager in executing cost-effective procurement strategies, vendor management, and inventory control to ensure seamless supply chain operations. You will focus on compliance, sustainability, and operational efficiency across our hotels and resorts.

Key Areas of Responsibilities
Please note that the responsibilities outlined below are not exhaustive. Red Sea Global Hospitality employees continuously innovate in caring for the needs of the business, their guests, and their colleagues. As Assistant Purchasing Manager, you will need to:
  • Assist in negotiating contracts for food and beverages, linens, and equipment, achieving cost savings on assigned categories.
  • Collaborate with business units to understand procurement requirements and translate them into actionable sourcing plans.
  • Ensure compliance with all local and corporate policies, rules, internal controls and procedures related to the Purchasing Department.
  • Manage purchase orders and expedite deliveries, maintaining on-time delivery and resolving shipment issues within 24 hours.
  • Manage supplier relationships, ensuring performance meets agreed KPIs and SLAs, and drive continuous improvement initiatives.
  • Monitor PAR levels for all food items to ensure proper levels; refuse acceptance of damaged, unacceptable, or incorrect items.
  • Prepare weekly spend reports, highlighting cost trends and savings opportunities for leadership.
  • Identify and address risks in the supply chain, implementing mitigation strategies.
  • Maintain records for carbon footprint reduction aligned with company ESG goals.
  • Train junior staff on procurement workflows.
  • Partner with Finance and Operations to align purchase requests with budget limits.

Key Qualifications
  • Bachelor’s degree in Supply Chain Management, Business Administration, or related field.
  • 2+ years of procurement experience, preferably in luxury hospitality, retail, or manufacturing.
  • Proficiency in ERP systems (SAP, BirchStreet), MS Excel (PivotTables, VLOOKUP), and e-procurement tools.

In Return, What We Offer
  • Exciting opportunities for personal and professional development at all levels.
  • Competitive compensation package.
  • Access to exclusive perks, complimentary nights, and benefits within Red Sea Global Hospitality.
  • Health Insurance coverage whilst in service.
  • A supportive and inclusive work environment that values diversity and collaboration.
  • Employee Recognition Programmes.
  • Daily meals on duty and uniform dry-cleaning services.
  • Year-round events of social, wellness programs, charity drives, and sports activities.

Accessibility and Adjustments
We welcome all applicants and are committed to providing reasonable adjustments throughout our recruitment process. If you would like to discuss any specific requirements, please get in touch with us.

Red Sea Global Hospitality is an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage individuals from all backgrounds to apply.

breifcase0-1 years

locationTabuk

9 days ago
Safety Operations Manager

Safety Operations Manager

📣 Job Ad

BAAN Holding | بان القابضة

Full-time
About the Job:
The QHSE Manager at BAAN Group Holding Company Catering Services is responsible for the strategic development, implementation, and continuous improvement of Quality, Health, Safety, and Environmental (QHSE) systems. This role ensures compliance with local regulations, international standards (ISO 9001, ISO 14001, ISO 22000), and company policies. The QHSE Manager is pivotal in fostering a culture of safety and quality across catering operations, promoting employee health and welfare, food safety, and environmental sustainability. In NEOM’s challenging and remote environment, the QHSE Manager ensures that high standards are maintained despite operational complexities.

Job Responsibilities:
  • Develop and manage the QHSE management system in alignment with ISO standards.
  • Lead comprehensive risk assessments to identify hazards related to food safety and health.
  • Plan and conduct internal audits to verify compliance with QHSE standards.
  • Lead investigations into incidents, identify root causes, and implement corrective actions.
  • Develop and deliver targeted QHSE training programs for all employees.
  • Minimize the environmental impact of operations by promoting waste reduction and energy efficiency.

Qualifications:
Education: Bachelor’s degree in Occupational Health and Safety, Environmental Science, Food Science, Industrial Hygiene, or a related field is required. A Master’s degree and professional certifications such as NEBOSH or IOSH are preferred.
Experience: Minimum of 810 years in QHSE management with at least 5 years in a senior leadership role within catering or hospitality industries, preferably with experience in large-scale operations.
Skills: Expertise in QHSE systems implementation, risk assessment and mitigation, audit management, and data analysis.
Language Proficiency: Fluent in English, proficiency in Arabic is preferred.

breifcase0-1 years

locationTabuk

9 days ago