Join Jumeirah The Red Sea as a Pastry Chef!Jumeirah, a global leader in luxury hospitality, is looking for a talented Pastry Chef to create extraordinary pastries and desserts. This role offers the chance to work in one of the most luxurious brands in the industry.
Main Responsibilities:- Create a variety of high-quality pastries, desserts, and baked goods.
- Develop and refine recipes while experimenting with new ingredients.
- Collaborate on designing pastry menus that reflect seasonal trends.
- Source and manage high-quality ingredients while maintaining inventory levels.
- Monitor the quality of all pastries and desserts to ensure they meet the highest standards.
- Adhere to food safety and hygiene standards in the kitchen environment.
Qualifications:- Bachelor’s Degree in Culinary, Hospitality, or related field.
- Proficient in Microsoft Office.
- Strong leadership, team management, and problem-solving skills.
- 8-10 years of professional experience as a pastry chef or similar role.
Benefits:Enjoy generous food and beverage benefits, reduced hotel rates, and excellent employee benefits with Jumeirah.
