Barista Jobs

• Prepare and serve hot and cold beverages, including various types of coffee and tea.
• Take customer orders and provide prompt service.
• Maintain cleanliness and organization of work areas.
• Collaborate with kitchen staff to deliver exceptional service.

• Making and serving delicious beverages such as coffee, tea, and specialty drinks.
• Taking accurate customer orders and processing payments.
• Maintaining a clean and sanitized work area, seating areas, and tools.

• Prepare and serve a variety of coffee and tea beverages, including lattes, cappuccinos, espresso shots, and iced coffees.
• Provide excellent customer service by greeting customers, taking orders, and making recommendations.
• Operate and maintain coffee equipment, ensuring it is in good working condition.
• Follow established recipes to ensure product quality.
• Manage inventory of coffee and other supplies.
• Maintain cleanliness and organization of the coffee shop.
• Handle cash and credit card transactions accurately.
• Adhere to health and safety regulations.
• Attend training sessions and staff meetings as required.

• High school diploma or equivalent.
• Prior experience in a coffee shop or food service environment preferred.
• Excellent customer service skills.
• Knowledge of coffee brewing methods and equipment preferred.
• Ability to work flexible hours, including early mornings, evenings, weekends, and holidays.
• Food handlers permit or willingness to obtain one.

• Prepare and serve a variety of coffee and tea beverages, including lattes, cappuccinos, espresso shots, and iced coffees.
• Provide excellent customer service by greeting customers, taking orders, and making recommendations.
• Operate and maintain coffee equipment, ensuring it is in good working condition.
• Follow established recipes to ensure product quality.
• Manage inventory of coffee and other supplies.
• Maintain cleanliness and organization of the coffee shop.
• Handle cash and credit card transactions accurately.
• Adhere to health and safety regulations.
• Attend training sessions and staff meetings as required.

• High school diploma or equivalent.
• Prior experience in a coffee shop or food service environment preferred.
• Excellent customer service skills.
• Knowledge of coffee brewing methods and equipment preferred.
• Ability to work flexible hours, including early mornings, evenings, weekends, and holidays.
• Food handlers permit or willingness to obtain one.

• Prepare and serve a variety of coffee and espresso-based drinks, teas, and other beverages.
• Ensure consistency and quality in every cup by following our established recipes and techniques.
• Engage with customers in a friendly and professional manner, taking orders and answering any questions they may have.
• Maintain a clean and organized workspace, including cleaning equipment, restocking supplies, and following sanitation guidelines.
• Operate coffee-making equipment such as espresso machines, grinders, and brewers with precision and care.
• Handle cash transactions and operate the point-of-sale system accurately.
• Assist with inventory management, including monitoring stock levels and placing orders as needed.
• Collaborate with team members to ensure efficient service and a positive work environment.
• Stay informed about coffee trends and continuously improve your knowledge and skills through training and practice.

• Previous experience as a barista or in a similar role is preferred.
• Passion for coffee and a strong desire to learn more about coffee preparation and brewing techniques.
• Excellent customer service skills with the ability to engage and build rapport with customers.
• Strong attention to detail and the ability to work efficiently in a fast-paced environment.
• Ability to work flexible hours, including weekends and holidays.
• Basic math skills for handling cash transactions and operating the point-of-sale system.
• Ability to lift and carry heavy items, such as bags of coffee beans and milk containers.
• Positive attitude, reliability, and a strong work ethic.

• Prepare and serve a variety of coffee and espresso-based drinks, teas, and other beverages.
• Ensure consistency and quality in every cup by following our established recipes and techniques.
• Engage with customers in a friendly and professional manner, taking orders and answering any questions they may have.
• Maintain a clean and organized workspace, including cleaning equipment, restocking supplies, and following sanitation guidelines.
• Operate coffee-making equipment such as espresso machines, grinders, and brewers with precision and care.
• Handle cash transactions and operate the point-of-sale system accurately.
• Assist with inventory management, including monitoring stock levels and placing orders as needed.
• Collaborate with team members to ensure efficient service and a positive work environment.
• Stay informed about coffee trends and continuously improve your knowledge and skills through training and practice.

• Previous experience as a barista or in a similar role is preferred.
• Passion for coffee and a strong desire to learn more about coffee preparation and brewing techniques.
• Excellent customer service skills with the ability to engage and build rapport with customers.
• Strong attention to detail and the ability to work efficiently in a fast-paced environment.
• Ability to work flexible hours, including weekends and holidays.
• Basic math skills for handling cash transactions and operating the point-of-sale system.
• Ability to lift and carry heavy items, such as bags of coffee beans and milk containers.
• Positive attitude, reliability, and a strong work ethic.

• Prepare and serve beverages to guests following established recipes and presentation standards.
• Craft signature non-alcoholic cocktails, creatively mixing and garnishing drinks based on guest preferences.
• Maintain an organized, clean, and well-stocked bar area, ensuring all equipment is ready for service.
• Ensure that drinks are served in a timely manner and that guest orders are accurately fulfilled.
• Greet guests in a warm, friendly, and professional manner, making them feel welcome at the bar.
• Take guest orders, provide recommendations, and answer questions about drinks, menus, and specials.
• Engage with guests to create a positive and lively bar experience, offering a personalized touch when appropriate.
• Handle guest inquiries, requests, and complaints with professionalism, ensuring guest satisfaction.
• Ensure that the bar is stocked with necessary supplies, including liquor, mixers, garnishes, and glassware.
• Monitor and replenish stock levels as required, collaborating with the Head Bartender to maintain inventory accuracy.
• Keep track of beverage consumption and usage, assisting with inventory checks and ordering supplies when needed.
• Follow all company policies for beverage handling, including proper storage, quality control, and portioning.
• Ensure the bar area is clean, including countertops, floors, and storage areas, at all times.
• Ensure that all guests are of legal drinking age and refuse service to intoxicated individuals.
• Process guest payments accurately, including cash, credit card transactions, and tabs.
• Maintain proper cash handling procedures, ensuring all transactions are accurately recorded.
• Work closely with servers, other bartenders, and kitchen staff to ensure smooth service and guest satisfaction.
• Assist in other bar duties, including setting up and cleaning the bar before and after service.
• Participate in team meetings, sharing ideas and collaborating on ways to improve the bar's service and guest experience.

• Prepare and serve beverages to guests following established recipes and presentation standards.
• Craft signature non-alcoholic cocktails, creatively mixing and garnishing drinks based on guest preferences.
• Maintain an organized, clean, and well-stocked bar area, ensuring all equipment is ready for service.
• Ensure that drinks are served in a timely manner and that guest orders are accurately fulfilled.
• Greet guests in a warm, friendly, and professional manner, making them feel welcome at the bar.
• Take guest orders, provide recommendations, and answer questions about drinks, menus, and specials.
• Engage with guests to create a positive and lively bar experience, offering a personalized touch when appropriate.
• Handle guest inquiries, requests, and complaints with professionalism, ensuring guest satisfaction.
• Ensure that the bar is stocked with necessary supplies, including liquor, mixers, garnishes, and glassware.
• Monitor and replenish stock levels as required, collaborating with the Head Bartender to maintain inventory accuracy.
• Keep track of beverage consumption and usage, assisting with inventory checks and ordering supplies when needed.
• Follow all company policies for beverage handling, including proper storage, quality control, and portioning.
• Ensure the bar area is clean, including countertops, floors, and storage areas, at all times.
• Ensure that all guests are of legal drinking age and refuse service to intoxicated individuals.
• Process guest payments accurately, including cash, credit card transactions, and tabs.
• Maintain proper cash handling procedures, ensuring all transactions are accurately recorded.
• Work closely with servers, other bartenders, and kitchen staff to ensure smooth service and guest satisfaction.
• Assist in other bar duties, including setting up and cleaning the bar before and after service.
• Participate in team meetings, sharing ideas and collaborating on ways to improve the bar's service and guest experience.

• Take guest orders and provide menu recommendations as our coffee expert.
• Prepare and serve a wide variety of hot, cold, artisan, and specialty beverages.
• Receive and process guest payments.
• Order, receive, and distribute essential stock.
• Maintain exceptional cleanliness standards across all work areas and equipment.

• Strong communication and customer service skills.
• Hands-on experience with brewing equipment.
• Knowledge of various beverage recipes and espresso production.
• A strive for excellence in an eager and motivated manner.
• Ability to work under pressure.
• Exceptional timekeeping and reliability.
• A passion for coffee and coffee artistry.

-Prepare and serve coffee and tea drinks that meet quality standards
-Properly handle and maintain all equipment
Respond to orders, questions, concerns, and complaints in a polite and efficient manner
-Accurately handle cash and credit card payments, following appropriate cash-handling procedures
-Serve customers quickly and efficiently
-Demonstrate a thorough understanding of all the menu offerings
-Observe relevant health and safety standards

Job role A Pret:

·      The barista works as part of a team in a Pret shop to ensure all Barista prepared drinks are served to the required Pret standard.

·      The Barista role ensures excellent Barista prepared drinks quality, knowledge, understanding and amazing service with Pret “Buzz”.

·      The Barista ensures efficient back counter operation, cleanliness, maintenance and team training.

·      The role guarantees that customers always receive the drink they expect.

Working Hours:

·      6 days a week, 8 working hours.

Requirements:

·      English language.

·      1 to 2 years’ experience in F&B.