Barista Jobs in Saudi Arabia

Job Title:

Barista

Work Location:

Saad Al-Din – Al-Bahah Branch / Baljurashi Branch

Job Objective:

Prepare and serve hot and cold beverages with high quality according to Saad Al-Din standards, while providing exceptional customer service that ensures customer satisfaction and maintains the brand's reputation.

Tasks and Responsibilities:

Prepare coffee and hot and cold drinks according to approved recipes.

Commit to the quality, taste, and cleanliness standards approved by the company.

Welcome customers and interact with them in a refined and professional manner.

Maintain the cleanliness of the work area and tools continuously.

Ensure the availability of raw materials and report any shortages.

Operate coffee machines safely and correctly.

Adhere to the uniform and approved work policies.

Collaborate with the team to ensure smooth workflow.

Follow the instructions of the supervisor or branch manager.

Qualifications and Requirements:

Previous experience in coffee or cafes is preferred (not mandatory).

Ability to work in a team and handle work pressure.

Good appearance and etiquette in dealing.

Commitment to work schedules and discipline.

Willingness to work on a shift basis.

Job Title: Juice & Beverage Preparation Specialist

Job Summary:
The Juice & Beverage Preparation Specialist is responsible for preparing and serving fresh juices, cocktails, hot beverages, fruit salads, and fruit baskets while maintaining high standards of quality, hygiene, and customer service.

Key Responsibilities:
• Prepare fresh juices, smoothies, and cocktail beverages according to standard recipes.
• Prepare and serve hot beverages such as coffee, tea, and other seasonal drinks.
• Prepare fruit salads and assemble fresh fruit baskets in an attractive and hygienic manner.
• Ensure freshness, quality, and correct portioning of all ingredients.
• Maintain cleanliness and sanitation of workstations, tools, and equipment.
• Follow food safety and hygiene regulations at all times.
• Handle customer orders accurately and politely.
• Manage daily preparation of fruits and ingredients.
• Assist in inventory control and report shortages when needed.
• Ensure proper storage of fruits and ingredients.
• Support team members during peak hours.

Requirements & Skills:
• Previous experience in juice bars, cafés, or similar food and beverage environments is preferred.
• Knowledge of fresh fruits, beverages, and basic food preparation.
• Ability to work under pressure and in a fast-paced environment.
• Good communication and customer service skills.
• Attention to cleanliness and personal hygiene.
• Flexibility to work shifts, weekends, and holidays if required.

Working Conditions:
• Standing for long periods.
• Handling fresh produce and kitchen equipment.
• Working in a customer-facing environment.

• Responsibilities:
• Prepare and serve coffee, cocktails, and specialty drinks with high quality.
• Engage with customers and provide recommendations.
• Maintain cleanliness and organization of the bar/coffee station.
• Collaborate with the team for smooth operations.
• Stay updated with new beverage trends and recipes.
• Requirements:
• Previous experience as a Bartender or Barista.
• Strong communication and interpersonal skills.
• Ability to work efficiently under pressure.
• Passion for coffee and mixology.
• Fluency in English (Arabic is a plus).

• Prepare and serve coffee and beverages according to company standards.
• Deliver a friendly, professional, and consistent customer experience.
• Maintain the cleanliness and organization of the bar and workstations.
• Communicate effectively with team members during service.
• Support basic sales activities and make product recommendations.
• Follow health, safety, and quality procedures.

• Strong customer service and communication skills.
• Willingness to learn and be trained in specialty coffee preparation.
• Positive attitude and a team-oriented mindset.
• Ability to work in a fast-paced environment.
• A basic understanding of food & beverage operations is a plus.
• High school diploma or equivalent.

• Structured barista training and skill development.
• Supportive and professional work environment.
• Career growth opportunities within the company.

• Minimum 3 years of proven experience as a Barista or within a similar hospitality role.
• Proficiency in barista skills, including the preparation of various coffee and tea beverages.
• Strong communication and teamwork skills.
• Enthusiastic, detail-oriented, and passionate about providing exceptional service.
• Flexibility to work various shifts.
• Ability to manage inventory and restock supplies effectively.