Barista Jobs in Saudi Arabia

A barista is required to work in a high-end cafe. The candidate must have a genuine passion for the coffee industry and be able to work within a team while maintaining the highest standards of hygiene and quality.

The main tasks:

• Prepare and offer a variety of specialised coffee drinks

• Handle and maintain coffee equipment on a daily basis

• Professional and tact customer service

• Manage inventory and order supplies when needed

• Keep the work area clean and tidy

• Accounting and dealing with customers in a professional manner

• Contribute to the development of the beverage menu and make new suggestions

• Compliance with quality standards and food safety procedures

No need for experience .
Applying for men and women

Are you a passionate Barista with a flair for coffee and customer service? We're looking for an experienced, energetic, and friendly Barista to join our team in [City, Saudi Arabia]! 🇸🇦

What we’re looking for:

– Previous experience in specialty coffee is a must

– Fluent in English (Arabic is a plus!)

– Passionate about coffee, hospitality, and creating a great vibe

– Transferable Iqama (for expats already in Saudi Arabia)

What we offer:

– Friendly and professional work environment

– Competitive salary and tips

– Opportunities for growth and training

📩 Interested candidates, please send your CV to: [a@***************]

Subject: Barista Application

• Key Responsibilities:
  • Prepare and serve a variety of high-quality hot and cold beverages, including espresso-based drinks.
  • Operate, clean, and maintain coffee machines and related equipment.
  • Ensure consistency in beverage presentation, taste, and quality.
  • Monitor stock levels and communicate restocking needs.
  • Maintain cleanliness and hygiene standards in the beverage preparation area.
  • Engage with customers professionally and provide beverage recommendations.

• High school diploma or equivalent.
• 12 years of experience as a Barista in a café or hospitality setting.
• Skilled in using espresso machines and coffee equipment.
• Knowledge of coffee types, brewing methods, and basic latte art is an advantage.
• Strong customer service and communication skills.
• Basic English proficiency preferred; Arabic is a plus.

• Key Responsibilities:
  • Welcome guests warmly and present menus.
  • Take accurate food and drink orders and relay them to kitchen staff.
  • Serve food and beverages promptly according to service standards.
  • Ensure dining tables and service areas are clean and organized.
  • Process billing and handle customer transactions professionally.
  • Address customer inquiries and complaints promptly to ensure satisfaction.

• High school diploma or equivalent.
• 12 years of experience in a customer-facing F&B role.
• Strong interpersonal and organizational skills.
• Ability to multitask and remain calm under pressure.
• Basic English proficiency required; Arabic is a plus.

• Prepare and serve beverages such as coffee and tea.
• Handle food preparation and manage inventory.
• Maintain cleanliness in the workspace.
• Provide exceptional customer service and interact positively with guests.
• Handle cash transactions and operate coffee machines.

• Experience as a Barista.
• Strong interpersonal and communication skills.
• Customer service and food preparation skills.
• Able to work independently and as part of a team.
• Basic math skills for handling cash transactions.

Key responsibilities:

• Prepare and serve high-quality coffee beverages, including espresso, cappuccino, and specialty drinks

• Maintain cleanliness of work area, equipment, and coffee bar

• Process customer payments and operate POS system accurately

• Monitor and replenish inventory of coffee beans, milk, syrups, and other supplies

• Educate customers about our coffee offerings and make recommendations

• Work collaboratively with team members during peak hours

• Follow food safety and hygiene standards at all times

• Handle customer concerns professionally and efficiently

• send your cv to 05******** or c@*********************

Job role A Pret:

·      The barista works as part of a team in a Pret shop to ensure all Barista prepared drinks are served to the required Pret standard.

·      The Barista role ensures excellent Barista prepared drinks quality, knowledge, understanding and amazing service with Pret “Buzz”.

·      The Barista ensures efficient back counter operation, cleanliness, maintenance and team training.

·      The role guarantees that customers always receive the drink they expect.

Working Hours:

·      6 days a week, 8 working hours.

Requirements:

·      English language.

·      1 to 2 years’ experience in F&B.

• Completing opening and closing duties and maintaining cleanliness and order in work areas.
• Setting up, stocking, and maintaining supplies while providing excellent customer service.
• Taking and processing customer orders, ensuring the quality and presentation of food and beverages.
• Adhering to all safety and security policies and procedures.

• Education: High school diploma or *** equivalent.
• Experience: No related work experience required.
• Supervisory Experience: None necessary.

• Welcome and greet customers as they enter.
• Follow health and safety regulations.
• Present the diverse menus of beverages and food, responding to customer inquiries.
• Relay customer feedback to management and suggest improvements to food and drink menus.
• Check and maintain a clean stock of cups and preparation tools.
• Conduct regular checks on equipment and report maintenance needs.
• Take customer orders with attention to detail and preferences.
• Prepare and serve beverages, pastries, and fast food items.
• Handle cash and credit card payments.
• Maintain cleanliness in the food and beverage preparation area.

• Strong organizational skills and the ability to find quick solutions to problems arising in the café.
• Quick-witted and attentive, keeping focus on details regarding presentations and customer preferences.
• Enthusiastic and passionate attitude at all times.
• Well-mannered and polite with responses.
• Able to multitask efficiently.
• Experience with coffee and espresso preparation equipment.
• Emotional stability in dealing with work pressures and difficult situations.
• Creative skills in preparing and decorating drinks.
• Commitment to continuous learning and familiarity with the latest techniques in hot and cold beverage preparation.

• Key Responsibilities:
  • Serving hot and cold drinks, specialty beverages, and other food products.
  • Cleaning and sanitizing work areas, utensils, and equipment.
  • Describing menu items and suggesting products to customers.
  • Servicing customers and taking orders.
  • Receiving and processing customer payments.
• Requirements:
  • Must have a valid Baladiya card.

Need a barista who is talented and had skills of 5 years

• Assist in managing inventory by monitoring coffee bean and supplies stock.
• Report to the supervisor when items need replenishing to ensure uninterrupted service during peak hours.
• Maintain a clean and organized workspace, including coffee machines, grinders, and brewing equipment, ensuring hygiene and safety.
• Craft and present exceptional coffee and espresso drinks to customers with a friendly and efficient approach.

• Exceptional coffee brewing skills.
• Superb customer relations abilities.
• Comprehensive understanding of the beverage menu.

• 12 years of relevant experience is preferred.

I need a barista from East Asia.

• Promote coffee consumption by educating customers and selling coffee, coffee grinding and brewing equipment, accessories, and supplies.
• Prepare and serve a variety of coffee drinks, pastries, and cookies.
• Welcome customers and determine their coffee interests and needs.
• Educate customers on the coffee drink menu and answer any questions.
• Demonstrate coffee equipment operation and prepare drinks following prescribed recipes and preparation techniques.
• Maintain inventory levels, replenishing supplies as needed.
• Ensure equipment is operating correctly and perform routine maintenance.
• Maintain a safe and healthy work environment by following organization standards.

• Espresso Machine Operation
• Latte Art
• Customer Service
• Cash Handling
• POS System Navigation
• Inventory Management
• Cleaning and Maintenance
• Time Management