Join Our Team as a Sous Chef at Grand Millennium Tabuk Hotel!The Grand Millennium Tabuk Hotel is seeking a talented Sous Chef to support our Executive Chef in delivering exceptional culinary experiences. As a key member of our kitchen team, you will be instrumental in maintaining the highest standards of food quality, taste, and presentation.
Key Responsibilities:- Assist the Executive Chef in overseeing kitchen operations and culinary teams.
- Collaborate in menu planning, development, and execution.
- Ensure adherence to food safety and sanitation standards.
- Manage kitchen budgets, food costs, and inventory control.
- Train and develop the kitchen team to foster culinary excellence.
- Participate in special culinary events and guest interactions.
At Grand Millennium Tabuk, we celebrate a rich heritage reflected in our culinary offerings, and you will play a vital role in continuing this tradition. If you have a passion for gastronomy and wish to showcase your skills in a dynamic environment, we invite you to apply.
Head chef Jobs for Fresh Graduates With No Experience in Saudi Arabia
4,000 - 4,100 / Month
Full-time
