Waiter Jobs in Saudi Arabia

.💫 Job Vacancy Announcement 💫

Company Name: Qeoul Restaurant for Meal Delivery

Job Title: Waiter (Food Server)

Number Required: 4

Work Location: Taif / Makkah

Contract Type: Full-time

Work Period: One Shift / Flexible as needed

Monthly Salary: 4000 Riyals

Working Hours: 8

Vacations: Weekly / Annual according to the labor system

Qualifications and Required Experiences:

Educational Qualification: Secondary School or Higher

Experience: 1 Year

Skills:

• Professional Customer Service

• Quick Response and Accuracy in Order Execution

• Teamwork and Ability to Work Under Pressure

Job Responsibilities:

• Welcome guests and present the menu, answering their inquiries.

• Accurately note orders and deliver them to the kitchen or bar as per the type of order.

• Serve food and beverages politely and professionally.

• Maintain cleanliness of tables and service areas.

• Coordinate with the rest of the team to ensure smooth and high-quality service.

Job Benefits:

• Registration in Social Insurance

• Medical Insurance

• Paid Annual Leave

• Job Grade Scale

General Conditions:

• Compliance with Regulations and Instructions

• Good Conduct and Behavior

How to Apply:

Please send your CV to the email:

📧 o@*******************

🗓 Last date for applications: 13052025

• Greet and welcome guests in a polite and friendly manner.
• Present menus and provide detailed information when asked (*, ingredients, specials).
• Take accurate food and drink orders and relay them to the kitchen and bar.
• Serve orders promptly and ensure all items meet quality standards.
• Check with guests to ensure satisfaction and handle any complaints professionally.
• Clear tables and reset them for the next guests.
• Prepare dining areas before service (*, arrange tables, linens, cutlery, and glassware).
• Issue bills and process payments (cash, card, or room charge).
• Follow all health, hygiene, and safety regulations.
• Collaborate with team members to ensure smooth and efficient service.

• High school or General Educational Degree (GED).

• Minimum 45 years of experience in the same field.

• Good knowledge of Hotel & Restaurants Management.
• Knowledge of food & beverage offerings.
• Good understanding of the POS system and billing procedures.
• Knowledge of health & safety regulations.

• Table setup skills and service etiquette.
• Team collaboration and communication.
• Guest complaint handling skills.

• Honest, Helpful, Focused, and Flexible.
• Ability to multitask in fast-paced environments.

• High-performing and fast-paced work environment.
• Comprehensive Health Insurance.
• Rewards and recognition.
• Learning & Development opportunities.

Food provider (waiter) required to work in a fine restaurant, with a decent appearance, a friendly personality, and excellent communication skills, with at least two years of experience in the same field.

Main tasks and responsibilities:

• Welcoming guests and guiding them to their tables in a professional and polite manner

• Presenting the menus and explaining the dishes, beverages, and daily offers

• Accurately taking orders and recording them in the order system

• Serving food and beverages professionally and timely

• Maintaining cleanliness and orderliness of the dining tables

• Handling accounts and payments accurately and honestly

• Promptly responding to guests' requests and inquiries

We offer a stimulating work environment with rewarding incentives, health insurance, transportation, and opportunities for professional development, with a shift-based work system.