Restaurant & Cafes Jobs in Dammam

Are you a passionate Barista with a flair for coffee and customer service? We're looking for an experienced, energetic, and friendly Barista to join our team in [City, Saudi Arabia]! 🇸🇦

What we’re looking for:

– Previous experience in specialty coffee is a must

– Fluent in English (Arabic is a plus!)

– Passionate about coffee, hospitality, and creating a great vibe

– Transferable Iqama (for expats already in Saudi Arabia)

What we offer:

– Friendly and professional work environment

– Competitive salary and tips

– Opportunities for growth and training

📩 Interested candidates, please send your CV to: [a@***************]

Subject: Barista Application

• Food Preparation: Prepare and cook high-quality dishes in accordance with established recipes and standards.
• Customer Engagement: Interact with customers to understand their dining preferences and feedback, fostering a welcoming atmosphere and encouraging repeat business.
• Training Staff: Mentor and train kitchen staff on quality standards, food preparation techniques, and effective sales techniques, ensuring consistent food quality and customer satisfaction.
• Collaborative Marketing: Work closely with the marketing team to promote new menu items and specials through various channels, including social media and in-house promotions.
• Performance Analysis: Analyze the performance of items to identify bestsellers and areas for improvement, making data-driven recommendations to enhance profitability.

• New Customers Acquired.
• Adherence with route plan.
• Quality of customer service.
• Showing the best way to cook the rice.

• Internal Interface: Sales Team, Supply Chain, Warehouse Team, QC Team.
• External Interface: Customers, Chefs.

• Technical Competencies: Product & Competitor Knowledge, Reporting and Documentation.
• Professional Competencies: Communication Skills, Teamwork and Collaboration, Result Orientation.

• Educational Qualifications: Chef degree or equivalent experience preferred.
• Experience: Proven experience as a Chef or in a similar role within the rice industry. Strong knowledge of cooking techniques, ingredients, and food safety regulations. Experience in sales, marketing, or business development within the food and beverage industry is a plus. Proficiency in written and verbal Arabic and English language.

• Welcome and greet customers as they enter.
• Follow health and safety regulations.
• Present the diverse menus of beverages and food, responding to customer inquiries.
• Relay customer feedback to management and suggest improvements to food and drink menus.
• Check and maintain a clean stock of cups and preparation tools.
• Conduct regular checks on equipment and report maintenance needs.
• Take customer orders with attention to detail and preferences.
• Prepare and serve beverages, pastries, and fast food items.
• Handle cash and credit card payments.
• Maintain cleanliness in the food and beverage preparation area.

• Strong organizational skills and the ability to find quick solutions to problems arising in the café.
• Quick-witted and attentive, keeping focus on details regarding presentations and customer preferences.
• Enthusiastic and passionate attitude at all times.
• Well-mannered and polite with responses.
• Able to multitask efficiently.
• Experience with coffee and espresso preparation equipment.
• Emotional stability in dealing with work pressures and difficult situations.
• Creative skills in preparing and decorating drinks.
• Commitment to continuous learning and familiarity with the latest techniques in hot and cold beverage preparation.

• Lead and manage all food and beverage operations effectively.
• Develop and engineer menu options, including pricing.
• Recruit, supervise, and coordinate restaurant staff.
• Ensure a consistent and high-quality customer experience.
• Analyze and optimize operational costs, productivity, and revenue.

• A natural leader who can inspire and develop teams.
• Ability to manage resources effectively and work under pressure.
• Strong analytical skills with forecasting and budgeting knowledge.
• A creative and outgoing personality with social media savvy.

• Previous experience in a similar role
• Good English communication skills

• Premium Accommodation & Transportation provided
• 1 Staff Meal per shift

Batista, good-looking, age does not exceed 30

• Create and develop new high-quality recipes inspired by Saudi heritage that match customer tastes.
• Conduct cooking tests and improve recipes to meet market needs and quality standards.
• Analyze and direct markets based on feedback to ensure product quality and acceptance.
• Train kitchen teams on preparation methods and new recipes.
• Provide technical suggestions for product development according to food safety standards and health regulations.

• Experience of no less than 5 years in hot kitchens, including significant experience in the Saudi market kitchen.
• High ability to innovate and develop products and recipes with modern flavors and diverse techniques.
• Strong familiarity with market trends and Saudi consumer tastes, and data analysis skills.
• The ability to work in a multicultural environment and excellent leadership and training skills.
• Proficiency in working under pressure and delivering exceptional quality at all stages of product development.

Required
Burger Chef
Healthy card
Attractive salary
Additional financial incentives
Housing available
Food allowance available