Join Marriott International as a Chef-Pastry!At Marriott Hotels, we are committed to providing equality of opportunity, creating a welcoming environment, and facilitating access to job opportunities. We actively promote a culture that values and celebrates the diverse backgrounds of our associates.
Your Role:As a Chef-Pastry, you will enhance the art of hospitality with your culinary skills. You will play a vital role in maintaining the promise of 'A Wonderful Hospitality Experience' through personalized service that anticipates guest needs.
Responsibilities:- Prepare a variety of pastries and desserts with creativity and precision.
- Maintain high standards of health and safety in food preparation.
- Collaborate with a team to create menu offerings that delight our guests.
- Ensure exceptional presentation and quality of pastry items.
Our Commitment:JW Marriott is part of the luxury portfolio of Marriott International, and we believe employees come first, fostering a supportive environment where everyone can thrive. We focus on holistic well-being and exceptional experiences for both our guests and employees.
Join us at Marriott International and be part of a global team committed to excellence!