Social media campaign specialist Jobs in Saudi Arabia

Role Description
This is a full-time on-site role for a General Accountant based in Al-Jawf. The General Accountant will be responsible for maintaining financial records, reconciling statements, preparing financial reports, analyzing financial data, and ensuring compliance with accounting standards and regulations. Additional responsibilities include overseeing payments, managing budgets, assisting with audits, and providing support in tax preparation and documentation.

Qualifications

• Proficiency in financial record-keeping, reconciliation, and preparation of financial reports.
• Strong understanding of accounting principles, tax compliance, and budget management.
• Knowledge of accounting software, reporting tools, and proficiency in Microsoft Office, particularly Excel.
• Exceptional analytical skills, attention to detail, and problem-solving abilities.
• Effective communication and organizational skills; ability to manage multiple tasks and deadlines.
• Bachelor’s degree in Accounting, Finance, or a related field is required.
• Previous experience in a similar accounting role is preferred.

Join Our Team as a Supervisor!
We are looking for a dedicated Supervisor to oversee cleaning and housekeeping activities within commercial facilities, ensuring that our premises are well-organized and clean.

Key Responsibilities:

• Manage service schedules and prepare work timetables for staff.
• Supervise employees during their duties, which include dusting, sweeping floors, cleaning restrooms, and changing linens.
• Encourage the implementation of housekeeping policies and procedures.
• Monitor and maintain the inventory of cleaning supplies and equipment.
• Follow health, safety, and environmental policies and procedures.

Qualifications:
High school diploma with advanced skills in:

• Automatic laundry management
• Supervision
• Health and safety

This role is open to both male and female candidates. We look forward to your application!

Security guard is required to work in shifts to monitor the entrances and exits of the facility and register visitor data. He is responsible for inspecting individuals and vehicles according to approved safety procedures, ensuring the application of security and safety policies. Responsible for writing daily reports, handling emergencies, and maintaining public order on site.

Administrative assistant in a kindergarten center with experience in curriculum implementation and educational development for children

English language teacher for a kindergarten center with flexible hours, only 4 hours a day.

Introduction: The receptionist is an essential part of the NOL Rehabilitation Center, where they welcome visitors and clients and direct them to the relevant departments, in addition to answering phone inquiries.
Responsibilities and Duties:

• Welcoming visitors and clients and identifying their needs.
• Providing visitors with the required information and informing the relevant reference about the reviewers.
• Receiving phone calls and responding to inquiries or transferring to the relevant reference.
• Making internal communications to obtain necessary information.
• Scheduling interviews and recording the names of reviewers in the relevant logs.
• Adhering to procedural guides and the policies and procedures in place.

Required Qualifications:

• Bachelor's degree in any of the following fields: secondary education, business administration, marketing, customer service, executive secretarial.

Required Skills:

• Customer service, reception, visit scheduling, answering incoming calls.

About the Role:
The Security Manager plays a vital role in overseeing and managing all aspects of security operations within UCC Holding. In this position, you will develop and implement security policies, procedures, and protocols to protect personnel, assets, and facilities. Your goal is to maintain a safe and secure environment while ensuring compliance with relevant regulations and standards.

Key Responsibilities:

• Develop, implement, and enforce security policies to protect personnel and assets.
• Conduct regular risk assessments to identify vulnerabilities and recommend corrective measures.
• Supervise security personnel, including hiring, training, and performance evaluation.
• Coordinate with law enforcement and emergency responders to address security concerns.
• Manage security technologies such as surveillance and access control systems.
• Monitor security data to detect trends and respond promptly to incidents.
• Develop and implement crisis management plans for emergencies.
• Collaborate with other departments to integrate security measures into operations.
• Stay updated on security trends and improve protocols continuously.
• Support HSE initiatives and incident reporting as per company policies.

Requirements:

• Bachelor's Degree in a related field.
• Minimum 8 years of experience, with at least 5 years in relevant roles, and 2 years in the GCC region is a plus.

Join Alfanar as a Lifeguard!
We are looking for a dedicated Lifeguard to ensure the safety of swimmers at our aquatic facility. As a Lifeguard, you will be responsible for supervising activities, enforcing safety rules, and responding to emergencies.

Key Accountability Areas:

• Activate the Emergency Action Plan in emergencies.
• Oversee activities at the swimming facility.
• Assist with swimming lessons.
• Enforce safety rules and regulations for patrons.
• Monitor areas for signs of danger and alert swimmers.
• Maintain order and cleanliness of swimming areas.
• Perform first aid procedures as needed.
• Keep records and reports of incidents.

Knowledge and Experience:

• 2 – 4 years of lifeguarding experience.

Education and Certifications:

• Minimum Diploma in any field.
• Swimming Coach/Instructor & Lifeguarding Certification from a renowned Institute.
• CPR certification.

About Alfanar:
Since 1976, Alfanar has been a leader in integrated project development and engineering solutions across energy, water, and infrastructure sectors. Join our team of dedicated professionals committed to delivering impact-driven solutions for a sustainable future.

Join Red Sea Global Hospitality and become part of a team leading the change in responsible development and regenerative tourism.

About Us
Welcome to the next generation of hospitality excellence. At Red Sea Global Hospitality, we are committed to delivering exceptional guest experiences and creating an extraordinary work environment for our team members. Our ethos is deeply rooted in Respect, Responsibility, Passion, and Collaboration—values that guide us in our pursuit of operational brilliance, innovative guest service, and sustainable practices. Joining us means you will be part of a forward-thinking, pioneering organization, shaping the future of luxury hospitality, and contributing to the elevation of the Red Sea Global brand.

The Role
As a Pastry Chef, you will lead the pastry culinary operations with a commitment to craftsmanship, refinement, and excellence, ensuring the delivery of exceptional, high-quality, and consistent pastry creations. You will set the culinary vision for the pastry department, guiding the team in executing refined desserts and baked goods that reflect the sophistication and prestige of the brand. Your role will encompass creative leadership, operational oversight, and uncompromising attention to detail within a fast-paced, luxury environment.

Key Areas of Responsibilities

• Oversee and manage the daily operations of the pastry culinary, ensuring all baked goods, desserts, and pastries consistently meet the highest quality and brand standards.
• Lead, supervise, train, and mentor the pastry team, ensuring adherence to all procedures, recipes, and standards for preparation, presentation, and service.
• Ensure the timely and efficient production of all pastry items, maintaining consistency in quality, quantity, and execution across all outlets and service periods.
• Take full ownership of menu development, collaborating with culinary leadership to create innovative, seasonal, and signature dessert offerings that elevate the overall guest experience.
• Manage inventory levels of ingredients and supplies, ensuring accurate forecasting, proper stock rotation, and timely ordering to maintain uninterrupted operations.
• Maintain an exceptionally clean, organized, and safe culinary environment, ensuring full compliance with health, safety, sanitation, and food hygiene regulations.

In Return, What We Offer
Exciting opportunities for personal and professional development at all levels, featuring targeted development programs aimed at equipping you for your next career move. Competitive compensation package, access to exclusive perks, complimentary nights, and benefits within Red Sea Global Hospitality, health insurance coverage while in service, and a supportive and inclusive work environment that values diversity and collaboration.

We welcome all applicants and are committed to providing reasonable adjustments throughout our recruitment process.

Join Red Sea Global Hospitality and become part of a team leading the change in responsible development and regenerative tourism.

As a Restaurant General Manager, you will lead the full operations of a high-volume, upscale casual dining restaurant within a resort and entertainment environment. Your main focus will be on ensuring exceptional guest experiences while maintaining brand standards and driving profitability.

Key Responsibilities:

• Guest Experience & Service Excellence: Ensure exceptional service aligned with resort expectations, monitor guest feedback, and implement improvements.
• Operational Leadership: Oversee daily operations, conduct briefings, and ensure compliance with standards and regulations.
• Financial Management: Achieve revenue and cost targets, analyze financial statements, and collaborate with the finance team for cost-control initiatives.
• Team Leadership: Lead recruitment, training, and performance management of all team members while fostering a positive work culture.
• Sales, Marketing & Promotions: Support marketing strategies and identify opportunities to increase revenue.
• Quality & Brand Standards: Ensure compliance with brand guidelines and maintain hygiene standards.
• Administration & Reporting: Prepare operational reports and manage documentation.

Qualifications:

• Diploma or degree in Hospitality Management or related field.
• 5–7 years in F&B operations with 3+ years in a leadership role.
• Experience in upscale casual dining within luxury hotels or resorts.

Skills:

• Strong leadership and communication skills.
• Excellent knowledge of service standards and financial acumen.
• Ability to manage high-volume operations and proficiency in POS systems.

Red Sea Global Hospitality offers competitive compensation, health insurance, and a supportive work environment that values diversity.

Welcome to SLS Hotels!
Join us at SLS The Red Sea, where we are crafting a fantastical wonderland of luxury and lifestyle in the oasis that is The Red Sea. We are excited to add to our team a passionate and dedicated Waiter/Server who is eager to enhance our guests' dining experience with exceptional service.

As a Waiter/Server at SLS, you will play a crucial role in delivering a dynamic and elevated dining experience. You will report to the F&B Supervisor and be responsible for:

• Providing professional service for all food and beverage offerings that align with hotel standards.
• Ensuring smooth day-to-day operations and contributing to guest satisfaction.
• Maintaining cleanliness and hygiene throughout the dining area.
• Using POS systems for order-taking and billing efficiently.
• Delivering unique, personalized service to every guest.

We value teamwork and communication; therefore, you will work closely with other department managers to ensure a seamless experience for our guests.

If you are ready to be part of an exciting journey and create memorable experiences for our guests, we encourage you to apply now!

Join our team at Grand Hyatt The Red Sea as a Barista!

As a Barista, you will play a crucial role in fulfilling guest orders. Your primary responsibility will be to prepare beverages according to our menu standards, ensuring that each guest receives an exceptional experience. At Hyatt, we believe in engaging with our guests through casual conversation to create a welcoming environment.

Key Responsibilities:

• Prepare beverages in accordance with menu standards.
• Maintain a clean and inviting environment for guests.
• Engage guests in conversation to enhance their experience.
• Assist with general restaurant preparation duties.
• Ensure sanitary conditions are upheld throughout the establishment.

Qualifications:

• Preferably, one year of customer service experience.
• Prior barista experience is ideal.
• Flexibility in work availability, including weekends and holidays.
• Excellent verbal communication skills.

Join us at Grand Hyatt where we promise nothing but the best in hospitality and guest services!

Join Red Sea Global Hospitality and become part of a team leading the change in responsible development and regenerative tourism.

Job title: Waiter
Department: Food & Beverage
Reporting to: F&B Supervisor
Property: Amaala

About Us
Welcome to the next generation of hospitality excellence. We're on a mission to recruit the finest in our industry - seize the opportunity to become part of this pioneering team. Our ethos is deeply rooted in Respect, Responsibility, Passion, and Collaboration, values that guide us in creating extraordinary experiences for our guests and a thriving workplace for our team.

The Role
As a Waiter, your role is to serve the needs of the business, our guests and our colleagues by prompt and courteous service delivery to all guests as a Hospitality Ambassador for the hotel.

All members of the Food & Beverage Department are responsible for ensuring that visitors to the hotel are delighted by the quality, creativity and variety of our food and beverage offerings. The server is one of the most important positions for influencing guest satisfaction. It is crucial that all associates extend service in a professional, friendly, courteous, efficient, and timely fashion.

Key Areas of Responsibilities
Please note that the responsibilities outlined below are not exhaustive. Red Sea Global Hospitality employees continuously innovate in caring for the needs of the business, their guests, and their colleagues. As a Waiter, you will need to:

• Collaborate with colleagues from various departments to guarantee prompt service and efficient operations.
• Understand and adhere to all hotel policies and Standard Operating Procedures related to guest service, operation management, and personal grooming and discipline.
• Check with the supervisor before leaving your station for any reason.
• Be knowledgeable about the hotel's services and facilities to address any guest inquiries effectively.
• Ensure a safe work environment by adhering to all safety protocols.
• Maintain your station in accordance with standards at all times.
• Develop a thorough understanding and have complete knowledge of the menus.
• Learn and correctly use the Point of Sale equipment and adhere to the procedures accurately.
• Actively participate in all training sessions to enhance professional skills and improve guest satisfaction.

In Return, What We Offer
Exciting opportunities for personal and professional development at all levels, featuring targeted development programs aimed at equipping you for your next career move. Competitive compensation package and access to exclusive perks, including health insurance and daily meals on duty.

Accessibility and Adjustments
We welcome all applicants and are committed to providing reasonable adjustments throughout our recruitment process.

Red Sea Global Hospitality is an equal opportunity employer committed to diversity and inclusion in the workplace.

About the Job
Join Red Sea Global Hospitality and become part of a team leading the change in responsible development and regenerative tourism. As a Barista, your role will involve preparing and serving a variety of hot and cold beverages, with a special focus on coffee. You will ensure quality and consistency in all drinks served, maintain a clean and welcoming work environment, and provide excellent service to guests.

Key Areas of Responsibilities

• Prepare and serve various coffee beverages, including espresso, cappuccinos, and lattes.
• Ensure consistency and quality in every drink served, following established recipes.
• Engage with guests in a friendly, professional manner.
• Maintain a clean and organized coffee station.
• Accurately handle cash and process payments.
• Assist in opening and closing the café.
• Provide recommendations to guests based on their preferences.

In Return, What We Offer

• Exciting opportunities for personal and professional development.
• Competitive compensation package.
• Access to exclusive perks and benefits.
• Health Insurance coverage.
• A supportive and inclusive work environment.
• Daily meals on duty and uniform dry-cleaning services.

Join Our Team as an English Teacher!
We are excited to announce an opportunity for experienced English Teachers with a clear British accent to join a reputable educational organization in Saudi Arabia.

Job Requirements:

• 2+ years of teaching experience
• British accent is a must
• Ability to travel and relocate to Saudi Arabia
• Any Nationality are welcome to apply
• Strong communication and classroom management skills

Package & Benefits:

• Attractive salary paid in USD
• Transportation provided
• Professional and stable work environment

If you're passionate about teaching and ready for an exciting opportunity abroad, please send your CV.