Join the Team at Grand Hyatt Al Khobar!As a Restaurant Manager, you will be responsible for managing the assigned outlet as a successful independent profit center. Your role will align with the operating concepts of the outlet and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget. Your efforts will directly contribute to the financial success of the outlet.
Key Responsibilities:- Oversee the daily operations of the restaurant.
- Ensure high standards of service and guest satisfaction.
- Manage financial performance, including budgeting and profitability.
- Lead and train the restaurant staff to deliver exceptional service.
Qualifications:- Relevant degree, apprenticeship or diploma in Hospitality or Restaurant Management.
- A minimum of 2 years of experience as an Outlet Manager or Assistant Manager in a hotel or large restaurant with good standards.
5,000 / Month
Full-time