Jobs in Madinah

About the Role
At Grand Hyatt The Red Sea, we pride ourselves on providing a superior level of service to our guests. As a Hair Stylist, you will be responsible for delivering high-quality hair services while maintaining the smooth operation of treatment rooms and managing equipment effectively.

Qualifications
We are seeking candidates who possess an international certification as a Hair Stylist, along with a minimum of 2 years of relevant work experience.

Join us
If you're passionate about delivering exceptional service and have the qualifications to match, we invite you to apply and become a part of our dynamic team at Grand Hyatt.

Join Our Team as a Restaurant Manager!
Four Seasons is powered by our people. We are a collective of individuals who crave to become better and treat each other with kindness. As the Restaurant Manager at Four Seasons Hotel Madinah, you will be integral in creating exceptional guest experiences.

About the Role:
As a Restaurant Manager, you will oversee the operations of one of our premier dining outlets. Reporting to the Director of Restaurants, you will take charge of:

• Leading and motivating the outlet team
• Ensuring high-quality food and beverage service
• Managing daily operations
• Monitoring budgets and inventory
• Organizing promotional events

What You Bring:
To thrive in this role, you should possess:

• A degree in Hospitality Management or related field
• Experience as an Outlet Manager in a luxury hotel or fine dining setting
• Strong leadership and organizational skills
• Proficiency in English; Arabic is a plus

What We Offer:
You’ll enjoy a competitive salary along with:

• Housing and transportation allowances
• 30 days vacation plus public holidays
• Medical and life insurance
• Growth opportunities

Become part of our mission to deliver high-quality service while maintaining our standards of excellence.

Join Raffles Makkah Palace as a Butler
Raffles Makkah Palace promises exceptional standards inherent in the Raffles name, enhanced by Arab hospitality values. This stunning hotel offers breathtaking views of the Masjid Al Haram, the Holy Ka’aba, and the city.

Job Responsibilities:

• Consistently offer professional, friendly and engaging service.
• Oversee day-to-day workflow of the Butler office ensuring service standards are adhered to.
• Manage departmental inventory control including purchase orders and coding invoices.
• Responsible for handling all shipping and receiving for owners, guests, and colleagues.
• Provide administrative support to all areas of the Butler department.
• Collaborate with all departments within the lodge to communicate day-to-day updates.
• Address guest concerns promptly and notify appropriate departments as required.
• Work closely with the maintenance department to address repairs.
• Balance operational, administrative, and colleague needs.
• Adhere to all safety and sanitation policies.
• Perform other duties as assigned.

Qualifications:

• Proficient in English (verbal & written) required.
• Bachelor’s degree from an accredited university preferred.
• Experience with Hotel Property Management System an asset.
• Strong organizational, supervisory, and communication skills.
• Ability to evaluate situations and make decisions quickly and accurately.
• Able to work effectively in high-stress and fast-paced environments.
• Effective problem-solving abilities are essential.
• Detail-oriented with the ability to work under limited supervision.

Why Join Us?
Work for a renowned hotel brand that values inclusivity and offers limitless growth opportunities. Raffles champions fine art and design, and fosters culture within its establishment, creating a space where you can grow in your career while making a difference.

Join Accor as a Butler: At Accor, we are more than just a worldwide leader in hospitality. We invite you to bring your unique talents to our team, where you can find a role that matches your personality and aspirations.

About the Role: As a Butler, you will play a crucial role in ensuring maximum guest satisfaction by constantly monitoring service levels. Your responsibilities will include:

• Establishing good public relations with all guests.
• Providing warm and anticipative service to exceed the needs and expectations of our discerning guests.
• Acting as a reference team member for guests during their stay, ensuring all requests are fulfilled.
• Managing guest requests and preferences accurately.
• Executing the annual upsell strategy and achieving management goals.

Qualifications:

• Luxury five-star experience is essential.
• Formalized training as a butler is highly regarded.
• Strong leadership, interpersonal, and communication skills.
• High attention to detail and a strong sense of responsibility.
• Problem-solving abilities and a commitment to continuous improvement.

Your Working Environment: You will be part of a distinguished team at Sofitel Shahd Al-Madinah, located near the northern entrance of Al-Masjid an-Nabawi, featuring luxurious accommodations and exceptional amenities.

Join Fairmont Hotels & Resorts as a Butler! At the Makkah Clock Royal Tower, Fairmont is dedicated to providing exceptional service. We are looking for a passionate and committed individual to ensure that our guests receive prompt and personalized attention.

Key Responsibilities:

• Deliver courteous and professional service to enhance guest experience.
• Maintain cleanliness and order in all butler areas.
• Liaise with Private Dining to meet guest preferences.
• Manage resources efficiently and practice tactful up-selling.
• Communicate effectively with the team to satisfy guest needs.
• Conduct regular inventories of butler supplies and manage stock effectively.

Qualifications:

• Minimum 3 years in a similar role within a luxury hotel setting.
• Strong organizational skills and ability to engage with a diverse clientele.
• Familiarity with Housekeeping Operations and Opera PMS is preferred.

We invite you to bring your unique perspective to our team and experience the journey of hospitality with us!

Join Hilton as a Food and Beverage Superhero!
As a Food and Beverage Superhero, you will be at the forefront of delivering an exceptional experience for our guests. You will supervise the operations of our Food and Beverage outlets, ensuring that high standards of service are upheld while achieving departmental targets.

Your Responsibilities:

• Supervise Food and Beverage Outlet operations.
• Communicate and delegate tasks efficiently to the team.
• Ensure compliance with brand standards.
• Manage guest queries promptly and effectively.
• Support Food and Beverage management in achieving financial targets.
• Assist in the training and development of team members.
• Conduct appraisals for team members under your supervision.
• Ensure compliance with health and safety regulations.

Your Qualifications:
To succeed in this role, you should possess:

• Previous experience in the Food and Beverage sector.
• A commitment to delivering high levels of customer service.
• Strong communication skills and a positive attitude.
• Flexibility in adapting to various work situations.
• The ability to work independently and as part of a team.

Hilton's Commitment:
At Hilton, we pride ourselves on our exceptional hospitality. Our Team Members are key to making every guest experience memorable. Join us in our mission to provide outstanding service across our global brands.

Join the Four Seasons Team as a Health & Safety Manager in Madinah!

At Four Seasons, we are committed to luxury hospitality with genuine heart. Our team members create exceptional experiences for our guests and collaborate closely to ensure the highest standards. We are looking for an experienced and detail-driven Health & Safety Manager to oversee hygiene, sanitation, and food safety standards at Four Seasons Hotel Madinah.

About the Role
Your primary responsibility will be to ensure cleanliness and hygiene across all kitchens, food production areas, stewarding operations, and storage facilities. You will ensure compliance with ISO, HACCP, and local health regulations, playing a crucial role in safeguarding the well-being of both guests and employees.

Key Responsibilities:

• Lead the hotel’s food safety and hygiene program.
• Implement and improve HACCP systems and sanitation standards.
• Conduct hygiene inspections, audits, and risk assessments.
• Ensure compliance with ISO standards and local regulations.
• Act as the primary contact for audits and inspections.
• Monitor food processes for adherence to hygiene standards.
• Investigate hygiene-related incidents and implement corrective actions.
• Develop training programs for hotel teams.
• Maintain hygiene documentation and reports.
• Collaborate with various hotel teams to integrate hygiene standards.
• Oversee pest control programs.

Qualifications:

• Bachelor’s degree in Food Safety, Environmental Health, or Hospitality preferred.
• Experience in a luxury hotel or large food service operation.
• Expertise in HACCP, food safety systems, and kitchen hygiene best practices.
• Knowledge of ISO 22000 and food safety regulations.
• Professional certifications in food safety preferred.
• Excellent auditing and reporting skills.
• Strong communication abilities.
• High attention to detail and proactive approach.

What We Offer:

• Competitive salary in a tax-free environment.
• Housing and transportation allowances.
• 30 days of vacation and public holidays.
• Complimentary meals and uniform cleaning.
• Medical and life insurance.
• Professional development and certification support.

We encourage Saudi nationals to apply and shape the future of luxury hospitality in Madinah.

Join Hilton as a Reservations Agent!
We are looking for a dedicated individual who will be the main contact for room reservations at our hotel. As a Reservations Agent, you are expected to provide exceptional service, influencing guests' decisions to stay at our property.

What will you be doing?
As a Reservations Agent, your tasks will include:

• Converting inquiries into contracted business quickly.
• Responding positively to sales inquiries to develop future leads.
• Responding to customers in a highly professional manner.
• Ensuring all reservations are completed accurately to meet the Guest's expectations.
• Providing prompt service while maintaining the hotel's brand standards.

What are we looking for?
A successful Reservations Agent at Hilton should possess:

• A passion for delivering great customer service.
• Excellent communication skills and a professional telephone manner.
• Outstanding administration and organizational skills.
• Intermediate computer proficiency.

It is advantageous to have previous experience in a Reservations environment and tertiary qualifications or a collegiate-level degree.

About Hilton
Hilton is a leading global hospitality company with a reputation for delivering exceptional guest experiences. We are committed to creating remarkable experiences and our amazing Team Members are at the heart of it all!

Join Our Team at Hilton!
As an Executive Housekeeper, you will oversee all housekeeping operations to deliver an exceptional experience for our guests. Our vision at Hilton is to fill the earth with the light and warmth of hospitality, and we need you to help us achieve this vision.

Your Responsibilities:

• Oversee housekeeping and laundry operations ensuring compliance with standards.
• Evaluate guest satisfaction and monitor performance trends for continuous improvement.
• Manage departmental budgets with effective cost controls.
• Recruit, train, and manage the Housekeeping/Laundry team.
• Inspect and maintain all hotel fixtures, fittings, and appliances.
• Ensure staffing levels meet business demands and maintain good communication with all hotel areas.

What We Expect:

• Proven experience in housekeeping/laundry management.
• Ability to lead and manage large teams effectively.
• Strong organizational and budget management skills.
• IT proficiency and familiarity with property management systems.
• Excellent communication and customer service skills.

Join us at Hilton, where our amazing team members are at the heart of hospitality!

Join Our Team at Hilton!

As a Reservations Agent, you will be the main contact for room reservations at the hotel, providing exceptional service to influence guest decisions to stay with us. Your role includes:

• Converting inquiries into booked stays promptly.
• Responding positively to sales inquiries to develop future leads.
• Identifying and following up on sales leads.
• Ensuring all reservations are accurately completed to meet Guest expectations.
• Providing efficient service while upholding the hotel's brand standards.

To thrive in this position, you should possess a passion for customer service, excellent communication abilities, outstanding administrative skills, and intermediate computer proficiency. Previous experience in a reservations environment is advantageous, along with relevant tertiary qualifications.

At Hilton, we are dedicated to creating remarkable hospitality experiences worldwide, and our Team Members are at the heart of this vision. Join us in our mission to fill the earth with the light and warmth of hospitality!

About Four Seasons
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We recognize a familiar face, welcome a new one, and treat everyone we meet in a way we would want to be treated ourselves.

About the Location:
Steps from the Prophet’s Mosque, our Four Seasons Hotel Madinah will offer luxury accommodation for the city’s million annual visitors. The hotel is ideally located at the heart of Madinah, providing significant cultural and historical importance.

About The Role:
We are seeking a highly skilled and dynamic Executive Sous Chef to support the culinary operations at Four Seasons Hotel Madinah. In this role, you will:

• Assist the Executive Chef in overseeing the day-to-day operations of all kitchen areas.
• Lead, mentor, and supervise kitchen staff while ensuring consistency and quality in food preparation and presentation.
• Monitor kitchen inventory levels, manage food costs, and ensure compliance with health, safety, and hygiene regulations.
• Collaborate with other hotel departments for smooth kitchen operations.
• Handle guest feedback professionally and participate in regular kitchen meetings.

What You Bring:
Preferred qualifications include:

• Degree or diploma in Culinary Arts or a related field.
• Proven experience in a similar leadership role.
• Strong leadership and communication skills.
• Attention to detail and the ability to create high-quality menus.

What We Offer:
Four Seasons provides a competitive salary alongside housing and transportation allowances, 30 days of vacation, medical and life insurance, and an Employee Assistance Program among other benefits.

Are you a powerful storyteller with a passion for Islamic history?

We are building a high-caliber team of Tour Guides for “On His Steps”, a unique cultural experience retracing the 470 km Hijrah route from Makkah to Madinah.

This is more than a tour. It’s a responsibility to bring history to life.

🎯 What You’ll Do
• Lead visitors through key historical stations along the Hijrah route
• Deliver structured, engaging storytelling about the migration journey
• Create an immersive and memorable spiritual experience
• Represent the project with professionalism and cultural sensitivity

👤 Who We’re Looking For
• Confident speaker with strong presence and communication skills
• Passionate about Islamic history and heritage
• Experience in tour guiding, public speaking, training, or education
• Based between Makkah and Madinah (preferred)
• Able to commit full-time (8 hours daily) for 6 months
• Own transportation required

⭐ Ideal Background
• Islamic Studies, History, Tourism, or related field
• Arabic & English speaker (additional languages are a plus)
• Experience guiding religious or heritage groups

This is an opportunity to be part of a meaningful national cultural project and build your name in the heritage tourism sector.

Join Our Team as a Tour Guide!
Are you a powerful storyteller with a passion for Islamic history? We are building a high-caliber team of Tour Guides for “On His Steps”, a unique cultural experience retracing the 470 km Hijrah route from Makkah to Madinah. This is more than a tour; it’s a responsibility to bring history to life.

🎯 What You’ll Do

• Lead visitors through key historical stations along the Hijrah route
• Deliver structured, engaging storytelling about the migration journey
• Create an immersive and memorable spiritual experience
• Represent the project with professionalism and cultural sensitivity

👤 Who We’re Looking For

• Confident speaker with strong presence and communication skills
• Passionate about Islamic history and heritage
• Experience in tour guiding, public speaking, training, or education
• Based between Makkah and Madinah (preferred)
• Able to commit full-time (8 hours daily) for 6 months
• Own transportation required

⭐ Ideal Background

• Islamic Studies, History, Tourism, or related field
• Arabic & English speaker (additional languages are a plus)
• Experience guiding religious or heritage groups

This is an opportunity to be part of a meaningful national cultural project and build your name in the heritage tourism sector.

About Four Seasons
Four Seasons is powered by our people. We create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.

About The Role
We are seeking an experienced and detail-driven Health & Safety Manager to oversee all hygiene, sanitation, and food safety standards at Four Seasons Hotel Madinah. Your key responsibilities will include:

• Leading and managing the hotel’s food safety and hygiene program.
• Implementing and monitoring HACCP systems, hygiene procedures, and sanitation standards.
• Conducting regular hygiene inspections, audits, and risk assessments.
• Ensuring compliance with ISO standards, local regulations, and managing inspections.
• Investigating hygiene-related incidents and implementing corrective actions.
• Developing and delivering training programs for staff.

What You Bring
You should possess a Bachelor’s degree in Food Safety or a related field and have proven experience in a similar role within a luxury hotel. Strong expertise in HACCP, food safety systems, and local regulations is essential.

What We Offer
We provide a competitive salary, housing, transportation allowances, vacation days, and insurance plans.

About the Job
At Mövenpick Hotels & Resorts, we take pride in offering a welcoming and exceptional level of service. As a Receptionist (Front Desk), you will be responsible for ensuring that guests enjoy a smooth and efficient check-in and check-out process, while also managing various front desk operations to maximize guest satisfaction.

Job Purpose
This position is crucial for the daily operation of the Front Desk, ensuring every guest is treated with care and professionalism.

Primary Responsibilities

• Assist guests with check-in and checkout, and manage cashiering duties.
• Welcome guests and register them according to hotel standards, issuing room keys.
• Ensure repeat guests and VIPs receive special recognition and services.
• Collaborate with other departments to meet guest requests and needs.
• Handle guest complaints and comments effectively and tactfully.
• Maintain guest privacy and confidentiality at all times.
• Be alert on matters concerning in-house credit.

Other Responsibilities

• Maintain knowledge of food & beverage services as well as hotel services.
• Be familiar with hotel safety and emergency procedures.
• Report for duty on time and in a clean uniform.
• Maintain high standards of personal appearance and hygiene.

Qualifications

• Diploma in Tourism / Hospitality Management.
• Minimum 1 year of relevant experience.
• Excellent proficiency in English; proficiency in Turkish, French, Japanese, Chinese, Spanish, Indonesian, Malaysian or Urdu with valid certification is required.

Additional Information

• Good communication and customer service skills.
• Team player, self-motivated, and energetic.
• Professional grooming at all times.

This position is strictly for Saudi Nationals only. If you meet the mandatory requirements, we encourage you to apply by submitting your updated CV along with Language Certification copies.

About the Role:
Join Aris Engineering Consultant as a Business Development Manager, where you will lead business development activities and increase the company’s market share by attracting new projects and building strategic relationships with customers to achieve growth and revenue objectives.

Responsibilities:

• Research new opportunities and projects in the engineering consulting sector.
• Follow up on tenders and requests for proposals (RFP/RFQ) and analyze them.
• Prepare and coordinate technical and financial proposals in collaboration with engineering teams.
• Build and develop long-term relationships with clients and government and private entities.
• Negotiate contracts and terms of agreements until closure.
• Conduct market and competitor analysis and propose new expansion opportunities.
• Represent the company at professional meetings, exhibitions, and conferences.
• Coordinate with internal departments to ensure projects align with the company’s capabilities.
• Prepare periodic reports for senior management about opportunities, projects, and market status.

Qualifications:

• Bachelor’s degree in Engineering, Business Administration, or a related field.
• At least 5–8 years of experience in business development or sales within the engineering consulting sector.
• Good knowledge of tendering and engineering contract procedures.
• Strong understanding of the local market and related regulations.

Join Our Team as a Sales Executive at Marriott Hotel – Madinah

Marriott Hotel – Madinah, a renowned leader in the global hospitality sector, is seeking a motivated and experienced Sales Executive to drive revenue growth and enhance guest experiences.

Role Overview:
A full-time, on-site Sales Executive position is available in Madinah, where you will play a key role in identifying new business opportunities, managing corporate and leisure accounts, and fostering strong relationships with clients, travel agents, and corporate partners.

Key Responsibilities:

• Generate new sales leads to develop business opportunities.
• Conduct market research and analyze competitors within the hospitality industry.
• Build and maintain strong relationships with corporate clients and travel agencies.
• Promote hotel offerings including accommodations, meetings, and events.
• Negotiate rates and contracts to optimize revenue.
• Achieve monthly and annual sales targets.
• Maintain accurate sales records and client data through CRM systems.
• Collaborate with operations and service teams to ensure high guest satisfaction.

Qualifications:

• 3–5 years of proven experience in hotel sales or the hospitality industry.
• Strong lead generation and analytical skills.
• Excellent communication, negotiation, and presentation abilities.
• Proficiency in sales management and CRM systems.
• Strong problem-solving and multitasking skills.
• Bachelor’s degree in Business Administration, Marketing, Hospitality Management, or a related field.
• Fluency in English and Arabic.

We invite you to apply if you have a passion for hospitality and meet the qualifications outlined above.

Join Our Team as a Restaurant Chef!
At Four Seasons Hotels and Resorts, we are committed to creating unparalleled guest experiences through culinary excellence. We are currently seeking an experienced and innovative Restaurant Chef to lead the culinary operations at our signature restaurant in Four Seasons Hotel Madinah.

About Four Seasons: Our collective strives to push our limits and treat each other with respect. With a strong focus on luxury and genuine heart, we aim to create unforgettable moments for all our guests.

Your Role: As the Restaurant Chef, you will:

• Lead daily kitchen operations, ensuring the utmost standards of food quality and hygiene.
• Create innovative menus that showcase seasonal ingredients and guest preferences.
• Supervise and train kitchen staff, encouraging high-performance standards.
• Ensure dishes meet Four Seasons' excellence in creativity and presentation.
• Manage inventory, food ordering, and kitchen profitability.
• compliance with health and sanitation regulations.
• Address guest feedback and dietary needs for memorable dining experiences.
• Collaborate with F&B teams for seamless operations.
• Stay updated on culinary trends to keep offerings exciting.

Qualifications: Ideal candidates should possess:

• A degree or diploma in Culinary Arts is preferred.
• Proven experience as a Restaurant Chef in luxury hotels or fine dining.
• Strong leadership and organizational skills.
• Expertise in menu creation and food preparation.
• Knowledge of kitchen operations and cost management.
• Fluency in English; Arabic skills are a plus.
• Eligibility to work in Saudi Arabia.

What We Offer: Enjoy a competitive salary, housing, transportation allowances, vacation days, complimentary meals, medical insurance, and opportunities for growth within our expanding portfolio across Saudi Arabia.