Full-time Jobs in Saudi Arabia

More than 3503 Full-time Jobs in Saudi Arabia. Explore detailed job descriptions, salaries, and locations. Apply and get hired today!



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Head Chef

Head Chef

📣 Job Ad

Red Sea Global Hospitality

Full-time
Join Red Sea Global Hospitality and become part of a team leading the change in responsible development and regenerative tourism.

Job Title: Specialty Restaurant Chef
Department: Culinary
Reporting to: Executive Sous Chef & Executive Chef
Property: AMAALA Hotel

About Us
Welcome to the next generation of hospitality excellence. At Red Sea Global Hospitality, we are committed to delivering exceptional guest experiences and creating an extraordinary work environment for our team members. Our ethos is deeply rooted in Respect, Responsibility, Passion, and Collaboration—values that guide us in our pursuit of operational brilliance, innovative guest service, and sustainable practices. Joining us means you will be part of a forward-thinking, pioneering organization, shaping the future of luxury hospitality, and contributing to the elevation of the Red Sea Global brand.

The Role
As a Specialty Restaurant Chef, you will assume full responsibility for the operational, administrative, and financial aspects of your assigned outlet. You will lead the culinary team in delivering exceptional dining experiences aligned with the vision of Red Sea Global Hospitality.

Key Responsibilities
  • Lead and supervise the daily kitchen operations of the outlet, ensuring quality, creativity, and consistency in all culinary offerings, with a focus on fine dining standards and guest expectations.
  • Demonstrate expertise in the specialty cuisine of the outlet, ensuring authenticity, innovation, and excellence in every dish. Prior experience in Spanish cuisine will be considered a strong advantage.
  • Develop seasonal, innovative menus that reflect the highest standards of culinary excellence using premium ingredients.
  • Ensure full compliance with Red Sea Global Hospitality's F&B policies, hygiene standards, and operational procedures.
  • Hire, train, and oversee the performance of culinary team members within the outlet, including involvement in disciplinary processes where needed.
  • Drive strong collaboration and open communication across departments to enhance guest satisfaction and operational efficiency.
  • Consistently review kitchen operations to ensure adherence to health, safety, and environmental regulations.
  • Maximize revenue and control costs through effective use of labor and materials.
  • Champion a “hands-on” leadership style, actively participating in service and team development.
  • Perform any additional duties or projects as required to support overall kitchen and business operations.

In Return, What We Offer
  • Exciting opportunities for personal and professional development at all levels, featuring targeted development programs aimed at equipping you for your next career move.
  • Competitive compensation package.
  • Access to exclusive perks, complimentary nights, and benefits within Red Sea Global Hospitality.
  • Health Insurance coverage whilst in service.
  • A supportive and inclusive work environment that values diversity and collaboration.
  • Employee Recognition Programs.
  • Daily meals on duty and uniform dry-cleaning services.
  • Year-round events of social, wellness programs, charity drives, and sports activities.

Accessibility and Adjustments
We welcome all applicants and are keen to ensure our employees reflect the diversity of the Kingdom of Saudi Arabia and the communities we serve. We are committed to providing reasonable adjustments throughout our recruitment process and we’ll always endeavor to be as accommodating as possible. If you would like to discuss any specific requirements, please get in touch with us.

Red Sea Global Hospitality is an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage individuals from all backgrounds to apply.

breifcase0-1 years

locationTabuk

21 days ago
Head Chef

Head Chef

📣 Job Ad

Red Sea Global Hospitality

Full-time
Join Red Sea Global Hospitality and become part of a team leading the change in responsible development and regenerative tourism.

Job Title: Specialty Restaurant Chef
Department: Culinary
Reporting to: Executive Sous Chef & Executive Chef
Property: AMAALA Hotel

About Us
Welcome to the next generation of hospitality excellence. At Red Sea Global Hospitality, we are committed to delivering exceptional guest experiences and creating an extraordinary work environment for our team members. Our ethos is deeply rooted in Respect, Responsibility, Passion, and Collaboration—values that guide us in our pursuit of operational brilliance, innovative guest service, and sustainable practices. Joining us means you will be part of a forward-thinking, pioneering organization, shaping the future of luxury hospitality, and contributing to the elevation of the Red Sea Global brand.

The Role
As a Specialty Restaurant Chef, you will assume full responsibility for the operational, administrative, and financial aspects of your assigned outlet. You will lead the culinary team in delivering exceptional dining experiences aligned with the vision of Red Sea Global Hospitality.

Key Responsibilities
  • Lead and supervise the daily kitchen operations of the outlet, ensuring quality, creativity, and consistency in all culinary offerings, with a focus on fine dining standards and guest expectations.
  • Demonstrate expertise in the specialty cuisine of the outlet, ensuring authenticity, innovation, and excellence in every dish. Prior experience in Spanish cuisine will be considered a strong advantage.
  • Develop seasonal, innovative menus that reflect the highest standards of culinary excellence using premium ingredients.
  • Ensure full compliance with Red Sea Global Hospitality's F&B policies, hygiene standards, and operational procedures.
  • Hire, train, and oversee the performance of culinary team members within the outlet, including involvement in disciplinary processes where needed.
  • Drive strong collaboration and open communication across departments to enhance guest satisfaction and operational efficiency.
  • Consistently review kitchen operations to ensure adherence to health, safety, and environmental regulations.
  • Maximize revenue and control costs through effective use of labor and materials.
  • Champion a “hands-on” leadership style, actively participating in service and team development.
  • Perform any additional duties or projects as required to support overall kitchen and business operations.

In Return, What We Offer
  • Exciting opportunities for personal and professional development at all levels, featuring targeted development programs aimed at equipping you for your next career move.
  • Competitive compensation package.
  • Access to exclusive perks, complimentary nights, and benefits within Red Sea Global Hospitality.
  • Health Insurance coverage whilst in service.
  • A supportive and inclusive work environment that values diversity and collaboration.
  • Employee Recognition Programs.
  • Daily meals on duty and uniform dry-cleaning services.
  • Year-round events of social, wellness programs, charity drives, and sports activities.

Accessibility and Adjustments
We welcome all applicants and are keen to ensure our employees reflect the diversity of the Kingdom of Saudi Arabia and the communities we serve. We are committed to providing reasonable adjustments throughout our recruitment process and we’ll always endeavor to be as accommodating as possible. If you would like to discuss any specific requirements, please get in touch with us.

Red Sea Global Hospitality is an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage individuals from all backgrounds to apply.

breifcase0-1 years

locationMakkah

21 days ago
Maintenance Technician

Maintenance Technician

📣 Job Ad

KONE

Full-time
Join KONE as a Maintenance Technician!
As a certified Top Employer in the UAE, Qatar, KSA, and Oman, KONE is on a mission to enhance the world of work through excellent people practices. We pride ourselves on fostering a collaborative and diverse workplace while ensuring the highest standards of quality and efficiency.

About the Role
We are seeking proactive Maintenance Technicians who are passionate about providing exceptional service to our customers. In this crucial role, you will ensure quality service and enhance equipment safety and performance, becoming the everyday hero who makes people's lives easier.

Key Responsibilities
• Manage customer relationships to ensure satisfaction through quality service and proactive communication.
• Perform regular maintenance checks and tasks while attending to call-outs.
• Maintain accountability for equipment safety and performance, identifying risks and communicating them to supervisors.
• Execute service operations according to maintenance and safety instructions, ensuring adherence to schedules and quality standards.
• Submit accurate reports and timesheets based on work performed.

Requirements
• ITI/Vocational Certificate course/Diploma in Electrical/Electronics/Automation or equivalent.
• Minimum 5 years of solid Preventive Maintenance and Troubleshooting experience with a reputable elevator company.
• Good verbal and written English communication skills; basic IT skills preferred.
• A valid GCC driving license is an advantage.

At KONE, we prioritize creating an innovative culture where every individual’s contribution is valued. We invite you to achieve your career and personal goals while enjoying a healthy and balanced life.

breifcase2-5 years

locationMakkah

21 days ago
Fleet Manager

Fleet Manager

📣 Job Ad

KONE

Full-time
Join KONE as a Fleet & Office Manager!
At KONE, we are dedicated to fostering a collaborative workplace and delivering high standards of quality. As a Fleet & Office Manager, you will be pivotal in managing our company's fleet, assets, and office services.

Key Responsibilities:
  • Overall maintenance of all facilities, ensuring compliance with policies and regulations.
  • Forecasting additional equipment requirements and management of office supplies, equipment, and inventory.
  • Managing the full lifecycle of the company car fleet including allocation, maintenance, and insurance.
  • Liaising with external suppliers for services like cleaning and maintenance.
  • Overseeing the travel arrangements in the unit.
  • Managing the Accommodation Officers and ensuring all employees are informed about safety precautions in facilities.
Are You the One?
We are looking for candidates with:
  • A bachelor’s degree in business administration.
  • A minimum of 7 years of experience in a similar role.
  • Strong Arabic and English skills.
  • Excellent communication and negotiation skills.
  • IT proficiency (Microsoft Office, SAP or any known ERP).
What We Offer:
  • A dynamic team environment promoting collaboration.
  • Comprehensive learning and development programs.
  • Flexible work practices and a supportive culture.
  • Opportunities for individual development and mentoring.
  • A focus on sustainability and innovation.

At KONE, we value each individual’s contribution and strive to create a respectful culture where performance is recognized.

breifcase2-5 years

locationRiyadh

21 days ago
Reservations Agent

Reservations Agent

📣 Job Ad

Rayhaan Hotels & Resorts

Full-time
Job Summary:
We are seeking a detail-oriented Reservation Agent to join our team. The Reservation Agent will be responsible for assisting customers in booking reservations for travel, accommodation, or events.

Job Responsibilities:
  • Assist customers in making reservations via phone, email, or online platforms
  • Provide excellent customer service by addressing customer inquiries and resolving any issues that may arise during the reservation process
  • Maintain accurate records of reservations and customer interactions
  • Collaborate with other teams to ensure seamless coordination of reservations
  • Stay updated on current promotions and offers to provide customers with the best possible options
  • Ensure compliance with company policies and procedures in all reservation processes

Candidate Requirements:
  • Bachelor’s degree in hospitality management, business administration, or a related field
  • Proven experience in a similar role, preferably in the hospitality industry
  • Excellent communication and customer service skills
  • Strong attention to detail and accuracy
  • Familiarity with reservation systems and online booking platforms
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Fluency in English and Arabic is required, knowledge of other languages is a plus

Skills:
  • Excellent communication skills
  • Fluency in Arabic and English
  • Strong customer service skills
  • Attention to detail
  • Multitasking abilities
  • Problem-solving skills
  • Knowledge of reservation systems and procedures
  • Ability to work under pressure
  • Time management skills
  • Sales skills
  • Cultural awareness and sensitivity

breifcase2-5 years

locationAl Khobar

21 days ago