Restaurant & Cafes Full-time Jobs in Saudi Arabia

Barista services of all kinds

A operations manager is required for a company that owns several cafes - experience in managing cafes is required -

Join Smart Shopper Trading Company as a Cashier!
We are looking for a professional individual to manage financial planning in our organization. You will have a vital role in managing cash flows and ensuring liquidity adequacy.
Main Responsibilities:

• Manage daily cash balances and analyze cash flow from operations.
• Provide support in establishing internal control policies and procedures.
• Analyze and manage cash flow risks.
• Identify appropriate financing terms and seek funding sources.

Requirements:

• Bachelor's degree in Financial Management.
• Two years of practical experience.
• Advanced relationship-building and compliance review skills.
• The ability to assess service quality.

Benefits: Medical insurance that includes parents.
The work will be six days a week during the morning period.

Join the Sidhab Foundation team to provide meals as a cashier!
We are looking for a talented person who is serious and professional to join our team at our location in Abha. This position is especially important in ensuring a positive experience for our customers by providing fast and accurate service.

Requirements:

• Fluency in Arabic and English.
• High communication skills and politeness in dealing.
• The ability to solve problems quickly and effectively.
• Proficiency in using computers, cashier programs, accounting programs, and Excel.
• Integrity and honesty in work.
• A spirit of cooperation and teamwork.

Main Duties and Responsibilities:

• Executing payment transactions accurately and quickly using the point-of-sale system.
• Receiving customers and dealing with them politely and professionally.
• Resolving simple problems that customers may encounter during payment.
• Maintaining the order and cleanliness of the cashier area.
• Ensuring the accuracy of cash amounts and receipts.
• Cooperating with the team to ensure smooth workflow.
• Maintaining the confidentiality of financial information and working with integrity and honesty.

Benefits:

• Quarterly and annual bonuses.
• Medical insurance.
• Flexible working hours.

Join Our Team as a Barista!

We are looking for a talented Barista to join our team at Verve Studios in Jeddah. This full-time on-site role is perfect for someone passionate about coffee and customer service.

Key Responsibilities:

• Prepare and serve coffee and other beverages.
• Take customer orders and handle transactions.
• Ensure cleanliness and organization of the workspace.
• Manage inventory of supplies.
• Provide exceptional customer service and create a positive experience for our guests.

Qualifications:

• Proficiency in Barista and Food Preparation skills.
• Strong interpersonal and communication skills.
• Ability to work in a fast-paced environment.
• Positive attitude and attention to detail.
• Prior experience in a similar role is a plus.
• Fluency in Arabic and English is required.

Join us to create delightful moments for our customers through expertly crafted beverages. If you have a passion for coffee and excellent service skills, we would love to meet you!

The Danube Company for Food Products is looking for a professional cashier to join its team in Mecca.

As part of the job duties, the employee will manage the institution's financial planning, including:

• Managing daily cash balances and analyzing cash flow from operations, investments, and financing.
• Ensuring sufficient cash flows, forecasting cash payments, and anticipating issues related to cash flow.
• Analyzing capital requirements in business operations.
• Providing support in developing policies and procedures for internal control related to activities such as budget management, credit, and accounting.
• Analyzing and managing risks associated with cash flows, and conducting sensitivity analyses to evaluate fluctuations in cash flows.
• Analyzing financing terms options and specifying them to fit operational and investment needs.
• Seeking funding sources and negotiating financing terms.

Required Qualifications:

• High school level.
• Skills in cashier work.
• Intermediate knowledge of cash management.
• Beginner in English language.

A professional chef and a team are required to work in a high-end restaurant at a resort in Medina, with no less than 3 years of experience in preparing international and local dishes. Tasks include: preparing menus, managing the kitchen and team, adhering to quality and food safety standards, and supervising food storage. Compliance with working hours is required, as well as the ability to work under pressure, with creativity in presenting and developing new dishes. Please send the CV via WhatsApp.

🔹 Job Description – Cashier (Field of Restaurants and Beverages)

Job Title: Cashier
Department: Sales / Customer Service
Direct Manager: Branch Supervisor / Branch Manager

Tasks and Responsibilities:

• Welcoming customers politely and greeting them with a smile.

• Accurately recording orders through the Point of Sale (POS) system.

• Issuing invoices and collecting cash or card payments.

• Ensuring cash amounts match the reports at the end of the shift.

• Handling customer inquiries and complaints professionally.

• Maintaining cleanliness and order in the cashier area.

• Cooperating with the team to ensure an excellent customer experience.

• Applying the restaurant's policies and procedures accurately.

• Preparing daily reports regarding revenues and submitting them to management.

Qualifications and Requirements:

• High school diploma as a minimum.

• Previous experience in cashier or customer service (preferably in restaurants).

• Proficiency in using Point of Sale systems.

• Excellent communication skills.

• Ability to work under pressure and during peak times.

• Neat appearance and attendance discipline.

Customer accountant Morning and evening shifts

Customer Accountant There is a morning shift and an evening shift

A manager / restaurant supervisor is required for a meal service restaurant in Qatif. Her duties include managing the inventory, monitoring quality and cleanliness, as well as supervising food preparation operations. She should also monitor inventory, handle customer complaints, and manage accounting.

Job opportunity to work in a coffee shop in Riyadh
Job title: Cashier
Available branches to work / Al-Rabia, Al-Arid, Al-Ma'adhar
The opportunity is available for both genders and for Saudis and non-Saudis
Email/
a@*******************

Join AlBorg Diagnostics as a Warehouse Keeper!
We are seeking a dedicated Warehouse Keeper to become part of our logistics team, ensuring efficient management of our warehouse operations. You will play a crucial role in maintaining inventory accuracy and supporting the timely delivery of medical supplies and equipment, while adhering to safety and quality standards.

Responsibilities:

• Receive and inspect incoming goods to ensure they meet quality standards and match documentation.
• Organize and store items in the warehouse according to established procedures.
• Maintain accurate inventory records and perform regular stock counts.
• Ensure a clean, safe, and orderly warehouse at all times.
• Prepare orders for shipment or internal distribution according to guidelines.
• Coordinate with logistics and procurement teams to ensure timely replenishment of supplies.
• Monitor stock levels and report discrepancies or issues to the Warehouse Supervisor.
• Assist in training new warehouse staff on procedures and safety protocols.
• Perform other duties as assigned by management.

Requirements:

• High school diploma or equivalent; further education in logistics/supply chain management is a plus.
• 12 years of experience in warehouse management or inventory control.
• Familiarity with warehouse management systems and basic computer skills.
• Strong organizational skills and attention to detail.
• Ability to lift and move heavy items safely.
• Good communication skills and teamwork.
• Understanding of safety and health regulations in the warehouse environment.

About Four Seasons
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.

About The Role
We are looking for a visionary and passionate Executive Pastry Chef to lead the pastry and bakery operations at Four Seasons Hotel Madinah. Reporting to the Executive Chef, this senior role will oversee the creation, execution, and presentation of all pastry and bakery offerings across the hotel’s restaurants, banqueting, and in-room dining.

What You Will Do

• Lead and inspire the pastry team, overseeing daily operations across all outlets.
• Design and develop innovative pastry, bakery, and dessert menus aligned with the culinary vision of the hotel.
• Ensure consistency, quality, and presentation across all pastry items.
• Manage production schedules, cost control, and waste reduction.
• Maintain strict hygiene, safety, and sanitation standards in all preparation areas.
• Partner with F&B and banquet teams to deliver outstanding culinary experiences for events and celebrations.
• Participate in talent development, including recruitment, training, and performance management.
• Support the hotel’s pre-opening activities including kitchen set-up and supplier coordination.

What You Bring

• Proven experience as Executive Pastry Chef or Pastry Sous Chef in luxury hotels or Michelin-caliber restaurants.
• A bachelor's degree or diploma in Culinary or hospitality.
• Strong leadership and mentoring skills with a hands-on, inspiring approach.
• Deep understanding of classic and modern pastry techniques, with an eye for detail and creativity.
• Excellent knowledge of food safety standards and kitchen operations.
• Ability to manage high-volume production while maintaining artisanal quality.

What We Offer

• Competitive salary in a tax-free environment.
• Housing and transportation allowances.
• 30 days of vacation plus public holidays.
• Paid home leave tickets.
• Complimentary meals and uniform cleaning.
• Medical and life insurance.
• Employee Assistance Program and worldwide complimentary room nights.
• Opportunities for growth and development.
• Additional family benefits.

Experience in preparing specialty coffee. Experience as a cashier and in marketing sweets and beverages.

Require a customer accountant (cashier) to work in a restaurant, who has customer service skills and experience using point of sale systems. The candidate must be accurate in handling cash and have the ability to work under pressure while maintaining a smile and professionalism. Main responsibilities include: • Receiving customer payments and issuing invoices accurately • Managing cash and card transactions • Ensuring the accuracy of the cash register at the end of the shift • Assisting in customer service and solving simple problems • Maintaining cleanliness and organization of the work area • Participating in periodic inventory operations for the store • Handling returns and exchanges according to the store policy.