Restaurant & Cafes Jobs in Jeddah

Join our dynamic team at KRAIV as a Barista!
As a Barista, your primary responsibilities will include:

• Preparing and serving a variety of coffee drinks, pastries, and cookies.
• Providing exceptional customer service by welcoming customers and determining their coffee interests.
• Operating coffee equipment and maintaining a clean and organized workspace.
• Educating customers about coffee varieties and preparation techniques.
• Managing inventory and ensuring a safe and healthy work environment.

Key Responsibilities:

• Promote coffee consumption by educating customers about available products.
• Follow prescribed recipes and preparation techniques for coffee drinks.
• Attract and retain customers to generate revenue.
• Maintain and troubleshoot coffee equipment.
• Enhance the coffee shop's reputation by exceeding customer expectations.

Qualifications:

• Experience as a Barista or in food preparation.
• Knowledge of different coffee varieties and brewing methods.
• Excellent interpersonal and customer service skills.
• Ability to work efficiently in a fast-paced environment.
• Strong problem-solving and multi-tasking abilities.

Join Mannai Travel KSA as a Cashier and be part of a growing travel excellence team.

Mannai Travel delivers professional travel management services for corporate and leisure clients across the GCC. With a focus on customer experience, operational excellence, and global travel partnerships, the company is expanding its presence in Saudi Arabia and the wider region.

Job Purpose:
The Cashier will support daily financial and customer service operations by handling cash transactions, processing payments, and maintaining accurate records while ensuring smooth front-office operations.

Key Responsibilities:

• Handle cash, card, and online payment transactions accurately
• Issue receipts, invoices, and payment confirmations
• Maintain daily cash balances and prepare reports
• Support customers with payment-related inquiries
• Coordinate with the finance team for reconciliations
• Ensure all transactions follow company policies and procedures
• Maintain proper records of collections and refunds
• Support front desk and travel operations when required

Qualifications & Skills:

• 2+ years of experience in cashiering or finance-related roles
• Diploma or Bachelor’s degree in Commerce, Finance, or related field
• Experience in travel, hospitality, retail, or service industry preferred
• Knowledge of cash handling, POS systems, and reconciliation
• Good communication skills in English; Arabic is an advantage
• Strong numerical accuracy and attention to detail
• Ability to manage multiple transactions efficiently
• Customer-focused with good teamwork skills

Join Wild&Org as our Head Pastry Chef!
We are excited to announce that we are opening a new healthy Grab&Go café in Jeddah, and we are looking for a passionate Head Pastry Chef who is dedicated to healthy baking and high-quality ingredients.

Responsibilities:

• Lead and manage the pastry kitchen operations.
• Prepare and develop healthy pastries, breads, cookies, muffins, energy bars, and seasonal items.
• Maintain consistency in quality, presentation, and portioning.
• Ensure proper food safety, labeling, and storage standards are met.
• Monitor inventory and maintain kitchen cleanliness.
• Support menu development and train kitchen staff.

Requirements:

• Minimum 3 years of experience as a Pastry Chef.
• Experience in healthy, gluten-free, dairy-free, vegan, or allergen-friendly baking is a plus.
• Strong knowledge of baking techniques and kitchen operations.
• Leadership and team management skills.
• Ability to work in a fast-paced environment.
• Good organization and time management skills.
• Food Handler’s Certificate (or ability to obtain one).

What we offer:

• Competitive salary.
• Quarterly bonus opportunities.
• Health insurance.
• Employee discounts at Wild&Org Café.
• A supportive and creative work environment.

Join The First Group Hospitality as a Barista!
As a Barista at our premier location at Silver Sands Beach in Jeddah, you will be responsible for preparing and serving a variety of hot and cold beverages while delivering exceptional guest service. Your role will involve:

• Preparing and serving beverages such as coffee, tea, and specialty drinks according to established recipes and standards.
• Providing attentive, friendly, and professional service to all guests.
• Accurately taking customer orders and handling cash or point-of-sale transactions efficiently.
• Maintaining cleanliness and organization of the coffee station and service areas.
• Ensuring proper use and maintenance of coffee machines and related equipment.
• Monitoring stock levels and assisting with inventory control.
• Responding to guest inquiries and complaints in a timely manner.

Qualifications:
We prefer candidates with previous experience as a barista or in a customer-facing role. You should have:

• Basic knowledge of coffee preparation techniques.
• Strong customer service and communication skills.
• Good organizational and time-management skills.
• A professional appearance and positive attitude.
• Flexibility to work shifts, including weekends and holidays.

About The First Group Hospitality:
At The First Group Hospitality, we are pioneers in delivering exceptional hospitality management solutions. We specialize in hotel operations, asset management, and F&B strategy, creating unforgettable experiences for our guests.

About Calo
Calo is on a mission to make healthy eating easy by providing better, faster, and more affordable access to food through technology. Founded in Bahrain in 2019, Calo has expanded its operations and delivered millions of nutritious meals.

Role Overview
The Cashier plays a critical role in supporting front-of-house operations at Calo. This position ensures a smooth, friendly, and fast customer experience, while efficiently handling transactions and supporting dispatch operations. The Cashier will work closely with the Cafe Manager to maintain service standards aligned with Calo’s values.

Main Responsibilities

• Accurately take customer orders and process payments using the POS system.
• Ensure all payment transactions are handled efficiently and correctly.
• Maintain a positive and professional approach with customers.
• Upsell menu items and promote current offers or combos.
• Coordinate with kitchen and operations teams for timely order preparation.
• Verify order accuracy before handover to drivers or customers.
• Monitor order flow and manage dispatch priorities.
• Address and escalate customer concerns professionally.
• Ensure the cleanliness of the cashier area and front-of-house space.
• Comply with hygiene and safety standards.

Ideal Candidate Qualifications

• At least 1 year of experience in a cashier or customer service role.
• Experience in order dispatching is a plus.
• Currently present in KSA.
• Proficient in English, Arabic is a plus.
• Basic numerical skills and familiarity with POS systems.

Knowledge and Competency

• Strong understanding of customer service principles.
• Experience handling high-volume transactions accurately.
• Ability to work efficiently in a fast-paced environment.
• Strong problem-solving skills and attention to detail.

Personality Traits

• Strong communicator with a friendly, approachable attitude.
• Able to work well under pressure as a team player.

Join Apparel Group as a Pastry Chef!
This exciting role is essential for the efficient production of the pastry section, including food preparation, cooking, presentation, and storage.

Key Responsibilities:

• Ensure compliance with food standards in the kitchen.
• Organize daily preparation including planning and organizing the menu requirements.
• Conduct training for junior staff and supervise the preparation of raw materials.
• Finish and present dishes for service, ensuring freshness and proper storage of products.
• Maintain food costs within budget by controlling waste without compromising quality.
• Keep your station clean at all times and adhere to health and safety standards.
• Assist the Restaurant Manager in achieving financial performance by monitoring departmental costs.
• Comply with the company's corporate code of conduct and familiarize yourself with company values.

Health, Safety and Security:
Follow operational hygiene standards, be aware of restaurant policies related to health, hygiene, and fire safety, and familiarize yourself with emergency procedures.

If you are passionate about pastries and eager to contribute to a leading retail group, apply now!

Join a Well-Established Restaurant!
Premium Food Company Ltd. is seeking a dedicated and experienced Restaurant Manager to ensure exceptional service and operational excellence. This role requires a hands-on approach to manage day-to-day activities and uphold high standards of food and beverage service.

Key Responsibilities:

• Ensure quality of service aligns with established standards.
• Adhere to Food and Beverage operational policies and procedures.
• Order supplies while maintaining accurate inventory within budget.
• Resolve guest concerns promptly according to service standards.
• Support daily operations in food and beverage outlets.
• Calculate monthly Profit and Loss and food costs.
• Oversee budgeting to maximize profitability.
• Increase sales while reducing food costs.

Job Qualifications:

• Bachelor's degree in hospitality or similar field preferred.
• Minimum four years of supervisory or management experience in casual dining.
• At least five years of experience in Food and Beverage and guest service.
• Excellent leadership and communication skills.
• Proficient in P&L and Sales Forecasting.

Please note that unrelated experiences will not be considered.

Join Our Team as a Cashier at Baytonia!
We are seeking a dedicated and professional Cashier to become part of our dynamic team. At Baytonia, we pride ourselves on delivering exceptional customer service and fostering a positive shopping experience.

Key Responsibilities:

• Handle customer transactions accurately and efficiently.
• Provide excellent customer service and communication skills.
• Manage cash register and perform daily cash reconciliations.
• Maintain familiarity with Point of Sale (POS) systems.
• Adhere to company policies and working hours.

Requirements:

• 1–2 years of previous experience as a cashier.
• Strong commitment to team values and customer satisfaction.
• Ready to join immediately.

If you are enthusiastic about ensuring a seamless shopping experience and have the necessary skills, we would love to hear from you!

We are seeking a dedicated Cashier to join our team and provide excellent customer service while handling financial transactions accurately and efficiently. The ideal candidate will be responsible for processing sales transactions, operating cash registers and POS systems, handling cash and credit card payments, maintaining accurate cash drawer balances, and assisting customers with inquiries about products and services. This role requires strong attention to detail, excellent communication skills, basic math abilities, and the ability to work in a fast-paced retail environment while maintaining a friendly and professional demeanor with all customers.

Join KRAIV as a Pastry Chef!
Join the culinary team at KRAIV, a celebrated establishment known for crafting exceptional pastries and desserts in Jeddah. We are seeking a dedicated Pastry Chef to contribute to our culture of excellence, collaboration, and creativity.

Role Overview:
This full-time, on-site position involves preparing high-quality pastries, desserts, and baked goods while adhering to our strict quality and presentation standards. Key responsibilities include:

• Designing innovative dessert menus
• Assessing ingredient needs and managing food preparation processes
• Ensuring cleanliness and compliance with health and safety regulations
• Collaborating with the culinary team to develop new recipes

Qualifications:
We are looking for candidates with:

• Proficiency in bakery and baking techniques
• Expertise in food preparation and cooking with various dessert cuisines
• Advanced culinary skills, particularly in recipe development and dessert decoration
• Strong understanding of kitchen operations and food safety standards
• Excellent organizational and time management skills
• Ability to work collaboratively in a team-oriented kitchen environment
• Culinary certification or degree in Pastry Arts or related field preferred

If you have a passion for creating world-class pastries and a dedication to quality, we invite you to apply to become a valuable member of our talented team!

We are seeking an experienced Restaurant Manager to oversee daily operations, ensure exceptional customer service, and maintain high standards of food quality and safety. The ideal candidate will be responsible for creating a positive dining experience for all guests. Key responsibilities include supervising front-of-house teams, implementing operational procedures, handling customer complaints, and ensuring compliance with health and safety regulations.

A cashier is required to work in a restaurant, where they will be responsible for welcoming customers, recording sales, and handling cash and electronic payments accurately and professionally. The role requires experience in dealing with modern point-of-sale systems and managing the daily cash register, in addition to excellent communication skills to ensure exceptional customer service. The suitable candidate must possess honesty and precision in work, and the ability to work under pressure in a fast-paced environment while adhering to the highest standards of service and quality.

Join Kaki Group as an Assistant Chef!
At Kaki Group, we are proud of being a leading hospitality company in Saudi Arabia, bringing culinary excellence to every table. We own and operate a diverse portfolio of high-quality restaurant brands, and we are looking for an enthusiastic Assistant Chef to join our team in Jeddah.

Responsibilities:

• Assist in preparing and cooking various dishes according to the restaurant's established standards.
• Support the head chef in managing kitchen operations and maintaining cleanliness.
• Ensure food safety and quality standards are met.
• Collaborate with kitchen staff to deliver an exceptional dining experience for our guests.

About Your Skills:

• Passion for food and cooking.
• Ability to work in a fast-paced environment.
• Strong teamwork and communication skills.

Join us in creating memorable dining experiences and bringing our culinary concepts to life!

Join Al Ghurair as a Cashier
As a Cashier at Al Ghurair, you will be responsible for ensuring the safe custody of company assets and maintaining accurate financial records. You will play a crucial role in processing customer payments and ensuring all transactions are secure and well-documented.

Key Responsibilities:

• Verify the accuracy of invoices and ensure proper payment recording.
• Maintain thorough records of all transactions and daily cash balances.
• Adhere to proper cash handling procedures to secure transactions and records.
• Process payments for vehicle services and transactions accurately.
• Reconcile cash and credit card transactions at the end of each day.
• Respond to customer inquiries regarding pricing and services offered.
• Support the finance officer in coordination with banks and insurance companies.

About Al Ghurair:
Al Ghurair Investment is a diversified family business group with over 60 years of heritage in the UAE, operating across multiple sectors including mobility, food, and construction. Our commitment to excellence and innovation resonates through our operations, aiming to enhance life across the communities we serve.

A company in the coffee field is looking for a customer accountant for Time Villas in the city of Jeddah. Work for 6 days, one day off, monthly commission, medical insurance. The location is in the Al-Salama neighborhood in Jeddah.

We are looking for a professional barista who has a passion for coffee and customer service, to work within our team in a prestigious and vibrant work environment. The tasks include preparing and serving high-quality hot and cold beverages, maintaining the cleanliness of the workspace, and politely dealing with customers to ensure a distinguished experience.

We are looking for a creative pastry chef 🤍 with a passion for details, and their touch makes a difference in taste and appearance. If you love innovation and providing a luxurious experience for customers, join our team.

A coffee maker (barista) is required with experience in preparing different types of coffee and hot and cold beverages using the latest specialized equipment and tools. The candidate must have excellent customer service skills and the ability to work in a fast-paced environment while maintaining high-quality standards. Responsibilities include: preparing specialty coffee, cappuccino, latte, and others, cleaning and maintaining coffee equipment, taking orders, providing outstanding customer service, and keeping the work area clean. Preference will be given to residents of North Obhor.