Jobs With No Experience in Saudi Arabia

More than 54 Jobs With No Experience in Saudi Arabia. Explore detailed job descriptions, salaries, and locations. Apply and get hired today!


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Head Chef

Head Chef

📣 Job Ad

Marriott International

Full-time
Join Our Team as an Executive Chef!

At Marriott International, we are known for creating memorable experiences for our guests and employees alike. We are currently seeking a passionate and creative Executive Chef to lead our culinary team at Le Meridien Medina. As part of Marriott's renowned brand portfolio, you will contribute to crafting authentic and exceptional dining experiences that celebrate European sophistication.

About the Role:
The Executive Chef is a management position responsible for overseeing kitchen operations, ensuring the delivery of high-quality meals, and maintaining the highest standards of food safety and presentation. You will lead your team with creativity and innovation, enhancing our guests' culinary experiences.

Key Responsibilities:
  • Oversee daily kitchen operations and staff management.
  • Ensure the consistency and quality of food served across all dining outlets.
  • Collaborate with management to develop menus that reflect our commitment to quality and guest satisfaction.
  • Maintain hygiene and food safety standards in compliance with local regulations.
  • Train and mentor culinary team members.

Why Join Us?
Becoming part of Marriott International means embracing a culture that values diversity and inclusion. You will work with talented individuals who share your passion for hospitality, creativity, and creating unforgettable experiences for our guests. We offer comprehensive training and career advancement opportunities to help you grow in your role.

If you're excited about this opportunity and believe you can bring your unique skills to our team, we invite you to apply and explore a rewarding career with Marriott International!

breifcase0-1 years

locationTaif

9 days ago
Head Chef

Head Chef

📣 Job Ad

Marriott International

Full-time
Join Our Team as an Executive Chef!

At Marriott International, we are known for creating memorable experiences for our guests and employees alike. We are currently seeking a passionate and creative Executive Chef to lead our culinary team at Le Meridien Medina. As part of Marriott's renowned brand portfolio, you will contribute to crafting authentic and exceptional dining experiences that celebrate European sophistication.

About the Role:
The Executive Chef is a management position responsible for overseeing kitchen operations, ensuring the delivery of high-quality meals, and maintaining the highest standards of food safety and presentation. You will lead your team with creativity and innovation, enhancing our guests' culinary experiences.

Key Responsibilities:
  • Oversee daily kitchen operations and staff management.
  • Ensure the consistency and quality of food served across all dining outlets.
  • Collaborate with management to develop menus that reflect our commitment to quality and guest satisfaction.
  • Maintain hygiene and food safety standards in compliance with local regulations.
  • Train and mentor culinary team members.

Why Join Us?
Becoming part of Marriott International means embracing a culture that values diversity and inclusion. You will work with talented individuals who share your passion for hospitality, creativity, and creating unforgettable experiences for our guests. We offer comprehensive training and career advancement opportunities to help you grow in your role.

If you're excited about this opportunity and believe you can bring your unique skills to our team, we invite you to apply and explore a rewarding career with Marriott International!

breifcase0-1 years

locationMakkah

9 days ago
Food & Beverage Crew Member

Food & Beverage Crew Member

3Meals

SR 3,750 - 5,500 / Month dotFull-time

*Job Announcement*


A restaurant specialized in providing healthy meals announces the availability of several job opportunities to join its team:


*Food Server*

• Serving orders to customers inside the dining area professionally

• Maintaining cleanliness in the work area

• Collaborating with the kitchen and service team to ensure an excellent customer experience

• Demonstrating honesty, politeness, and cooperation

• Able to work as a team and pay attention to detail.


*Cashier*

• Receiving orders and processing payments accurately

• Dealing politely with customers and responding to their inquiries

• Managing the cash register and matching daily revenues

• Demonstrating honesty, politeness, and cooperation

• Able to work as a team and pay attention to detail

• Knowledge of Foodics or any POS systems.


*Accountant*

• Managing daily accounts, salaries, and invoices

• Monitoring inventory, analyzing costs, and submitting reports to the finance department.

• Working with the Foodics accounting software or similar accounting programs

• Demonstrating honesty, politeness, and cooperation

• Able to work as a team and pay attention to detail.


*Nutrition Specialist*

• Welcoming customers and providing a simple explanation of healthy meals and subscription plans

• Assisting customers in choosing the appropriate meal according to their nutritional needs

• Monitoring the customer experience in the dining area and providing support when needed

• Demonstrating honesty, politeness, and cooperation

• Able to work as a team and pay attention to detail.


📍 Work location: Makkah – Al-Shawqiya neighborhood

🕘 Immediate hiring (preference for Saudis)


📧 To apply

Please send your CV along with a recent personal photo, indicating the job title in the subject

breifcase0-1 years

locationAsh Shawqiyah, Makkah

9 days ago