Estore specialist Jobs in Saudi Arabia

• Promote Nestlé's Infant Nutrition Products ethically, especially advising on the importance of breastfeeding in the first 6 months.
• Develop and maintain long-term professional relationships with healthcare professionals and medical decision-makers.
• Manage territory coverage effectively, ensuring optimal insights gathering and sharing.
• Monitor product availability, visibility, freshness, and pricing to ensure quality service.
• Create and implement territory action plans within the allocated budget.

• Bachelor’s Degree in Pharmacy, Medicine, Nutrition or related field.
• 1-2 years of experience in a similar role.
• Strong communication skills in English and Arabic (spoken and written).
• Ambitious and motivated with a clear vision for career development.
• Passionate about the products you represent and able to convey this to clients.
• Committed to strict compliance with the WHO International Code of Marketing of Breast-Milk substitutes.

• Follow up on procedures for determining the type and nature of maintenance and estimating the quantity and cost of necessary materials.
• Distribute tasks and duties to maintenance team members according to their capabilities and skills.
• Monitor and evaluate the performance of the maintenance team and assess their achievements.
• Assess the training needs of the maintenance teams and develop their skills or recommend them for specialized training programs.
• Prepare preventive maintenance programs and follow up on their implementation procedures.
• Classify, organize, document, and preserve results and work reports.

• Electrical Engineering
• Electrical Engineering Technology
• Mechanical Engineering
• Mechanical Engineering Technology
• Civil Engineering

• Project Management Professional (PMP)
• Microsoft Certified System Engineer (MCSE 2003)
• Certificate in Business Accounting (CIMA)

• Machine maintenance
• Maintenance planning system
• Supervision
• Technical guidance
• Training
• Report preparation and forecasts
• Supervision / monitoring
• Performance rhythm
• Preventive maintenance for devices
• Documentation

• Proficiency in English.
• Expertise in Microsoft Excel.

We are looking for a professional Barista to prepare and serve high-quality beverages in accordance with the café’s standards. The ideal candidate should be skilled in operating and maintaining different coffee machines, as well as preparing a wide variety of hot and cold drinks.
Job responsibilities also include maintaining cleanliness in the work area, providing courteous and professional customer service, and creating a memorable coffee experience for our guests.
⏰ Working Hours:

• 10 hours per day
• One day off per week

🌟 Job Benefits:

• Attractive salary
• Elegant and comfortable work environment
• Fixed working hours and job stability
• Opportunity to develop skills in the coffee industry
• Working within a cooperative and professional team

📩 If you believe you are the right fit, we would be happy to have you join our ******** contact us via direct message or send your CV.

• Coordinating with the design owner to understand the message to be conveyed, define requirements, and agree on the final product.
• Developing general design concepts to suit client needs.
• Providing technical advice in line with general design concepts.
• Delivering the final product to the client and collecting feedback for incorporation.
• Preparing and presenting documents and reports, and storing them in the database according to approved policies and procedures.

• Proficiency in using Microsoft.
• Basic knowledge of the English language.

• Count and record cash amounts in the cash register at the beginning of the work shift, and ensure the availability of sufficient small denominations.
• Receive payments in cash, by credit card, or other approved methods, and pay out the remaining amounts and issue the appropriate receipts.
• Continuously update price lists, calculate prices of goods or services and prepare billing schedules, and apply discounts when necessary.
• Reconcile incoming cash with total sales at the end of the shift, and report any discrepancies or settle them.
• Deal warmly with customers and meet their desires by adding or removing items from the purchase lists.

• High school diploma as a minimum.
• Diverse professional certifications such as (CCNA) Cisco, Certified Public Accountant (USA) CPA, and others are preferred.

• Utilize drawing tools on computers to extract core property data.
• Input the processed information into the designated application.

• Capture high-quality lifestyle, architectural, and room photography that adheres to luxury hospitality standards.
• Produce engaging short-form video content and reels with creative editing.
• Edit photos and videos to reflect a refined aesthetic suitable for high-end branding.
• Create social-first content for Instagram and support digital marketing campaigns.
• Document resort experiences, food & beverage outlets, and special events.
• Collaborate closely with the Marketing team on brand campaigns and initiatives.
• Maintain a consistent visual identity in line with SLS branding.

• Proven experience in luxury hospitality, high-end F&B photography, and videography.
• Strong portfolio demonstrating your photography and video editing skills.
• Advanced proficiency with photo and video editing software.
• Excellent understanding of current Instagram trends and effective storytelling techniques.
• Ability to work independently in a dynamic, fast-paced environment.
• Strong attention to detail and commitment to visual consistency.
• Willingness to work on-site at Shura Island, Red Sea, Saudi Arabia.

• Prepare and serve non-alcoholic beverages according to standard recipes.
• Ensure consistent quality, presentation, and portion control of all drinks.
• Provide friendly, attentive, and professional service to all guests.
• Maintain a welcoming atmosphere at the bar and ensure guest satisfaction.
• Handle guest complaints or special requests politely and efficiently.
• Set up and close the bar in accordance with standard operating procedures (SOPs).
• Maintain cleanliness and hygiene of the bar area, equipment, and utensils.
• Record sales accurately and handle cash and credit responsibly.
• Report shortages, breakages, or discrepancies to management.
• Adhere to local laws and company safety regulations.
• Coordinate with staff for smooth service and assist colleagues during peak hours.

• Proven experience in a high-end beverage department.
• Strong communication and interpersonal skills.
• Ability to memorize and explain menu items in detail.
• A passion for customer service and creating memorable experiences.