Project Management Jobs with 4,000-5,000 SR salary in Saudi Arabia

An employee strives to implement the quality system in the factory and safety and security, and is knowledgeable about applying the ISO certification for the application of food safety - ISO 22000.

We are looking for a skilled Operations Manager to join our team to manage and coordinate daily operations and ensure the workflow runs efficiently. The ideal candidate will be responsible for monitoring the performance of operational processes, analyzing performance and identifying areas for improvement, preparing regular reports for senior management, in addition to coordinating work between different departments to ensure the achievement of set goals. We look forward to working with someone who has strong analytical skills and experience in operations management and the ability to work under pressure and make quick decisions.

A leading company in the food sector announces its need to appoint Branch Supervisor with practical experience of no less than 3 years in branch management and operations, to supervise operational performance and ensure achieving sales targets and quality standards.

Main Responsibilities:

• Supervising the daily performance of branches and ensuring the achievement of sales and profitability goals.

• Monitoring the application of quality and food safety standards (Food Safety & Hygiene Standards).

• Monitoring inventory, managing orders, and reducing waste.

• Analyzing sales reports and performance indicators (KPIs) and submitting periodic reports to management.

• Training and evaluating branch managers and work teams and raising operational efficiency.

• Monitoring customer experience and professionally handling complaints.

• Ensuring compliance with the company's policies and procedures

• Experience of no less than 3 years as a branch supervisor or area manager in the food or restaurant sector.

• Proven experience in managing multiple branches simultaneously.

• High leadership skills and team management.

• Strong ability to analyze data and make operational decisions.

• Knowledge of point of sale (POS) systems and report preparation.

• Excellent communication and problem-solving skills.

• Ability to travel between branches.

---

Preferred Qualifications:

• Degree in Business Administration or a related field.

• Courses in food safety or quality management.

We are looking for a competent branch manager to lead and manage branch operations and achieve the specified goals by supervising teams and daily operations. The ideal candidate will be responsible for developing operational plans, monitoring financial performance, managing client relationships, and ensuring the implementation of approved policies and procedures. They will also develop and train employees, prepare periodic reports for senior management, and ensure the achievement of required quality and service standards.

A project management specialist is required to lead and coordinate projects from start to final delivery, ensuring their execution within the budget and the specified time. The main responsibilities include: developing project plans, managing resources and risks, communicating with stakeholders, monitoring project progress, and preparing periodic reports. Experience in project management is required along with outstanding leadership skills and the ability to analyze, make decisions, and solve problems efficiently.