Manufacturing & Production Jobs in Saudi Arabia

working 8 -10 hours per day

• Manage day-to-day warehouse operations, including receiving, storing, issuing, and dispatching materials to project sites.
• Supervise warehouse staff and assign daily tasks to ensure timely and accurate order fulfillment.
• Maintain updated and accurate inventory records through ERP or warehouse management systems.
• Coordinate with procurement, project, and logistics teams to forecast material requirements and optimize stock levels.
• Ensure proper handling, labeling, and storage of materials in compliance with safety and quality standards.
• Conduct periodic physical inventory checks and reconcile discrepancies.
• Implement and monitor material tracking systems to support project cost control and material accountability.
• Oversee equipment and vehicle movements related to warehouse logistics.
• Enforce health, safety, and environmental (HSE) practices within the warehouse and yard areas.
• Prepare regular warehouse activity and inventory status reports for management review.

• Bachelor’s Degree in Supply Chain Management, Logistics, Business Administration, or a related field.
• Minimum 5–8 years of warehouse management experience, with at least 3 years in the construction industry.
• Strong knowledge of construction materials, tools, and equipment.
• Proficient in inventory management systems (ERP, Oracle, SAP, or equivalent).
• Excellent organizational, leadership, and communication skills.
• Ability to coordinate with multi-disciplinary teams across multiple construction sites.
• Strong analytical and problem-solving skills.
• Knowledge of HSE standards and material handling best practices.

• Experience with mega or infrastructure construction projects.
• Certification in Warehouse Management or Supply Chain Operations is an advantage.
• Familiarity with local and international material procurement standards.

• Continuous Improvement: Identify and implement opportunities for enhancing production efficiency and quality.
• Problem Solving: Resolve production issues related to equipment malfunctions, quality concerns, and workforce challenges.
• Safety Regulations: Enforce safety protocols to ensure compliance with health regulations and maintain a secure working environment.
• Operational Efficiency: Optimize production processes and develop schedules to effectively meet demand.
• Quality Control: Monitor adherence to quality standards and address any deviations promptly.
• Inventory Management: Oversee inventory levels, coordinating with procurement and logistics.
• Documentation: Maintain accurate production records and generate reports as needed.

• BA or ** in Veterinary, Agriculture, or Food Processing.
• 5+ years of experience in FMCG, preferably in the food sector.

• Customer Centricity
• Effective Communication and Teamwork
• Creativity and Innovation
• Critical Thinking and Problem Solving

• Continuous Improvement: Identify and implement opportunities for enhancing production efficiency and quality.
• Problem Solving: Resolve production issues related to equipment malfunctions, quality concerns, and workforce challenges.
• Safety Regulations: Enforce safety protocols to ensure compliance with health regulations and maintain a secure working environment.
• Operational Efficiency: Optimize production processes and develop schedules to effectively meet demand.
• Quality Control: Monitor adherence to quality standards and address any deviations promptly.
• Inventory Management: Oversee inventory levels, coordinating with procurement and logistics.
• Documentation: Maintain accurate production records and generate reports as needed.

• BA or ** in Veterinary, Agriculture, or Food Processing.
• 5+ years of experience in FMCG, preferably in the food sector.

• Customer Centricity
• Effective Communication and Teamwork
• Creativity and Innovation
• Critical Thinking and Problem Solving

• Manage customer relationships, ensuring satisfaction with proactive communication about service and equipment.
• Perform regular maintenance checks, execute service visits, and adhere to safety practices.
• Report work performed accurately and manage site risks effectively.

• ITI/Vocational Certificate/Diploma in Engineering (Electrical/Electronics/Automation) or equivalent.
• A minimum of 5 years of experience in Preventive Maintenance and Troubleshooting with an elevator company is essential.
• Good verbal and written English communication skills.

• Manage customer relationships, ensuring satisfaction with proactive communication about service and equipment.
• Perform regular maintenance checks, execute service visits, and adhere to safety practices.
• Report work performed accurately and manage site risks effectively.

• ITI/Vocational Certificate/Diploma in Engineering (Electrical/Electronics/Automation) or equivalent.
• A minimum of 5 years of experience in Preventive Maintenance and Troubleshooting with an elevator company is essential.
• Good verbal and written English communication skills.

• Create and develop new recipes for a variety of baked goods, including seasonal items.
• Prepare an extensive range of baked goods such as cakes, cookies, pies, breads, and pastries using both traditional and modern techniques.
• Monitor inventory levels of baking ingredients and ensure proper storage.
• Maintain the quality and consistency of all baked goods, including taste and appearance.
• Ensure cleanliness in the baking area and adherence to food safety regulations.
• Supervise and train junior baking staff.
• Collaborate with the kitchen team to develop and update menus.
• Keep baking equipment properly maintained.
• Stay updated with the latest food trends and baking techniques.
• Create visually appealing desserts and pastries.

• 2-5 years of experience in a pastry chef or baker role.
• Strong understanding of baking techniques and meticulous attention to detail.
• Excellent time management and communication skills.
• Thorough understanding of food safety.

• Competitive extended benefits package, including medical, vision, and dental for full-time staff.
• Employee Travel Program.
• Comprehensive Wellness Platform.
• Discounts on food & beverage.
• Opportunities for professional growth within Fairmont RAMLA RIYADH and over 5,000 properties with Accor.

• Preventive & Corrective Maintenance: Conduct preventive maintenance on CNC cutting, drilling, and welding machines. Assist in equipment troubleshooting and repair under supervision while ensuring safety and housekeeping standards.
• Diagnostics & Troubleshooting: Learn to identify and diagnose mechanical, electrical, pneumatic, and hydraulic issues. Support senior engineers in diagnostic efforts using technical manuals.
• Performance & Improvement: Report machine faults and suggest improvements to enhance performance.
• Documentation & Compliance: Record maintenance activities and comply with safety and quality standards.
• Coordination: Coordinate with production operators regarding maintenance tasks and communicate effectively with the maintenance team for required parts and tools.

• Bachelor’s degree or diploma in Electrical, Mechanical, or Mechatronics Engineering.
• 0–2 years of experience in maintenance of CNC or industrial machinery; experience in steel fabrication is a plus.
• Basic understanding of CNC machine operations and familiarity with PLCs is preferred.
• Commitment to safety, teamwork, and the willingness to work shifts.
• Good command of English; proficiency in Arabic is advantageous.

• Production Maintenance Technician: 1 position available

• Supervise and manage preventive and corrective maintenance activities for the company’s cargo truck fleet.
• Diagnose mechanical and electrical faults and determine appropriate repair actions.
• Develop and implement preventive maintenance plans to ensure vehicle readiness and reduce unexpected breakdowns.
• Monitor and analyze Key Performance Indicators (KPIs) related to maintenance performance and propose improvement initiatives.
• Prepare technical reports and track maintenance costs on a regular basis.
• Oversee maintenance teams and evaluate the performance of workshops and external service providers.
• Coordinate closely with the Operations Department to ensure fleet availability and prioritize maintenance schedules.
• Ensure compliance with company safety and quality standards in all maintenance operations.

• Bachelor’s degree in Mechanical Engineering or a related field.
• Minimum of 5 years of experience in the maintenance of cargo trucks (Mercedes, Volvo, Scania, MAN).
• Proven experience in KPI management and maintenance planning.
• Strong knowledge of diagnostic systems and maintenance management software.
• Excellent analytical and leadership skills.
• Proficient in English and computer applications relevant to the job.

• Operate cranes in accordance with load charts and safety procedures.
• Conduct pre-operational checks and inspections.
• Signal and coordinate with ground personnel.
• Notify the Supervisor of any unsafe conditions, repairs, and maintenance needed for the crane.
• Maintain operational logs and equipment records.
• Ensure adherence to HSE regulations.

• Certification in crane operation.
• Saudi Driving License (SAG) as 'General Equipment Operator' and a Government 'Muroor' printout.
• 3-5 years of experience operating cranes.
• Knowledge of load handling, rigging, and signaling.
• Strong focus on safety and attention to detail.

• Experience in EPC or industrial projects.
• Familiarity with regional safety standards.

• Must pass Aramco Crane Operator’s Tests.
• If you are an Engineer/Technician, you must register with the Saudi Council of Engineers (SCE).

• Coordinate the allocation of production manpower and cost.
• Support the engineering team in defining equipment and production flows.
• Participate in decision-making for corrective and preventive actions in production.
• Coordinate, start up, and implement standard operating procedures.
• Implement and support productivity and efficiency systems in production lines.
• Optimize resource utilization for effective production processes.
• Assist in implementing new products in the production lines.
• Manage 3rd party workforce to meet performance, quality, and safety standards.
• Comply with BRF's Sustainability Policy and promote compliance with ESG commitments.
• Foster a culture of sustainability within the team.

• Monitor on-site activities to ensure compliance with project drawings and technical instructions.
• Coordinate effectively with teams and contractors for efficient project execution.
• Prepare and submit daily or weekly progress reports to management.
• Adhere to occupational safety regulations and established technical procedures.

• Diploma or Bachelor's degree in a relevant engineering field (Civil, Architectural, or equivalent) from a recognized institution.
• Minimum of 5 years of relevant experience in engineering or project support roles.
• Valid professional accreditation from the Saudi Council of Engineers.
• Proficient communication skills and ability to work collaboratively within a team.
• Ability to handle pressure and meet project deadlines.
• Proficiency in Arabic is required; English is a plus.

• Competitive monthly salary based on qualifications and experience.
• Social and health insurance coverage.
• A professional work environment with opportunities for career development.
• Paid annual leave.

• Prepare and cook food according to recipes, quality standards, and presentation guidelines.
• Safely use kitchen tools and equipment for measuring and baking.
• Ensure compliance with food safety policies and procedures.
• Maintain cleanliness in the kitchen and adhere to hygiene protocols.
• Monitor food quality throughout the day and uphold portion control.
• Communicate effectively with team members and management.

• Education: High school diploma or equivalent.
• Experience: Less than 1 year of relevant experience.
• Licenses/Certifications: None required.

• Prepare and cook food according to recipes, quality standards, and presentation guidelines.
• Safely use kitchen tools and equipment for measuring and baking.
• Ensure compliance with food safety policies and procedures.
• Maintain cleanliness in the kitchen and adhere to hygiene protocols.
• Monitor food quality throughout the day and uphold portion control.
• Communicate effectively with team members and management.

• Education: High school diploma or equivalent.
• Experience: Less than 1 year of relevant experience.
• Licenses/Certifications: None required.

• Bachelor’s degree in accounting, business administration, or engineering.
• 2 years of experience in storekeeping, warehouse, or spare parts management.
• Skilled in inventory report preparation.
• Knowledge of warehouse management and basic costing.

• Experience with MS Office suite.
• Familiarity with MS Dynamics 365 or other ERP systems.

• Maintain technical spare part supply in the store/warehouse in collaboration with the Supervisor.
• Carry out receipt inspection and verify orders.
• Perform storage, labeling, and system updates upon receiving items.
• Record and post daily issued spare parts accurately.
• Conduct periodic stock-taking and maintain stock levels as per defined ranges.
• Oversee local repair, fabrication, and service orders.
• Communicate discrepancies and damaged stock promptly.

• Bachelor’s degree in accounting, business administration, or engineering.
• 2 years of experience in storekeeping, warehouse, or spare parts management.
• Skilled in inventory report preparation.
• Knowledge of warehouse management and basic costing.

• Experience with MS Office suite.
• Familiarity with MS Dynamics 365 or other ERP systems.

• Maintain technical spare part supply in the store/warehouse in collaboration with the Supervisor.
• Carry out receipt inspection and verify orders.
• Perform storage, labeling, and system updates upon receiving items.
• Record and post daily issued spare parts accurately.
• Conduct periodic stock-taking and maintain stock levels as per defined ranges.
• Oversee local repair, fabrication, and service orders.
• Communicate discrepancies and damaged stock promptly.